Format
Sort by

Send to

Choose Destination

Links from PubMed

Items: 1 to 20 of 141

1.

Hypocholesterolemic effects of lactic acid-fermented soymilk on rats fed a high cholesterol diet.

Kobayashi M, Hirahata R, Egusa S, Fukuda M.

Nutrients. 2012 Sep;4(9):1304-16. doi: 10.3390/nu4091304. Epub 2012 Sep 18.

2.

Effects of Lactobacillus fermented soymilk and soy yogurt on hepatic lipid accumulation in rats fed a cholesterol-free diet.

Kitawaki R, Nishimura Y, Takagi N, Iwasaki M, Tsuzuki K, Fukuda M.

Biosci Biotechnol Biochem. 2009 Jul;73(7):1484-8. Epub 2009 Jul 7.

3.

Effects of lactic acid-fermented soymilk on lipid metabolism-related gene expression in rat liver.

Kobayashi M, Harada T, Takagi N, Tsuzuki K, Sugawara M, Fukuda M.

Biosci Biotechnol Biochem. 2012;76(1):19-24. Epub 2012 Jan 7.

4.
5.

Soymilk intake is associated with plasma and liver lipid profiles in rats fed a high-cholesterol diet.

Chen JR, Liu SM, Yang SC, Suetsuna K.

Nutrition. 2004 Oct;20(10):929-33.

PMID:
15474884
6.
7.

Fermentation of soy milk via Lactobacillus plantarum improves dysregulated lipid metabolism in rats on a high cholesterol diet.

Kim Y, Yoon S, Lee SB, Han HW, Oh H, Lee WJ, Lee SM.

PLoS One. 2014 Feb 10;9(2):e88231. doi: 10.1371/journal.pone.0088231. eCollection 2014.

8.

Lipid profile lowering effect of Soypro fermented with lactic acid bacteria isolated from Kimchi in high-fat diet-induced obese rats.

Kim NH, Moon PD, Kim SJ, Choi IY, An HJ, Myung NY, Jeong HJ, Um JY, Hong SH, Kim HM.

Biofactors. 2008;33(1):49-60.

PMID:
19276536
9.

Effects of two Lactobacillus strains on lipid metabolism and intestinal microflora in rats fed a high-cholesterol diet.

Xie N, Cui Y, Yin YN, Zhao X, Yang JW, Wang ZG, Fu N, Tang Y, Wang XH, Liu XW, Wang CL, Lu FG.

BMC Complement Altern Med. 2011 Jul 3;11:53. doi: 10.1186/1472-6882-11-53.

11.

Atherosclerosis-preventing activity of lactic acid bacteria-fermented milk-soymilk supplemented with Momordica charantia.

Tsai TY, Chu LH, Lee CL, Pan TM.

J Agric Food Chem. 2009 Mar 11;57(5):2065-71. doi: 10.1021/jf802936c.

PMID:
19216552
12.

Effect of phytate in soy protein on the serum and liver cholesterol levels and liver fatty acid profile in rats.

Koba K, Liu JW, Bobik E Jr, Mills DE, Sugano M, Huang YS.

Biosci Biotechnol Biochem. 2003 Jan;67(1):15-22.

13.
14.

The effects of Lactobacillus-fermented milk on lipid metabolism in hamsters fed on high-cholesterol diet.

Chiu CH, Lu TY, Tseng YY, Pan TM.

Appl Microbiol Biotechnol. 2006 Jun;71(2):238-45. Epub 2005 Sep 20.

PMID:
16172889
15.

Supplementation of broccoli or Bifidobacterium longum-fermented broccoli suppresses serum lipid peroxidation and osteoclast differentiation on alveolar bone surface in rats fed a high-cholesterol diet.

Tomofuji T, Ekuni D, Azuma T, Irie K, Endo Y, Yamamoto T, Ishikado A, Sato T, Harada K, Suido H, Morita M.

Nutr Res. 2012 Apr;32(4):301-7. doi: 10.1016/j.nutres.2012.03.006. Epub 2012 Apr 27.

PMID:
22575044
17.

A soy protein diet alters hepatic lipid metabolism gene expression and reduces serum lipids and renal fibrogenic cytokines in rats with chronic nephrotic syndrome.

Tovar AR, Murguía F, Cruz C, Hernández-Pando R, Aguilar-Salinas CA, Pedraza-Chaverri J, Correa-Rotter R, Torres N.

J Nutr. 2002 Sep;132(9):2562-9.

18.

Soy protein ameliorates metabolic abnormalities in liver and adipose tissue of rats fed a high fat diet.

Torre-Villalvazo I, Tovar AR, Ramos-Barragán VE, Cerbón-Cervantes MA, Torres N.

J Nutr. 2008 Mar;138(3):462-8.

19.

Downregulation of hepatic lipoprotein assembly in rats by fermented products of Monascus pilosus.

Kuo CF, Jao YC, Yang P.

Nutrition. 2008 May;24(5):477-83. doi: 10.1016/j.nut.2008.01.011. Epub 2008 Mar 17.

PMID:
18343638
20.

Effects of feeding oyster, Crassostrea gigas, on serum and liver lipid levels in rats.

Tanaka K, Ikeda I, Kase A, Koba K, Nishizono S, Aoyama T, Imaizumi K.

J Nutr Sci Vitaminol (Tokyo). 2003 Apr;49(2):100-6.

PMID:
12887155
Items per page

Supplemental Content

Write to the Help Desk