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Results: 1 to 20 of 139

1.

Sociodemographic characteristics and food habits of organic consumers--a study from the Danish National Birth Cohort.

Petersen SB, Rasmussen MA, Strøm M, Halldorsson TI, Olsen SF.

Public Health Nutr. 2013 Oct;16(10):1810-9. doi: 10.1017/S1368980012004119. Epub 2012 Sep 12.

PMID:
22971358
[PubMed - indexed for MEDLINE]
2.

Dietary intake in pregnant women in a Spanish Mediterranean area: as good as it is supposed to be?

Rodríguez-Bernal CL, Ramón R, Quiles J, Murcia M, Navarrete-Muñoz EM, Vioque J, Ballester F, Rebagliato M.

Public Health Nutr. 2013 Aug;16(8):1379-89. doi: 10.1017/S1368980012003643. Epub 2012 Aug 9. Erratum in: Public Health Nutr. 2013 Aug;16(8):1524.

PMID:
22877515
[PubMed - indexed for MEDLINE]
3.

Food patterns associated with intakes of fat, carbohydrate and dietary fibre in a cohort of Danish adults followed for six years.

Osler M, Heitmann BL.

Eur J Clin Nutr. 1997 Jun;51(6):354-61.

PMID:
9192191
[PubMed - indexed for MEDLINE]
4.

Sociodemographic, lifestyle, mental health and dietary factors associated with direction of misreporting of energy intake.

Lutomski JE, van den Broeck J, Harrington J, Shiely F, Perry IJ.

Public Health Nutr. 2011 Mar;14(3):532-41. doi: 10.1017/S1368980010001801. Epub 2010 Aug 16.

PMID:
20707944
[PubMed - indexed for MEDLINE]
5.

The ratio of fish to meat in the diet is positively associated with favorable intake of food groups and nutrients among young Japanese women.

Okubo H, Sasaki S, Murakami K, Takahashi Y; Freshmen in Dietetic Courses Study II group.

Nutr Res. 2011 Mar;31(3):169-77. doi: 10.1016/j.nutres.2011.02.005.

PMID:
21481710
[PubMed - indexed for MEDLINE]
6.

Patterns of food and nutrient intakes of Dutch adults according to intakes of total fat, saturated fatty acids, dietary fibre, and of fruit and vegetables.

Löwik MR, Hulshof KF, Brussaard JH.

Br J Nutr. 1999 Apr;81 Suppl 2:S91-8.

PMID:
10999032
[PubMed - indexed for MEDLINE]
7.

Unhealthy dietary patterns are associated with weight gain during pregnancy among Finnish women.

Uusitalo U, Arkkola T, Ovaskainen ML, Kronberg-Kippilä C, Kenward MG, Veijola R, Simell O, Knip M, Virtanen SM.

Public Health Nutr. 2009 Dec;12(12):2392-9. doi: 10.1017/S136898000900528X. Epub 2009 Mar 27.

PMID:
19323867
[PubMed - indexed for MEDLINE]
8.

Food patterns and dietary quality associated with organic food consumption during pregnancy; data from a large cohort of pregnant women in Norway.

Torjusen H, Lieblein G, Næs T, Haugen M, Meltzer HM, Brantsæter AL.

BMC Public Health. 2012 Aug 6;12:612. doi: 10.1186/1471-2458-12-612.

PMID:
22862737
[PubMed - indexed for MEDLINE]
Free PMC Article
9.

Food selection associated with sense of coherence in adults.

Lindmark U, Stegmayr B, Nilsson B, Lindahl B, Johansson I.

Nutr J. 2005 Feb 28;4:9.

PMID:
15737236
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Dietary patterns associated with metabolic syndrome, sociodemographic and lifestyle factors in young adults: the Bogalusa Heart Study.

Deshmukh-Taskar PR, O'Neil CE, Nicklas TA, Yang SJ, Liu Y, Gustat J, Berenson GS.

Public Health Nutr. 2009 Dec;12(12):2493-503. doi: 10.1017/S1368980009991261. Epub 2009 Sep 11.

PMID:
19744354
[PubMed - indexed for MEDLINE]
Free PMC Article
11.

Fruit and vegetable consumption is lower and saturated fat intake is higher among Canadians reporting smoking.

Palaniappan U, Jacobs Starkey L, O'Loughlin J, Gray-Donald K.

J Nutr. 2001 Jul;131(7):1952-8.

PMID:
11435513
[PubMed - indexed for MEDLINE]
Free Article
12.

Alcoholic beverage preference and diet in a representative Dutch population: the Dutch national food consumption survey 2007-2010.

Sluik D, van Lee L, Geelen A, Feskens EJ.

Eur J Clin Nutr. 2014 Mar;68(3):287-94. doi: 10.1038/ejcn.2013.279. Epub 2014 Jan 8.

PMID:
24398636
[PubMed - indexed for MEDLINE]
13.

Influence of gender and socio-economic status on dietary patterns and nutrient intakes in 18-year-old Australians.

Milligan RA, Burke V, Beilin LJ, Dunbar DL, Spencer MJ, Balde E, Gracey MP.

Aust N Z J Public Health. 1998 Jun;22(4):485-93.

PMID:
9659778
[PubMed - indexed for MEDLINE]
14.

Cluster analysis defines distinct dietary patterns for African-American men and women.

James DC.

J Am Diet Assoc. 2009 Feb;109(2):255-62. doi: 10.1016/j.jada.2008.10.052.

PMID:
19167952
[PubMed - indexed for MEDLINE]
15.

Dietary patterns and diet quality among diverse older adults: the University of Alabama at Birmingham Study of Aging.

Hsiao PY, Mitchell DC, Coffman DL, Allman RM, Locher JL, Sawyer P, Jensen GL, Hartman TJ.

J Nutr Health Aging. 2013 Jan;17(1):19-25. doi: 10.1007/s12603-012-0082-4.

PMID:
23299373
[PubMed - indexed for MEDLINE]
Free PMC Article
16.

Relative validation of a quantitative FFQ for use in Brazilian pregnant women.

Barbieri P, Nishimura RY, Crivellenti LC, Sartorelli DS.

Public Health Nutr. 2013 Aug;16(8):1419-26. doi: 10.1017/S1368980012003783. Epub 2012 Aug 16.

PMID:
22895030
[PubMed - indexed for MEDLINE]
17.

Dietary patterns, Mediterranean diet, and endometrial cancer risk.

Dalvi TB, Canchola AJ, Horn-Ross PL.

Cancer Causes Control. 2007 Nov;18(9):957-66. Epub 2007 Jul 19.

PMID:
17638105
[PubMed - indexed for MEDLINE]
18.

Development of a recommended food intake pattern for healthy Danish adolescents consistent with the Danish dietary guidelines, nutrient recommendations and national food preferences.

Biltoft-Jensen A, Trolle E, Christensen T, Ygil KH, Fagt S, Matthiessen J, Groth MV, Tetens I.

J Hum Nutr Diet. 2008 Oct;21(5):451-63. doi: 10.1111/j.1365-277X.2008.00903.x.

PMID:
18822064
[PubMed - indexed for MEDLINE]
19.

Nutrition transition among adolescents of a south-Mediterranean country: dietary patterns, association with socio-economic factors, overweight and blood pressure. A cross-sectional study in Tunisia.

Aounallah-Skhiri H, Traissac P, El Ati J, Eymard-Duvernay S, Landais E, Achour N, Delpeuch F, Ben Romdhane H, Maire B.

Nutr J. 2011 Apr 24;10:38. doi: 10.1186/1475-2891-10-38.

PMID:
21513570
[PubMed - indexed for MEDLINE]
Free PMC Article
20.

Neighborhood restaurant availability and frequency of eating out in relation to dietary intake in young Japanese women.

Murakami K, Sasaki S, Takahashi Y, Uenishi K; Japan Dietetic Students' Study for Nutrition and Biomarkers Group.

J Nutr Sci Vitaminol (Tokyo). 2011;57(1):87-94.

PMID:
21512296
[PubMed - indexed for MEDLINE]
Free Article

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