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Results: 1 to 20 of 116

Similar articles for PubMed (Select 22944495)

1.

Green tea drinking and risk of pancreatic cancer: a large-scale, population-based case-control study in urban Shanghai.

Wang J, Zhang W, Sun L, Yu H, Ni QX, Risch HA, Gao YT.

Cancer Epidemiol. 2012 Dec;36(6):e354-8. doi: 10.1016/j.canep.2012.08.004. Epub 2012 Sep 1.

2.

Green tea consumption and the risk of pancreatic and colorectal cancers.

Ji BT, Chow WH, Hsing AW, McLaughlin JK, Dai Q, Gao YT, Blot WJ, Fraumeni JF Jr.

Int J Cancer. 1997 Jan 27;70(3):255-8.

PMID:
9033623
3.

[Green tea consumption and the risk of endometrial cancer: a population-based case-control study in urban Shanghai].

Gao J, Xiang YB, Xu WH, Shao CX, Ruan ZX, Cheng JR, Shu XO, Gao YT.

Zhonghua Liu Xing Bing Xue Za Zhi. 2005 May;26(5):323-7. Chinese.

PMID:
16053753
4.

Reduced risk of esophageal cancer associated with green tea consumption.

Gao YT, McLaughlin JK, Blot WJ, Ji BT, Dai Q, Fraumeni JF Jr.

J Natl Cancer Inst. 1994 Jun 1;86(11):855-8.

PMID:
8182766
5.

Green-tea consumption and risk of stomach cancer: a population-based case-control study in Shanghai, China.

Yu GP, Hsieh CC, Wang LY, Yu SZ, Li XL, Jin TH.

Cancer Causes Control. 1995 Nov;6(6):532-8.

PMID:
8580302
6.

Green tea drinking, high tea temperature and esophageal cancer in high- and low-risk areas of Jiangsu Province, China: a population-based case-control study.

Wu M, Liu AM, Kampman E, Zhang ZF, Van't Veer P, Wu DL, Wang PH, Yang J, Qin Y, Mu LN, Kok FJ, Zhao JK.

Int J Cancer. 2009 Apr 15;124(8):1907-13. doi: 10.1002/ijc.24142.

PMID:
19123468
7.

Green tea drinking habits and esophageal cancer in southern China: a case-control study.

Chen Z, Chen Q, Xia H, Lin J.

Asian Pac J Cancer Prev. 2011;12(1):229-33.

8.

Green tea and coffee intake and risk of pancreatic cancer in a large-scale, population-based cohort study in Japan (JPHC study).

Luo J, Inoue M, Iwasaki M, Sasazuki S, Otani T, Ye W, Tsugane S; JPHC Study Group.

Eur J Cancer Prev. 2007 Dec;16(6):542-8.

PMID:
18090127
9.

Drinking green tea modestly reduces breast cancer risk.

Shrubsole MJ, Lu W, Chen Z, Shu XO, Zheng Y, Dai Q, Cai Q, Gu K, Ruan ZX, Gao YT, Zheng W.

J Nutr. 2009 Feb;139(2):310-6. doi: 10.3945/jn.108.098699. Epub 2008 Dec 11.

10.

Green tea drinking habits and gastric cancer in southwest China.

Mao XQ, Jia XF, Zhou G, Li L, Niu H, Li FL, Liu HY, Zheng R, Xu N.

Asian Pac J Cancer Prev. 2011;12(9):2179-82.

11.

Green tea and the prevention of breast cancer: a case-control study in Southeast China.

Zhang M, Holman CD, Huang JP, Xie X.

Carcinogenesis. 2007 May;28(5):1074-8. Epub 2006 Dec 20.

12.

Dietary factors and the risk of pancreatic cancer: a case-control study in Shanghai China.

Ji BT, Chow WH, Gridley G, Mclaughlin JK, Dai Q, Wacholder S, Hatch MC, Gao YT, Fraumeni JF Jr.

Cancer Epidemiol Biomarkers Prev. 1995 Dec;4(8):885-93.

13.

Cigarette smoking and alcohol consumption and the risk of pancreatic cancer: a case-control study in Shanghai, China.

Ji BT, Chow WH, Dai Q, McLaughlin JK, Benichou J, Hatch MC, Gao YT, Fraumeni JF Jr.

Cancer Causes Control. 1995 Jul;6(4):369-76.

PMID:
7548725
14.

A population-based case-control study of lung cancer and green tea consumption among women living in Shanghai, China.

Zhong L, Goldberg MS, Gao YT, Hanley JA, Parent ME, Jin F.

Epidemiology. 2001 Nov;12(6):695-700.

PMID:
11679799
15.

Tea consumption reduces ovarian cancer risk.

Lee AH, Su D, Pasalich M, Binns CW.

Cancer Epidemiol. 2013 Feb;37(1):54-9. doi: 10.1016/j.canep.2012.10.003. Epub 2012 Oct 26.

PMID:
23107758
16.

Tea consumption and ovarian cancer risk: a case-control study in China.

Zhang M, Binns CW, Lee AH.

Cancer Epidemiol Biomarkers Prev. 2002 Aug;11(8):713-8.

17.

A case-control study of stomach cancer in relation to Camellia sinensis in China.

Wang Y, Duan H, Yang H.

Surg Oncol. 2015 Jun;24(2):67-70. doi: 10.1016/j.suronc.2015.02.002. Epub 2015 Mar 6. Review.

PMID:
25920351
18.

[Tea consumption and risk of biliary tract cancers and gallstone disease: a population-based case-control study in Shanghai, China].

Zhang XH, Gao YT, Rashid A, Deng J, Liu EJ, Wu K, Sun L, Cheng JR, Gridley G, Hsing AW.

Zhonghua Zhong Liu Za Zhi. 2005 Nov;27(11):667-71. Chinese.

PMID:
16438888
19.

Protective effect of green tea against prostate cancer: a case-control study in southeast China.

Jian L, Xie LP, Lee AH, Binns CW.

Int J Cancer. 2004 Jan 1;108(1):130-5.

PMID:
14618627
20.

The influence of cigarette smoking, alcohol, and green tea consumption on the risk of carcinoma of the cardia and distal stomach in Shanghai, China.

Ji BT, Chow WH, Yang G, McLaughlin JK, Gao RN, Zheng W, Shu XO, Jin F, Fraumeni JF Jr, Gao YT.

Cancer. 1996 Jun 15;77(12):2449-57.

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