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Results: 1 to 20 of 116

1.

[Determination of exogenous gamma-amylase residue in honey].

Fei X, Wu B, Shen C, Zhang R, Ding T, Li L.

Se Pu. 2012 Aug;30(8):777-81. Chinese.

PMID:
23256379
[PubMed - indexed for MEDLINE]
2.

[Honey adulteration detection using liquid chromatography/ elemental analysis-isotope ratio mass spectrometry].

Fei X, Wu B, Sehn C, Ding T, Li L, Lu Y.

Se Pu. 2011 Jan;29(1):15-9. Chinese.

PMID:
21574394
[PubMed - indexed for MEDLINE]
3.

Detection of adulteration in honey samples added various sugar syrups with 13C/12C isotope ratio analysis method.

Tosun M.

Food Chem. 2013 Jun 1;138(2-3):1629-32. doi: 10.1016/j.foodchem.2012.11.068. Epub 2012 Nov 24.

PMID:
23411291
[PubMed - indexed for MEDLINE]
4.

[Determination of chlordimeform and its metabolite residues in honey using liquid chromatography-tandem mass spectrometry].

Yi X, Han L, Yang H, Fan X, Zhu J, Guo D.

Se Pu. 2010 Jul;28(7):649-53. Chinese.

PMID:
21046782
[PubMed - indexed for MEDLINE]
5.

[Simultaneous determination of multi-veterinary drug residues in honey by solid phase extraction-high performance liquid chromatography-tandem mass spectrometry].

Hou J, Xie W, Chen X, Xi J, Qian Y, Wang F, Liu H.

Se Pu. 2011 Jun;29(6):535-42. Chinese.

PMID:
22032165
[PubMed - indexed for MEDLINE]
6.

Rapid and semiautomated method for the analysis of veterinary drug residues in honey based on turbulent-flow liquid chromatography coupled to ultrahigh-performance liquid chromatography-Orbitrap mass spectrometry (TFC-UHPLC-Orbitrap-MS).

Aguilera-Luiz MM, Romero-González R, Plaza-Bolaños P, Vidal JL, Frenich AG.

J Agric Food Chem. 2013 Jan 30;61(4):829-39. doi: 10.1021/jf3048498. Epub 2013 Jan 16.

PMID:
23282367
[PubMed - indexed for MEDLINE]
7.

Determination and confirmation of chloramphenicol in honey, fish and prawns by liquid chromatography-tandem mass spectrometry with minimum sample preparation: validation according to 2002/657/EC Directive.

Barreto F, Ribeiro C, Hoff RB, Costa TD.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(4):550-8. doi: 10.1080/19440049.2011.641160. Epub 2012 Jan 12.

PMID:
22239615
[PubMed - indexed for MEDLINE]
8.

Liquid chromatography coupled to isotope ratio mass spectrometry: a new perspective on honey adulteration detection.

Cabañero AI, Recio JL, Rupérez M.

J Agric Food Chem. 2006 Dec 27;54(26):9719-27.

PMID:
17177492
[PubMed - indexed for MEDLINE]
9.

Quantitative LC/MS-MS determination of sulfonamides and some other antibiotics in honey.

Kaufmann A, Roth S, Ryser B, Widmer M, Guggisberg D.

J AOAC Int. 2002 Jul-Aug;85(4):853-60.

PMID:
12180678
[PubMed - indexed for MEDLINE]
10.

Determination of aminoglycoside residues in kidney and honey samples by hydrophilic interaction chromatography-tandem mass spectrometry.

Kumar P, Rúbies A, Companyó R, Centrich F.

J Sep Sci. 2012 Oct;35(20):2710-7. doi: 10.1002/jssc.201200344.

PMID:
23065931
[PubMed - indexed for MEDLINE]
11.

2-acetylfuran-3-glucopyranoside as a novel marker for the detection of honey adulterated with rice syrup.

Xue X, Wang Q, Li Y, Wu L, Chen L, Zhao J, Liu F.

J Agric Food Chem. 2013 Aug 7;61(31):7488-93. doi: 10.1021/jf401912u. Epub 2013 Jul 25.

PMID:
23844945
[PubMed - indexed for MEDLINE]
12.

Erythromycin residue in honey from the Southern Marmara region of Turkey.

Gunes N, Cibik R, Gunes ME, Aydin L.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2008 Nov;25(11):1313-7. doi: 10.1080/02652030802233472.

PMID:
19680838
[PubMed - indexed for MEDLINE]
13.

Development of a liquid chromatography–tandem mass spectrometry method for the determination of sulfonamides, trimethoprim and dapsone in honey and validation according to Commission Decision 2002/657/EC for banned compounds [corrected].

Economou A, Petraki O, Tsipi D, Botitsi E.

Talanta. 2012 Aug 15;97:32-41. doi: 10.1016/j.talanta.2012.03.058. Epub 2012 Apr 24. Erratum in: Talanta. 2013 Aug 15;112:143.

PMID:
22841044
[PubMed - indexed for MEDLINE]
14.

Confirmatory method for the determination of streptomycin and dihydrostreptomycin in honey by LC-MS/MS.

Bohm DA, Stachel CS, Gowik P.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(2):189-96. doi: 10.1080/19440049.2011.635347. Epub 2011 Dec 6.

PMID:
22145906
[PubMed - indexed for MEDLINE]
15.

Validation of a rapid and sensitive routine method for determination of chloramphenicol in honey by LC-MS/MS.

Taka T, Baras MC, Chaudhry Bet ZF.

Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2012;29(4):596-601. doi: 10.1080/19440049.2011.625047. Epub 2011 Nov 17.

PMID:
22088167
[PubMed - indexed for MEDLINE]
16.
17.

Detection of adulterated honey produced by honeybee (Apis mellifera L.) colonies fed with different levels of commercial industrial sugar (C₃ and C₄ plants) syrups by the carbon isotope ratio analysis.

Guler A, Kocaokutgen H, Garipoglu AV, Onder H, Ekinci D, Biyik S.

Food Chem. 2014 Jul 15;155:155-60. doi: 10.1016/j.foodchem.2014.01.033. Epub 2014 Jan 24.

PMID:
24594168
[PubMed - indexed for MEDLINE]
18.

Simultaneous determination of 16 sulfonamides in honey by liquid chromatography/tandem mass spectrometry.

Pang GF, Cao YZ, Zhang JJ, Jia GQ, Fan CL, Li XM, Liu YM, Li ZY, Shi YQ.

J AOAC Int. 2005 Sep-Oct;88(5):1304-11.

PMID:
16385979
[PubMed - indexed for MEDLINE]
19.

A new methodology based on GC-MS to detect honey adulteration with commercial syrups.

Ruiz-Matute AI, Soria AC, Martínez-Castro I, Sanz ML.

J Agric Food Chem. 2007 Sep 5;55(18):7264-9. Epub 2007 Aug 4.

PMID:
17676863
[PubMed - indexed for MEDLINE]
20.

Determination of amitraz and 2,4-dimethylaniline residues in honey by using LC with UV detection and MS/MS.

Xu JZ, Miao JJ, Lin H, Ding T, Zhao ZY, Wu B, Shen CY, Jiang Y.

J Sep Sci. 2009 Dec;32(23-24):4020-4. doi: 10.1002/jssc.200900437.

PMID:
20066677
[PubMed - indexed for MEDLINE]
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