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Items: 1 to 20 of 104

1.

Strategy for the reduction of Trichloromethane residue levels in farm bulk milk.

Ryan S, Gleeson D, Jordan K, Furey A, O'Sullivan K, O'Brien B.

J Dairy Res. 2013 May;80(2):184-9. doi: 10.1017/S0022029913000113. Epub 2013 Mar 11.

PMID:
23473534
2.

Process audits versus product quality monitoring of bulk milk.

Velthuis AG, van Asseldonk MA.

J Dairy Sci. 2011 Jan;94(1):235-49. doi: 10.3168/jds.2010-3528.

PMID:
21183034
3.

Prevalence of clinical and subclinical mastitis and quality of milk on smallholder dairy farms in Tanzania.

Mdegela RH, Ryoba R, Karimuribo ED, Phiri EJ, Løken T, Reksen O, Mtengeti E, Urio NA.

J S Afr Vet Assoc. 2009 Sep;80(3):163-8.

PMID:
20169749
5.

The Hazard Analysis Critical Control Point's (HACCP) concept as applied to some chemical, physical and microbiological contaminants of milk on dairy farms. A prototype.

Lievaart JJ, Noordhuizen JP, van Beek E, van der Beek C, van Risp A, Schenkel J, van Veersen J.

Vet Q. 2005 Mar;27(1):21-9.

PMID:
15835281
6.

Short communication: planning considerations for on-farm dairy processing enterprises.

Smith SM, Chaney EA, Bewley JM.

J Dairy Sci. 2013 Jul;96(7):4519-22. doi: 10.3168/jds.2012-6541. Epub 2013 May 6.

PMID:
23660143
7.

Antibiotic residue prevention methods, farm management, and occurrence of antibiotic residues in milk.

McEwen SA, Black WD, Meek AH.

J Dairy Sci. 1991 Jul;74(7):2128-37.

PMID:
1894808
8.

[Beta-hexachlorocyclohexane contamination in dairy farms of the Sacco River Valley, Latium, Italy, 2005. A retrospective cohort study].

Sala M, Caminiti A, Rombolà P, Volpe A, Roffi C, Caperna O, Miceli M, Ubaldi A, Battisti A, Scaramozzino P.

Epidemiol Prev. 2012 Sep-Oct;36(5 Suppl 4):34-43. Italian.

9.

Antibiotic residues in milk from small dairy farms in rural Peru.

Redding LE, Cubas-Delgado F, Sammel MD, Smith G, Galligan DT, Levy MZ, Hennessy S.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2014;31(6):1001-8. doi: 10.1080/19440049.2014.905877. Epub 2014 May 7.

PMID:
24645805
10.

Listeria monocytogenes in the Irish dairy farm environment.

Fox E, O'Mahony T, Clancy M, Dempsey R, O'Brien M, Jordan K.

J Food Prot. 2009 Jul;72(7):1450-6.

PMID:
19681268
11.

Improving food safety within the dairy chain: an application of conjoint analysis.

Valeeva NI, Meuwissen MP, Lansink AG, Huirne RB.

J Dairy Sci. 2005 Apr;88(4):1601-12.

PMID:
15778330
12.

Optimizing bulk milk dioxin monitoring based on costs and effectiveness.

Lascano-Alcoser VH, Velthuis AG, van der Fels-Klerx HJ, Hoogenboom LA, Oude Lansink AG.

J Dairy Sci. 2013 Jul;96(7):4125-41. doi: 10.3168/jds.2012-5898. Epub 2013 Apr 28.

PMID:
23628245
13.

Knowledge and attitudes towards food safety among Canadian dairy producers.

Young I, Hendrick S, Parker S, Rajić A, McClure JT, Sanchez J, McEwen SA.

Prev Vet Med. 2010 Apr 1;94(1-2):65-76. doi: 10.1016/j.prevetmed.2009.11.010. Epub 2009 Dec 4.

PMID:
19962773
14.
15.

Management of heat stress to improve fertility in dairy cows in Israel.

Flamenbaum I, Galon N.

J Reprod Dev. 2010 Jan;56 Suppl:S36-41.

PMID:
20629215
16.

Characterization of Staphylococcus aureus strains isolated from bovine milk in Hungary.

Peles F, Wagner M, Varga L, Hein I, Rieck P, Gutser K, Keresztúri P, Kardos G, Turcsányi I, Béri B, Szabó A.

Int J Food Microbiol. 2007 Sep 15;118(2):186-93. Epub 2007 Jul 21.

PMID:
17727995
17.

Impact of industrial production and packaging processes on the concentration of per- and polyfluorinated compounds in milk and dairy products.

Still M, Schlummer M, Gruber L, Fiedler D, Wolz G.

J Agric Food Chem. 2013 Sep 25;61(38):9052-62. doi: 10.1021/jf4020137. Epub 2013 Sep 16.

PMID:
24000959
18.

Financial impact of a dioxin incident in the Dutch dairy chain.

Lascano Alcoser VH, Velthuis AG, Hoogenboom LA, van der Fels-Klerx HJ.

J Food Prot. 2011 Jun;74(6):967-79. doi: 10.4315/0362-028X.JFP-10-350.

PMID:
21669075
20.

Aflatoxin M1 and ochratoxin A in raw bulk milk from French dairy herds.

Boudra H, Barnouin J, Dragacci S, Morgavi DP.

J Dairy Sci. 2007 Jul;90(7):3197-201.

PMID:
17582102
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