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Results: 1 to 20 of 121

1.

Sodium intakes of US children and adults from foods and beverages by location of origin and by specific food source.

Drewnowski A, Rehm CD.

Nutrients. 2013 May 28;5(6):1840-55. doi: 10.3390/nu5061840.

PMID:
23760055
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

Energy intakes of US children and adults by food purchase location and by specific food source.

Drewnowski A, Rehm CD.

Nutr J. 2013 May 8;12:59. doi: 10.1186/1475-2891-12-59.

PMID:
23656639
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Vital signs: sodium intake among U.S. school-aged children - 2009-2010.

Cogswell ME, Yuan K, Gunn JP, Gillespie C, Sliwa S, Galuska DA, Barrett J, Hirschman J, Moshfegh AJ, Rhodes D, Ahuja J, Pehrsson P, Merritt R, Bowman BA.

MMWR Morb Mortal Wkly Rep. 2014 Sep 12;63(36):789-97.

PMID:
25211544
[PubMed - indexed for MEDLINE]
Free Article
4.

A new method to monitor the contribution of fast food restaurants to the diets of US children.

Rehm CD, Drewnowski A.

PLoS One. 2014 Jul 25;9(7):e103543. doi: 10.1371/journal.pone.0103543. eCollection 2014.

PMID:
25062277
[PubMed - in process]
Free PMC Article
5.

Fast-food and full-service restaurant consumption among children and adolescents: effect on energy, beverage, and nutrient intake.

Powell LM, Nguyen BT.

JAMA Pediatr. 2013 Jan;167(1):14-20. doi: 10.1001/jamapediatrics.2013.417.

PMID:
23128151
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Vital signs: food categories contributing the most to sodium consumption - United States, 2007-2008.

Centers for Disease Control and Prevention (CDC).

MMWR Morb Mortal Wkly Rep. 2012 Feb 10;61(5):92-8.

PMID:
22318472
[PubMed - indexed for MEDLINE]
Free Article
7.

Where are kids getting their empty calories? Stores, schools, and fast-food restaurants each played an important role in empty calorie intake among US children during 2009-2010.

Poti JM, Slining MM, Popkin BM.

J Acad Nutr Diet. 2014 Jun;114(6):908-17. doi: 10.1016/j.jand.2013.08.012. Epub 2013 Nov 5.

PMID:
24200654
[PubMed - indexed for MEDLINE]
8.

Energy intake from restaurants: demographics and socioeconomics, 2003-2008.

Powell LM, Nguyen BT, Han E.

Am J Prev Med. 2012 Nov;43(5):498-504. doi: 10.1016/j.amepre.2012.07.041.

PMID:
23079172
[PubMed - indexed for MEDLINE]
Free PMC Article
9.

Trends in energy intake among US children by eating location and food source, 1977-2006.

Poti JM, Popkin BM.

J Am Diet Assoc. 2011 Aug;111(8):1156-64. doi: 10.1016/j.jada.2011.05.007.

PMID:
21802561
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Trends in food and beverage sources among US children and adolescents: 1989-2010.

Slining MM, Mathias KC, Popkin BM.

J Acad Nutr Diet. 2013 Dec;113(12):1683-94. doi: 10.1016/j.jand.2013.06.001. Epub 2013 Aug 2.

PMID:
23916972
[PubMed - indexed for MEDLINE]
11.

Eating location is associated with the nutritional quality of the diet in Norwegian adults.

Myhre JB, L√łken EB, Wandel M, Andersen LF.

Public Health Nutr. 2014 Apr;17(4):915-23. doi: 10.1017/S1368980013000268. Epub 2013 Mar 12.

PMID:
23481490
[PubMed - indexed for MEDLINE]
12.

Trends in food locations and sources among adolescents and young adults.

Nielsen SJ, Siega-Riz AM, Popkin BM.

Prev Med. 2002 Aug;35(2):107-13.

PMID:
12200094
[PubMed - indexed for MEDLINE]
13.

Consumption of added sugars among US children and adults by food purchase location and food source.

Drewnowski A, Rehm CD.

Am J Clin Nutr. 2014 Sep;100(3):901-7. doi: 10.3945/ajcn.114.089458. Epub 2014 Jul 16.

PMID:
25030785
[PubMed - in process]
14.

Solid fat and added sugar intake among U.S. children: The role of stores, schools, and fast food, 1994-2010.

Poti JM, Slining MM, Popkin BM.

Am J Prev Med. 2013 Nov;45(5):551-9. doi: 10.1016/j.amepre.2013.06.013.

PMID:
24139767
[PubMed - indexed for MEDLINE]
Free PMC Article
15.

Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.

Briefel RR, Wilson A, Gleason PM.

J Am Diet Assoc. 2009 Feb;109(2 Suppl):S79-90. doi: 10.1016/j.jada.2008.10.064.

PMID:
19166676
[PubMed - indexed for MEDLINE]
16.

Young adults and eating away from home: associations with dietary intake patterns and weight status differ by choice of restaurant.

Larson N, Neumark-Sztainer D, Laska MN, Story M.

J Am Diet Assoc. 2011 Nov;111(11):1696-703. doi: 10.1016/j.jada.2011.08.007.

PMID:
22027052
[PubMed - indexed for MEDLINE]
Free PMC Article
17.

Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United States.

Reedy J, Krebs-Smith SM.

J Am Diet Assoc. 2010 Oct;110(10):1477-84. doi: 10.1016/j.jada.2010.07.010.

PMID:
20869486
[PubMed - indexed for MEDLINE]
Free PMC Article
18.

Food portion patterns and trends among U.S. children and the relationship to total eating occasion size, 1977-2006.

Piernas C, Popkin BM.

J Nutr. 2011 Jun;141(6):1159-64. doi: 10.3945/jn.111.138727. Epub 2011 Apr 27.

PMID:
21525258
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Caregiver food behaviours are associated with dietary intakes of children outside the child-care setting.

Erinosho TO, Beth Dixon L, Young C, Brotman LM, Hayman LL.

Public Health Nutr. 2013 Jul;16(7):1263-72. doi: 10.1017/S136898001200345X. Epub 2012 Aug 10.

PMID:
22883539
[PubMed - indexed for MEDLINE]
20.

Trends in energy intake in U.S. between 1977 and 1996: similar shifts seen across age groups.

Nielsen SJ, Siega-Riz AM, Popkin BM.

Obes Res. 2002 May;10(5):370-8.

PMID:
12006636
[PubMed - indexed for MEDLINE]
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