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Results: 1 to 20 of 117

1.

Does food marketing need to make us fat? A review and solutions.

Chandon P, Wansink B.

Nutr Rev. 2012 Oct;70(10):571-93. doi: 10.1111/j.1753-4887.2012.00518.x. Review.

PMID:
23035805
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

Sales promotions and food consumption.

Hawkes C.

Nutr Rev. 2009 Jun;67(6):333-42. doi: 10.1111/j.1753-4887.2009.00206.x. Review.

PMID:
19519674
[PubMed - indexed for MEDLINE]
3.

Contextual influences on eating behaviours: heuristic processing and dietary choices.

Cohen DA, Babey SH.

Obes Rev. 2012 Sep;13(9):766-79. doi: 10.1111/j.1467-789X.2012.01001.x. Epub 2012 May 3. Review.

PMID:
22551473
[PubMed - indexed for MEDLINE]
Free PMC Article
4.

Retailer branding of consumer sales promotions. A major development in food marketing?

Hamlin RP, Lindsay S, Insch A.

Appetite. 2012 Feb;58(1):256-64. doi: 10.1016/j.appet.2011.10.008. Epub 2011 Oct 20.

PMID:
22036836
[PubMed - indexed for MEDLINE]
5.

Marketing foods to children through product packaging: prolific, unhealthy and misleading.

Mehta K, Phillips C, Ward P, Coveney J, Handsley E, Carter P.

Public Health Nutr. 2012 Sep;15(9):1763-70. doi: 10.1017/S1368980012001231. Epub 2012 May 21.

PMID:
22608304
[PubMed - indexed for MEDLINE]
6.

Symposium on understanding and influencing consumer food behaviours for health: executive summary report.

Amarra MS, Yee YB, Drewnowski A.

Asia Pac J Clin Nutr. 2008;17(3):530-9.

PMID:
18818175
[PubMed - indexed for MEDLINE]
Free Article
7.

Marketing foods to children and adolescents: licensed characters and other promotions on packaged foods in the supermarket.

Harris JL, Schwartz MB, Brownell KD.

Public Health Nutr. 2010 Mar;13(3):409-17. doi: 10.1017/S1368980009991339. Epub 2009 Sep 1.

PMID:
19719889
[PubMed - indexed for MEDLINE]
8.

Food branding and young children's taste preferences: a reassessment.

Elliott CD, Carruthers Den Hoed R, Conlon MJ.

Can J Public Health. 2013 Aug 20;104(5):e364-8.

PMID:
24183176
[PubMed - indexed for MEDLINE]
9.

The impact of food branding on children's eating behavior and obesity.

Keller KL, Kuilema LG, Lee N, Yoon J, Mascaro B, Combes AL, Deutsch B, Sorte K, Halford JC.

Physiol Behav. 2012 Jun 6;106(3):379-86. doi: 10.1016/j.physbeh.2012.03.011. Epub 2012 Mar 16.

PMID:
22450261
[PubMed - indexed for MEDLINE]
10.

A nutritional comparison of foods and beverages marketed to children in two advertising policy environments.

Potvin Kent M, Dubois L, Wanless A.

Obesity (Silver Spring). 2012 Sep;20(9):1829-37. doi: 10.1038/oby.2011.161. Epub 2011 Jun 30.

PMID:
21720425
[PubMed - indexed for MEDLINE]
11.

Persuasive food marketing to children: use of cartoons and competitions in Australian commercial television advertisements.

Kelly B, Hattersley L, King L, Flood V.

Health Promot Int. 2008 Dec;23(4):337-44. doi: 10.1093/heapro/dan023. Epub 2008 Aug 28.

PMID:
18755740
[PubMed - indexed for MEDLINE]
Free Article
12.

Physical activity and food environments: solutions to the obesity epidemic.

Sallis JF, Glanz K.

Milbank Q. 2009 Mar;87(1):123-54. doi: 10.1111/j.1468-0009.2009.00550.x. Review.

PMID:
19298418
[PubMed - indexed for MEDLINE]
Free PMC Article
13.

Perceptions of the food marketing environment among African American teen girls and adults.

Bibeau WS, Saksvig BI, Gittelsohn J, Williams S, Jones L, Young DR.

Appetite. 2012 Feb;58(1):396-9. doi: 10.1016/j.appet.2011.11.004. Epub 2011 Nov 10.

PMID:
22116054
[PubMed - indexed for MEDLINE]
14.

Assessing 'fun foods': nutritional content and analysis of supermarket foods targeted at children.

Elliott C.

Obes Rev. 2008 Jul;9(4):368-77. Epub 2007 Oct 24. Review.

PMID:
17961131
[PubMed - indexed for MEDLINE]
15.

[Simple obesity in children. A study on the role of nutritional factors].

Weker H.

Med Wieku Rozwoj. 2006 Jan-Mar;10(1):3-191. Review. Polish.

PMID:
16733288
[PubMed - indexed for MEDLINE]
16.

Using marketing muscle to sell fat: the rise of obesity in the modern economy.

Zimmerman FJ.

Annu Rev Public Health. 2011;32:285-306. doi: 10.1146/annurev-publhealth-090810-182502. Review.

PMID:
21219166
[PubMed - indexed for MEDLINE]
17.

The extent and nature of food promotion directed to children in Australian supermarkets.

Chapman K, Nicholas P, Banovic D, Supramaniam R.

Health Promot Int. 2006 Dec;21(4):331-9. Epub 2006 Aug 1.

PMID:
16885173
[PubMed - indexed for MEDLINE]
Free Article
18.

Small, medium, large or supersize: trends in food portion sizes in The Netherlands.

Steenhuis IH, Leeuwis FH, Vermeer WM.

Public Health Nutr. 2010 Jun;13(6):852-7. doi: 10.1017/S1368980009992011. Epub 2009 Nov 16.

PMID:
19912675
[PubMed - indexed for MEDLINE]
19.

Symposium on "The challenge of translating nutrition research into public health nutrition". Session 5: Nutrition communication. Obesity and social marketing: works in progress.

Cairns G, Stead M.

Proc Nutr Soc. 2009 Feb;68(1):11-6. doi: 10.1017/S0029665108008768. Epub 2008 Nov 17.

PMID:
19012804
[PubMed - indexed for MEDLINE]
20.

Supermarket trends: how increased demand for healthful products and services will affect food and nutrition professionals.

Aase S.

J Am Diet Assoc. 2007 Aug;107(8):1286-8. No abstract available.

PMID:
17659890
[PubMed - indexed for MEDLINE]

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