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Results: 1 to 20 of 114

1.

Metabolomic profiling of urine: response to a randomised, controlled feeding study of select fruits and vegetables, and application to an observational study.

May DH, Navarro SL, Ruczinski I, Hogan J, Ogata Y, Schwarz Y, Levy L, Holzman T, McIntosh MW, Lampe JW.

Br J Nutr. 2013 Nov;110(10):1760-70. doi: 10.1017/S000711451300127X. Epub 2013 May 9.

PMID:
23657156
[PubMed - indexed for MEDLINE]
2.

Serum beta-glucuronidase activity in response to fruit and vegetable supplementation: a controlled feeding study.

Maruti SS, Chang JL, Prunty JA, Bigler J, Schwarz Y, Li SS, Li L, King IB, Potter JD, Lampe JW.

Cancer Epidemiol Biomarkers Prev. 2008 Jul;17(7):1808-12. doi: 10.1158/1055-9965.EPI-07-2660.

PMID:
18628435
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Impact of the quantity and flavonoid content of fruits and vegetables on markers of intake in adults with an increased risk of cardiovascular disease: the FLAVURS trial.

Chong MF, George TW, Alimbetov D, Jin Y, Weech M, Macready AL, Spencer JP, Kennedy OB, Minihane AM, Gordon MH, Lovegrove JA.

Eur J Nutr. 2013 Feb;52(1):361-78. doi: 10.1007/s00394-012-0343-3. Epub 2012 Apr 3.

PMID:
22476876
[PubMed - indexed for MEDLINE]
4.

Citrus fruit intake is associated with lower serum bilirubin concentration among women with the UGT1A1*28 polymorphism.

Saracino MR, Bigler J, Schwarz Y, Chang JL, Li S, Li L, White E, Potter JD, Lampe JW.

J Nutr. 2009 Mar;139(3):555-60. doi: 10.3945/jn.108.097279. Epub 2009 Jan 13.

PMID:
19141701
[PubMed - indexed for MEDLINE]
Free PMC Article
5.

Human gut bacterial communities are altered by addition of cruciferous vegetables to a controlled fruit- and vegetable-free diet.

Li F, Hullar MA, Schwarz Y, Lampe JW.

J Nutr. 2009 Sep;139(9):1685-91. doi: 10.3945/jn.109.108191. Epub 2009 Jul 29.

PMID:
19640972
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Metabolic profiling strategy for discovery of nutritional biomarkers: proline betaine as a marker of citrus consumption.

Heinzmann SS, Brown IJ, Chan Q, Bictash M, Dumas ME, Kochhar S, Stamler J, Holmes E, Elliott P, Nicholson JK.

Am J Clin Nutr. 2010 Aug;92(2):436-43. doi: 10.3945/ajcn.2010.29672. Epub 2010 Jun 23.

PMID:
20573794
[PubMed - indexed for MEDLINE]
Free PMC Article
7.

Plasma concentrations of the flavonoids hesperetin, naringenin and quercetin in human subjects following their habitual diets, and diets high or low in fruit and vegetables.

Erlund I, Silaste ML, Alfthan G, Rantala M, Kesäniemi YA, Aro A.

Eur J Clin Nutr. 2002 Sep;56(9):891-8.

PMID:
12209378
[PubMed - indexed for MEDLINE]
Free Article
8.

Flavonoids in human urine as biomarkers for intake of fruits and vegetables.

Nielsen SE, Freese R, Kleemola P, Mutanen M.

Cancer Epidemiol Biomarkers Prev. 2002 May;11(5):459-66.

PMID:
12010860
[PubMed - indexed for MEDLINE]
Free Article
9.

Tailored, iterative, printed dietary feedback is as effective as group education in improving dietary behaviours: results from a randomised control trial in middle-aged adults with cardiovascular risk factors.

Wright JL, Sherriff JL, Dhaliwal SS, Mamo JC.

Int J Behav Nutr Phys Act. 2011 May 20;8:43. doi: 10.1186/1479-5868-8-43.

PMID:
21595978
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Urinary excretion of dithiocarbamates and self-reported Cruciferous vegetable intake: application of the 'method of triads' to a food-specific biomarker.

Fowke JH, Hebert JR, Fahey JW.

Public Health Nutr. 2002 Dec;5(6):791-9.

PMID:
12570887
[PubMed - indexed for MEDLINE]
11.

Increase in cruciferous vegetable intake in women previously treated for breast cancer participating in a dietary intervention trial.

Thomson CA, Rock CL, Caan BJ, Flatt SW, Al-Delaimy WA, Newman VA, Hajek RA, Chilton JA, Pierce JP.

Nutr Cancer. 2007;57(1):11-9.

PMID:
17516858
[PubMed - indexed for MEDLINE]
12.

Fruit and vegetable intake in young children.

Dennison BA, Rockwell HL, Baker SL.

J Am Coll Nutr. 1998 Aug;17(4):371-8.

PMID:
9710848
[PubMed - indexed for MEDLINE]
13.

A short dutch questionnaire to measure fruit and vegetable intake: relative validity among adults and adolescents.

Van Assema P, Brug J, Ronda G, Steenhuis I, Oenema A.

Nutr Health. 2002;16(2):85-106.

PMID:
12102370
[PubMed - indexed for MEDLINE]
14.

Low intakes of vegetables and fruits, especially citrus fruits, lead to inadequate vitamin C intakes among adults.

Taylor CA, Hampl JS, Johnston CS.

Eur J Clin Nutr. 2000 Jul;54(7):573-8.

PMID:
10918468
[PubMed - indexed for MEDLINE]
15.

UGT1A1 polymorphism is associated with serum bilirubin concentrations in a randomized, controlled, fruit and vegetable feeding trial.

Chang JL, Bigler J, Schwarz Y, Li SS, Li L, King IB, Potter JD, Lampe JW.

J Nutr. 2007 Apr;137(4):890-7.

PMID:
17374650
[PubMed - indexed for MEDLINE]
Free Article
16.

UGT1A6 and UGT2B15 polymorphisms and acetaminophen conjugation in response to a randomized, controlled diet of select fruits and vegetables.

Navarro SL, Chen Y, Li L, Li SS, Chang JL, Schwarz Y, King IB, Potter JD, Bigler J, Lampe JW.

Drug Metab Dispos. 2011 Sep;39(9):1650-7. doi: 10.1124/dmd.111.039149. Epub 2011 Jun 10.

PMID:
21666065
[PubMed - indexed for MEDLINE]
Free PMC Article
17.

Data-driven strategy for the discovery of potential urinary biomarkers of habitual dietary exposure.

Lloyd AJ, Beckmann M, Haldar S, Seal C, Brandt K, Draper J.

Am J Clin Nutr. 2013 Feb;97(2):377-89. doi: 10.3945/ajcn.112.048033. Epub 2012 Dec 26.

PMID:
23269817
[PubMed - indexed for MEDLINE]
Free Article
18.

Urine flavonoids and plasma carotenoids in the validation of fruit, vegetable and tea intake during pregnancy in the Norwegian Mother and Child Cohort Study (MoBa).

Brantsaeter AL, Haugen M, Rasmussen SE, Alexander J, Samuelsen SO, Meltzer HM.

Public Health Nutr. 2007 Aug;10(8):838-47. Epub 2007 May 11.

PMID:
17493318
[PubMed - indexed for MEDLINE]
19.

Effects of social approval bias on self-reported fruit and vegetable consumption: a randomized controlled trial.

Miller TM, Abdel-Maksoud MF, Crane LA, Marcus AC, Byers TE.

Nutr J. 2008 Jun 27;7:18. doi: 10.1186/1475-2891-7-18.

PMID:
18588696
[PubMed - indexed for MEDLINE]
Free PMC Article
20.

Usefulness of a short food frequency questionnaire for screening of low intake of fruit and vegetable and for intake of fat.

Andersen LF, Johansson L, Solvoll K.

Eur J Public Health. 2002 Sep;12(3):208-13.

PMID:
12232961
[PubMed - indexed for MEDLINE]
Free Article

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