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Results: 1 to 20 of 106

1.

Bioconcentration of chromium in edible mushrooms: influence of environmental and genetic factors.

García MA, Alonso J, Melgar MJ.

Food Chem Toxicol. 2013 Aug;58:249-54. doi: 10.1016/j.fct.2013.04.049. Epub 2013 May 3.

PMID:
23643799
[PubMed - indexed for MEDLINE]
2.

Mercury in edible mushrooms and underlying soil: bioconcentration factors and toxicological risk.

Melgar MJ, Alonso J, García MA.

Sci Total Environ. 2009 Oct 1;407(20):5328-34. doi: 10.1016/j.scitotenv.2009.07.001. Epub 2009 Jul 24.

PMID:
19631362
[PubMed - indexed for MEDLINE]
3.

Lead in edible mushrooms: levels and bioaccumulation factors.

García MA, Alonso J, Melgar MJ.

J Hazard Mater. 2009 Aug 15;167(1-3):777-83. doi: 10.1016/j.jhazmat.2009.01.058. Epub 2009 Jan 23.

PMID:
19217716
[PubMed - indexed for MEDLINE]
4.

The concentrations and bioconcentration factors of copper and zinc in edible mushrooms.

Alonso J, García MA, Pérez-López M, Melgar MJ.

Arch Environ Contam Toxicol. 2003 Feb;44(2):180-8.

PMID:
12520390
[PubMed - indexed for MEDLINE]
5.

Lead content in edible wild mushrooms in northwest Spain as indicator of environmental contamination.

García MA, Alonso J, Fernández MI, Melgar MJ.

Arch Environ Contam Toxicol. 1998 May;34(4):330-5.

PMID:
9543501
[PubMed - indexed for MEDLINE]
6.

Accumulation of mercury in edible macrofungi: influence of some factors.

Alonso J, Salgado MJ, García MA, Melgar MJ.

Arch Environ Contam Toxicol. 2000 Feb;38(2):158-62.

PMID:
10629276
[PubMed - indexed for MEDLINE]
7.

Mercury in Yellow-cracking Boletes Xerocomus subtomentosus mushrooms and soils from spatially diverse sites: assessment of bioconcentration potential by species and human intake.

Chojnacka A, Drewnowska M, Jarzyńska G, Nnorom IC, Falandysz J.

J Environ Sci Health A Tox Hazard Subst Environ Eng. 2012;47(13):2094-100. doi: 10.1080/10934529.2012.695990.

PMID:
22871007
[PubMed - indexed for MEDLINE]
8.

Assessment of heavy metals in some wild edible mushrooms collected from Yunnan Province, China.

Zhu F, Qu L, Fan W, Qiao M, Hao H, Wang X.

Environ Monit Assess. 2011 Aug;179(1-4):191-9. doi: 10.1007/s10661-010-1728-5. Epub 2010 Oct 27.

PMID:
20976551
[PubMed - indexed for MEDLINE]
9.

Metal/metalloid contamination and isotopic composition of lead in edible mushrooms and forest soils originating from a smelting area.

Komárek M, Chrastný V, Stíchová J.

Environ Int. 2007 Jul;33(5):677-84. Epub 2007 Mar 7.

PMID:
17346793
[PubMed - indexed for MEDLINE]
10.

Total mercury in mushrooms and underlying soil substrate from the Borecka Forest, Northeastern Poland.

Falandysz J, Gucia M, Skwarzec B, Frankowska A, Klawikowska K.

Arch Environ Contam Toxicol. 2002 Feb;42(2):145-54.

PMID:
11815805
[PubMed - indexed for MEDLINE]
11.

Trace metal contents in wild edible mushrooms growing on serpentine and volcanic soils on the island of Lesvos, Greece.

Aloupi M, Koutrotsios G, Koulousaris M, Kalogeropoulos N.

Ecotoxicol Environ Saf. 2012 Apr;78:184-94. doi: 10.1016/j.ecoenv.2011.11.018. Epub 2011 Dec 14. Erratum in: Ecotoxicol Environ Saf. 2012 Jul;81:127.

PMID:
22172519
[PubMed - indexed for MEDLINE]
12.

Radiocaesium activity concentrations in macrofungi from Galicia (NW Spain): Influence of environmental and genetic factors.

García MA, Alonso J, Melgar MJ.

Ecotoxicol Environ Saf. 2015 Feb 17;115C:152-158. doi: 10.1016/j.ecoenv.2015.02.005. [Epub ahead of print]

PMID:
25700093
[PubMed - as supplied by publisher]
13.

Selenium in edible mushrooms.

Falandysz J.

J Environ Sci Health C Environ Carcinog Ecotoxicol Rev. 2008 Jul-Sep;26(3):256-99. doi: 10.1080/10590500802350086. Review.

PMID:
18781538
[PubMed - indexed for MEDLINE]
14.

Total contents of arsenic and associated health risks in edible mushrooms, mushroom supplements and growth substrates from Galicia (NW Spain).

Melgar MJ, Alonso J, García MA.

Food Chem Toxicol. 2014 Nov;73:44-50. doi: 10.1016/j.fct.2014.08.003. Epub 2014 Aug 14.

PMID:
25128776
[PubMed - in process]
15.

Mercury content and its bioconcentration factors in wild mushrooms at Łukta and Morag, northeastern Poland.

Falandysz J, Lipka K, Kawano M, Brzostowski A, Dadej M, Jedrusiak A, Puzyn T.

J Agric Food Chem. 2003 Apr 23;51(9):2832-6.

PMID:
12696981
[PubMed - indexed for MEDLINE]
16.

Validation of an electrothermal atomization atomic absorption spectrometry method for quantification of total chromium and chromium(VI) in wild mushrooms and underlying soils.

Figueiredo E, Soares ME, Baptista P, Castro M, Bastos ML.

J Agric Food Chem. 2007 Aug 22;55(17):7192-8. Epub 2007 Jul 28.

PMID:
17661487
[PubMed - indexed for MEDLINE]
17.

Analysis of several heavy metals in wild edible mushrooms from regions of China.

Chen XH, Zhou HB, Qiu GZ.

Bull Environ Contam Toxicol. 2009 Aug;83(2):280-5. doi: 10.1007/s00128-009-9767-8. Epub 2009 May 19.

PMID:
19452115
[PubMed - indexed for MEDLINE]
18.

Multivariate analysis of mineral constituents of edible Parasol Mushroom (Macrolepiota procera) and soils beneath fruiting bodies collected from Northern Poland.

Gucia M, Jarzyńska G, Rafał E, Roszak M, Kojta AK, Osiej I, Falandysz J.

Environ Sci Pollut Res Int. 2012 Feb;19(2):416-31. doi: 10.1007/s11356-011-0574-5. Epub 2011 Aug 2.

PMID:
21808973
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

Influence of some factors in toxicity and accumulation of cadmium from edible wild macrofungi in nw Spain.

Melgar MJ, Alonso J, Pérez-López M, García MA.

J Environ Sci Health B. 1998 Jul;33(4):439-55.

PMID:
9674152
[PubMed - indexed for MEDLINE]
20.

Heavy metals intake by cultured mushrooms growing in model system.

Ozcan MM, Dursun N, Al Juhaimi FY.

Environ Monit Assess. 2013 Oct;185(10):8393-7. doi: 10.1007/s10661-013-3181-8. Epub 2013 Apr 17.

PMID:
23591676
[PubMed - indexed for MEDLINE]
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