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Results: 1 to 20 of 109

1.

Children's daily exposure to polychlorinated biphenyls from dietary supplements containing fish oils.

Ashley JT, Ward JS, Anderson CS, Schafer MW, Zaoudeh L, Horwitz RJ, Velinsky DJ.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2013;30(3):506-14. doi: 10.1080/19440049.2012.753161. Epub 2013 Jan 2.

PMID:
23281830
[PubMed - indexed for MEDLINE]
2.

Evaluating daily exposure to polychlorinated biphenyls and polybrominated diphenyl ethers in fish oil supplements.

Ashley JT, Ward JS, Schafer MW, Stapleton HM, Velinsky DJ.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2010 Aug;27(8):1177-85. doi: 10.1080/19440041003793298.

PMID:
20496249
[PubMed - indexed for MEDLINE]
3.

Polychlorinated biphenyls (PCBs) contamination and aryl hydrocarbon receptor (AhR) agonist activity of Omega-3 polyunsaturated fatty acid supplements: implications for daily intake of dioxins and PCBs.

Bourdon JA, Bazinet TM, Arnason TT, Kimpe LE, Blais JM, White PA.

Food Chem Toxicol. 2010 Nov;48(11):3093-7. doi: 10.1016/j.fct.2010.07.051. Epub 2010 Aug 6.

PMID:
20692313
[PubMed - indexed for MEDLINE]
4.

Dioxins and polychlorinated biphenyls (PCBs) in fish oil dietary supplements: occurrence and human exposure in the UK.

Fernandes AR, Rose M, White S, Mortimer DN, Gem M.

Food Addit Contam. 2006 Sep;23(9):939-47.

PMID:
16901862
[PubMed - indexed for MEDLINE]
5.

Organochlorine residues in fish oil dietary supplements: comparison with industrial grade oils.

Jacobs MN, Santillo D, Johnston PA, Wyatt CL, French MC.

Chemosphere. 1998 Oct-Nov;37(9-12):1709-21.

PMID:
9828299
[PubMed - indexed for MEDLINE]
6.

Persistent organic pollutants (PCDD/Fs, dioxin-like PCBs, marker PCBs, and PBDEs) in health supplements on the Spanish market.

Martí M, Ortiz X, Gasser M, Martí R, Montaña MJ, Díaz-Ferrero J.

Chemosphere. 2010 Mar;78(10):1256-62. doi: 10.1016/j.chemosphere.2009.12.038. Epub 2010 Jan 25.

PMID:
20092867
[PubMed - indexed for MEDLINE]
7.

Persistent organic pollutants in fish oil supplements on the Canadian market: polychlorinated biphenyls and organochlorine insecticides.

Rawn DF, Breakell K, Verigin V, Nicolidakis H, Sit D, Feeley M.

J Food Sci. 2009 Jan-Feb;74(1):T14-9. doi: 10.1111/j.1750-3841.2008.01020.x.

PMID:
19200125
[PubMed - indexed for MEDLINE]
9.

Anthropogenic and naturally occurring organobrominated compounds in fish oil dietary supplements.

Covaci A, Voorspoels S, Vetter W, Gelbin A, Jorens PG, Blust R, Neels H.

Environ Sci Technol. 2007 Aug 1;41(15):5237-44.

PMID:
17822085
[PubMed - indexed for MEDLINE]
10.

NTP toxicology and carcinogenesis studies of 3,3',4,4',5-pentachlorobiphenyl (PCB 126) (CAS No. 57465-28-8) in female Harlan Sprague-Dawley rats (Gavage Studies).

National Toxicology Program.

Natl Toxicol Program Tech Rep Ser. 2006 Jan;(520):4-246.

PMID:
16628245
[PubMed - indexed for MEDLINE]
Free Article
11.

Occurrence of polybrominated diphenyl ethers and polychlorinated biphenyls in shark liver oil supplements.

Akutsu K, Tanaka Y, Hayakawa K.

Food Addit Contam. 2006 Dec;23(12):1323-9.

PMID:
17118876
[PubMed - indexed for MEDLINE]
12.

Fish ingestion and congener specific polychlorinated biphenyl and p,p'-dichlorodiphenyldichloroethylene serum concentrations in a great lakes cohort of pregnant African American women.

McGraw JE, Waller DP.

Environ Int. 2009 Apr;35(3):557-65. doi: 10.1016/j.envint.2008.10.003. Epub 2008 Nov 28.

PMID:
19046769
[PubMed - indexed for MEDLINE]
14.

Determinants of polychlorinated biphenyls (PCBs) in the sera of mothers and children from Michigan farms with PCB-contaminated silos.

Schantz SL, Jacobson JL, Humphrey HE, Jacobson SW, Welch R, Gasior D.

Arch Environ Health. 1994 Nov-Dec;49(6):452-8.

PMID:
7818287
[PubMed - indexed for MEDLINE]
15.

Investigation of selected persistent organic pollutants in farmed Atlantic salmon (Salmo salar), salmon aquaculture feed, and fish oil components of the feed.

Jacobs MN, Covaci A, Schepens P.

Environ Sci Technol. 2002 Jul 1;36(13):2797-805.

PMID:
12144249
[PubMed - indexed for MEDLINE]
16.

Reducing persistent organic pollutants while maintaining long chain omega-3 fatty acid in farmed Atlantic salmon using decontaminated fish oils for an entire production cycle.

Berntssen MH, Olsvik PA, Torstensen BE, Julshamn K, Midtun T, Goksøyr A, Johansen J, Sigholt T, Joerum N, Jakobsen JV, Lundebye AK, Lock EJ.

Chemosphere. 2010 Sep;81(2):242-52. doi: 10.1016/j.chemosphere.2010.06.031. Epub 2010 Jul 2.

PMID:
20598345
[PubMed - indexed for MEDLINE]
17.

Measurement of organochlorines in commercial over-the-counter fish oil preparations: implications for dietary and therapeutic recommendations for omega-3 fatty acids and a review of the literature.

Melanson SF, Lewandrowski EL, Flood JG, Lewandrowski KB.

Arch Pathol Lab Med. 2005 Jan;129(1):74-7.

PMID:
15628911
[PubMed - indexed for MEDLINE]
18.

Effects of polychlorinated biphenyls on the nervous system.

Faroon O, Jones D, de Rosa C.

Toxicol Ind Health. 2000 Sep;16(7-8):305-33. Review.

PMID:
11693948
[PubMed - indexed for MEDLINE]
19.

Current exposure to persistent polychlorinated biphenyls (PCBs) and dichlorodiphenyldichloroethylene (p,p'-DDE) of Belgian students from food and dust.

Roosens L, Abdallah MA, Harrad S, Neels H, Covaci A.

Environ Sci Technol. 2010 Apr 15;44(8):2870-5. doi: 10.1021/es9021427.

PMID:
20384378
[PubMed - indexed for MEDLINE]
20.

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