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Results: 1 to 20 of 139

Similar articles for PubMed (Select 23194892)

1.

Possible impact of the "yellow card" antimicrobial scheme on meat inspection lesions in Danish finisher pigs.

Alban L, Dahl J, Andreasen M, Petersen JV, Sandberg M.

Prev Vet Med. 2013 Mar 1;108(4):334-41. doi: 10.1016/j.prevetmed.2012.11.010. Epub 2012 Nov 26.

PMID:
23194892
2.

Risk-based surveillance of antimicrobial residues in pigs--identification of potential risk indicators.

Alban L, Pacheco G, Petersen JV.

Prev Vet Med. 2014 May 1;114(2):88-95. doi: 10.1016/j.prevetmed.2014.01.022. Epub 2014 Feb 6.

PMID:
24582122
3.

Prevalences of welfare-related lesions at post-mortem meat-inspection in Danish sows.

Cleveland-Nielsen A, Christensen G, Ersbøll AK.

Prev Vet Med. 2004 Jul 16;64(2-4):123-31.

PMID:
15325767
4.

Chronic pleuritis in Danish slaughter pig herds.

Cleveland-Nielsen A, Nielsen EO, Ersbøll AK.

Prev Vet Med. 2002 Sep 30;55(2):121-35.

PMID:
12350316
5.

Noninfectious factors associated with pneumonia and pleuritis in slaughtered pigs from 143 farrow-to-finish pig farms.

Fablet C, Dorenlor V, Eono F, Eveno E, Jolly JP, Portier F, Bidan F, Madec F, Rose N.

Prev Vet Med. 2012 May 1;104(3-4):271-80. doi: 10.1016/j.prevetmed.2011.11.012. Epub 2011 Dec 21.

PMID:
22196500
6.

Nation-wide Salmonella enterica surveillance and control in Danish slaughter swine herds.

Mousing J, Jensen PT, Halgaard C, Bager F, Feld N, Nielsen B, Nielsen JP, Bech-Nielsen S.

Prev Vet Med. 1997 Feb;29(4):247-61.

PMID:
9234434
7.

Changes in the use of antimicrobials and the effects on productivity of swine farms in Denmark.

Aarestrup FM, Jensen VF, Emborg HD, Jacobsen E, Wegener HC.

Am J Vet Res. 2010 Jul;71(7):726-33. doi: 10.2460/ajvr.71.7.726.

PMID:
20594073
8.

Herd-related risk factors for decubital ulcers present at post-mortem meat-inspection of Danish sows.

Cleveland-Nielsen A, Baekbo P, Ersbøll AK.

Prev Vet Med. 2004 Jul 16;64(2-4):113-22.

PMID:
15325766
9.
10.

Factors influencing Salmonella carcass prevalence in Danish pig abattoirs.

Baptista FM, Dahl J, Nielsen LR.

Prev Vet Med. 2010 Jul 1;95(3-4):231-8. doi: 10.1016/j.prevetmed.2010.04.007. Epub 2010 May 26.

PMID:
20537741
11.

Survey of pleuritis and pulmonary lesions in pigs at abattoir with a focus on the extent of the condition and herd risk factors.

Merialdi G, Dottori M, Bonilauri P, Luppi A, Gozio S, Pozzi P, Spaggiari B, Martelli P.

Vet J. 2012 Jul;193(1):234-9. doi: 10.1016/j.tvjl.2011.11.009. Epub 2011 Dec 17.

PMID:
22182431
12.

Herd-level risk factors for antimicrobial demanding gastrointestinal diseases in Danish herds with finisher pigs: A register-based study.

Hybschmann GK, Ersbøll AK, Vigre H, Baadsgaard NP, Houe H.

Prev Vet Med. 2011 Feb 1;98(2-3):190-7. doi: 10.1016/j.prevetmed.2010.10.005. Epub 2010 Nov 10.

PMID:
21071103
13.

Comparison of recording of pericarditis and lung disorders at routine meat inspection with findings at systematic health monitoring in Danish finisher pigs.

Nielsen SS, Nielsen GB, Denwood MJ, Haugegaard J, Houe H.

Acta Vet Scand. 2015 Mar 29;57:18. doi: 10.1186/s13028-015-0109-z.

14.

Description of extended pre-harvest pig Salmonella surveillance-and-control programme and its estimated effect on food safety related to pork.

Alban L, Barfod K, Petersen JV, Dahl J, Ajufo JC, Sandø G, Krog HH, Aabo S.

Zoonoses Public Health. 2010 Nov;57 Suppl 1:6-15. doi: 10.1111/j.1863-2378.2010.01367.x.

PMID:
21083813
15.

Descriptive and temporal analysis of post-mortem lesions recorded in slaughtered pigs in New Zealand from 2000 to 2010.

Neumann E, Hall W, Stevenson M, Morris R, Ling Min Than J.

N Z Vet J. 2014 May;62(3):110-6. doi: 10.1080/00480169.2013.853278. Epub 2013 Dec 17.

PMID:
24341627
16.

Using seasonal-trend decomposition based on loess (STL) to explore temporal patterns of pneumonic lesions in finishing pigs slaughtered in England, 2005-2011.

Sanchez-Vazquez MJ, Nielen M, Gunn GJ, Lewis FI.

Prev Vet Med. 2012 Apr 1;104(1-2):65-73. doi: 10.1016/j.prevetmed.2011.11.003. Epub 2011 Dec 10.

PMID:
22154250
17.

Evaluation of sensitivity and specificity of routine meat inspection of Danish slaughter pigs using Latent Class Analysis.

Bonde M, Toft N, Thomsen PT, Sørensen JT.

Prev Vet Med. 2010 May 1;94(3-4):165-9. doi: 10.1016/j.prevetmed.2010.01.009. Epub 2010 Feb 4.

PMID:
20132995
18.

Use of information from pig finishing herds for meat inspection purposes.

Harbers AH, Snijders JM, Smeets JF, Blocks GH, van Logtestijn JG.

Vet Q. 1992 Apr;14(2):41-5.

PMID:
1502773
19.

Prevalence of clinical signs of disease in Danish finisher pigs.

Petersen HH, Nielsen EO, Hassing AG, Ersbøll AK, Nielsen JP.

Vet Rec. 2008 Mar 22;162(12):377-82.

PMID:
18359931
20.

The correlation between Salmonella serology and isolation of Salmonella in Danish pigs at slaughter.

Sørensen LL, Alban L, Nielsen B, Dahl J.

Vet Microbiol. 2004 Jun 21;101(2):131-41.

PMID:
15172696
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