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Similar articles for PubMed (Select 23313817)

1.

Fast and efficient benign oxidation of native wheat starch by acidic bromate under microwave activation.

Komulainen S, Diaz E, Pursiainen J, Lajunen M.

Carbohydr Res. 2013 Feb 15;367:58-62. doi: 10.1016/j.carres.2012.11.018. Epub 2012 Dec 2.

PMID:
23313817
2.

Oxidation and degradation of native wheat starch by acidic bromate in water at room temperature.

Komulainen S, Verlackt C, Pursiainen J, Lajunen M.

Carbohydr Polym. 2013 Mar 1;93(1):73-80. doi: 10.1016/j.carbpol.2012.06.001. Epub 2012 Jun 21.

PMID:
23465903
3.

Alkaline dissolution of starch facilitated by microwave heating for analysis by size-exclusion chromatography.

Kim HS, Huber KC, Higley JS.

J Agric Food Chem. 2006 Dec 27;54(26):9664-9.

PMID:
17177485
4.

S-oxygenation of thiocarbamides IV: Kinetics of oxidation of tetramethylthiourea by aqueous bromine and acidic bromate.

Ajibola RO, Simoyi RH.

J Phys Chem A. 2011 Apr 7;115(13):2735-44. doi: 10.1021/jp1124052. Epub 2011 Mar 14.

PMID:
21401032
5.

Oxyhalogen-sulfur chemistry: kinetics and mechanism of oxidation of captopril by acidified bromate and aqueous bromine.

Kapungu GP, Rukweza G, Tran T, Mbiya W, Adigun R, Ndungu P, Martincigh B, Simoyi RH.

J Phys Chem A. 2013 Apr 4;117(13):2704-17. doi: 10.1021/jp312672w. Epub 2013 Mar 21.

PMID:
23410042
6.

Oxyhalogen-sulfur chemistry: kinetics and mechanism of oxidation of N-acetyl homocysteine thiolactone by acidified bromate and aqueous bromine.

Mbiya W, Choi B, Martincigh BS, Morakinyo MK, Simoyi RH.

J Phys Chem A. 2013 Dec 12;117(49):13059-69. doi: 10.1021/jp408304e. Epub 2013 Nov 27.

PMID:
24156819
7.

Kinetics and mechanism of oxidation of N, N'-dimethylaminoiminomethanesulfinic acid by acidic bromate.

Otoikhian AA, Simoyi RH.

J Phys Chem A. 2008 Sep 18;112(37):8569-77. doi: 10.1021/jp8025013. Epub 2008 Aug 20.

PMID:
18714963
8.

Bromate formation from bromide oxidation by the UV/persulfate process.

Fang JY, Shang C.

Environ Sci Technol. 2012 Aug 21;46(16):8976-83. doi: 10.1021/es300658u. Epub 2012 Aug 9.

PMID:
22831804
9.

Structural characteristics and physicochemical properties of oxidized corn starches varying in amylose content.

Kuakpetoon D, Wang YJ.

Carbohydr Res. 2006 Aug 14;341(11):1896-915. Epub 2006 May 11.

PMID:
16690041
10.
11.

Aqueous ethanol modified nanoscale zerovalent iron in bromate reduction: synthesis, characterization, and reactivity.

Wang Q, Snyder S, Kim J, Choi H.

Environ Sci Technol. 2009 May 1;43(9):3292-9.

PMID:
19534149
12.

Oxyhalogen-sulfur chemistry: kinetics and mechanism of oxidation of chemoprotectant, sodium 2-mercaptoethanesulfonate, MESNA, by acidic bromate and aqueous bromine.

Adigun RA, Mhike M, Mbiya W, Jonnalagadda SB, Simoyi RH.

J Phys Chem A. 2014 Mar 27;118(12):2196-208. doi: 10.1021/jp411790v. Epub 2014 Mar 17.

PMID:
24506703
13.

Physicochemical and functional properties of ozone-oxidized starch.

Chan HT, Bhat R, Karim AA.

J Agric Food Chem. 2009 Jul 8;57(13):5965-70. doi: 10.1021/jf9008789.

PMID:
19489606
14.
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16.

[Effect of acetylation and oxidation on some properties of breadfruit (Artocarpus altilis) seed starch].

Rincón AM, Bou Rached L, Aragoza LE, Padilla F.

Arch Latinoam Nutr. 2007 Sep;57(3):287-94. Spanish.

PMID:
18271408
17.

Pilot study on bromate reduction in ozonation of water with low carbonate alkalinities by carbon dioxide.

Li J, Zou L, Guo L, Ji J.

J Environ Sci (China). 2011;23(9):1491-6.

PMID:
22432285
18.

Experimental results from the reaction of bromate ion with synthetic and real gastric juices.

Keith JD, Pacey GE, Cotruvo JA, Gordon G.

Toxicology. 2006 Apr 17;221(2-3):225-8. Epub 2006 Mar 10.

PMID:
16530909
19.

Bromate minimization during ozonation: mechanistic considerations.

Pinkernell U, Von Gunten U.

Environ Sci Technol. 2001 Jun 15;35(12):2525-31.

PMID:
11432558
20.

Synthesis, analysis and reduction of 2-nitropropyl starch.

Heeres A, van Doren HA, Gotlieb KF, Bleeker IP, Bergsma J, Kellogg RM.

Carbohydr Res. 2001 Jan 30;330(2):191-204.

PMID:
11217972
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