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Results: 1 to 20 of 107

Related Citations for PubMed (Select 23842540)

1.

Bacterial lysates in food allergy prevention.

Lau S.

Curr Opin Allergy Clin Immunol. 2013 Jun;13(3):293-5. doi: 10.1097/ACI.0b013e328360ede9. Review.

PMID:
23842540
2.
3.

Formulas containing hydrolysed protein for prevention of allergy and food intolerance in infants.

Osborn DA, Sinn J.

Cochrane Database Syst Rev. 2006 Oct 18;(4):CD003664. Review.

PMID:
17054180
4.
5.

Soy formula for prevention of allergy and food intolerance in infants.

Osborn DA, Sinn J.

Cochrane Database Syst Rev. 2006 Oct 18;(4):CD003741. Review.

PMID:
17054183
6.

Soy formula for prevention of allergy and food intolerance in infants.

Osborn DA, Sinn J.

Cochrane Database Syst Rev. 2004;(3):CD003741. Review. Update in: Cochrane Database Syst Rev. 2006;(4):CD003741.

PMID:
15266499
7.
8.

Modified proteins in allergy prevention.

von Berg A.

Nestle Nutr Workshop Ser Pediatr Program. 2009;64:239-47; discussion 247-57. doi: 10.1159/000235794. Epub 2009 Aug 19.

PMID:
19710526
9.

Prevention and management of food allergy.

Businco L, Bruno G, Giampietro PG.

Acta Paediatr Suppl. 1999 Aug;88(430):104-9. Review.

PMID:
10569232
10.

Rectal bleeding in infancy: clinical, allergological, and microbiological examination.

Arvola T, Ruuska T, Keränen J, Hyöty H, Salminen S, Isolauri E.

Pediatrics. 2006 Apr;117(4):e760-8.

11.

What is new in the prevention of atopy and asthma?

Lau S.

Curr Opin Allergy Clin Immunol. 2013 Apr;13(2):181-6. doi: 10.1097/ACI.0b013e32835eb7b1. Review.

PMID:
23400030
12.

Comparison of a partially hydrolyzed infant formula with two extensively hydrolyzed formulas for allergy prevention: a prospective, randomized study.

Halken S, Hansen KS, Jacobsen HP, Estmann A, Faelling AE, Hansen LG, Kier SR, Lassen K, Lintrup M, Mortensen S, Ibsen KK, Osterballe O, Høst A.

Pediatr Allergy Immunol. 2000 Aug;11(3):149-61.

PMID:
10981524
13.
14.

A non-hydrolyzed, fermented milk formula reduces digestive and respiratory events in infants at high risk of allergy.

Morisset M, Aubert-Jacquin C, Soulaines P, Moneret-Vautrin DA, Dupont C.

Eur J Clin Nutr. 2011 Feb;65(2):175-83. doi: 10.1038/ejcn.2010.250. Epub 2010 Nov 17.

PMID:
21081959
16.

Pathogenesis of food allergy in infants.

Vandenplas Y.

Curr Opin Pediatr. 1993 Oct;5(5):567-72. Review.

PMID:
8287080
17.

Prebiotics in infants for prevention of allergy.

Osborn DA, Sinn JK.

Cochrane Database Syst Rev. 2013 Mar 28;3:CD006474. doi: 10.1002/14651858.CD006474.pub3. Review.

PMID:
23543544
18.

Ovalbumin-specific immunoglobulins A and G levels at age 2 years are associated with the occurrence of atopic disorders.

Kukkonen AK, Savilahti EM, Haahtela T, Savilahti E, Kuitunen M.

Clin Exp Allergy. 2011 Oct;41(10):1414-21. doi: 10.1111/j.1365-2222.2011.03821.x. Epub 2011 Jul 19.

PMID:
21771118
19.

Primary prevention of food allergy in infants who are at risk.

Høst A, Halken S.

Curr Opin Allergy Clin Immunol. 2005 Jun;5(3):255-9. Review.

PMID:
15864085
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