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Similar articles for PubMed (Select 22850191)

1.

High intakes of protein and processed meat associate with increased incidence of type 2 diabetes.

Ericson U, Sonestedt E, Gullberg B, Hellstrand S, Hindy G, Wirfält E, Orho-Melander M.

Br J Nutr. 2013 Mar 28;109(6):1143-53. doi: 10.1017/S0007114512003017. Epub 2012 Aug 1.

PMID:
22850191
2.

Low-carbohydrate diet scores and risk of type 2 diabetes in men.

de Koning L, Fung TT, Liao X, Chiuve SE, Rimm EB, Willett WC, Spiegelman D, Hu FB.

Am J Clin Nutr. 2011 Apr;93(4):844-50. doi: 10.3945/ajcn.110.004333. Epub 2011 Feb 10.

3.

Sex-specific interactions between the IRS1 polymorphism and intakes of carbohydrates and fat on incident type 2 diabetes.

Ericson U, Rukh G, Stojkovic I, Sonestedt E, Gullberg B, Wirfält E, Wallström P, Orho-Melander M.

Am J Clin Nutr. 2013 Jan;97(1):208-16. doi: 10.3945/ajcn.112.046474. Epub 2012 Dec 5.

4.

Genetic variation in the glucose-dependent insulinotropic polypeptide receptor modifies the association between carbohydrate and fat intake and risk of type 2 diabetes in the Malmo Diet and Cancer cohort.

Sonestedt E, Lyssenko V, Ericson U, Gullberg B, Wirfält E, Groop L, Orho-Melander M.

J Clin Endocrinol Metab. 2012 May;97(5):E810-8. doi: 10.1210/jc.2011-2444. Epub 2012 Mar 7.

PMID:
22399504
5.

Dietary patterns, meat intake, and the risk of type 2 diabetes in women.

Fung TT, Schulze M, Manson JE, Willett WC, Hu FB.

Arch Intern Med. 2004 Nov 8;164(20):2235-40.

PMID:
15534160
6.
7.

Role of TCF7L2 risk variant and dietary fibre intake on incident type 2 diabetes.

Hindy G, Sonestedt E, Ericson U, Jing XJ, Zhou Y, Hansson O, Renström E, Wirfält E, Orho-Melander M.

Diabetologia. 2012 Oct;55(10):2646-54. doi: 10.1007/s00125-012-2634-x. Epub 2012 Jul 11.

8.

Dietary fat and meat intake in relation to risk of type 2 diabetes in men.

van Dam RM, Willett WC, Rimm EB, Stampfer MJ, Hu FB.

Diabetes Care. 2002 Mar;25(3):417-24.

PMID:
11874924
9.

Macronutrient intakes and development of type 2 diabetes: a systematic review and meta-analysis of cohort studies.

Alhazmi A, Stojanovski E, McEvoy M, Garg ML.

J Am Coll Nutr. 2012 Aug;31(4):243-58. Review.

PMID:
23378452
10.

Diet and risk of colorectal adenomas: macronutrients, cholesterol, and fiber.

Sandler RS, Lyles CM, Peipins LA, McAuliffe CA, Woosley JT, Kupper LL.

J Natl Cancer Inst. 1993 Jun 2;85(11):884-91.

PMID:
8388061
11.

Processed meat intake and incidence of Type 2 diabetes in younger and middle-aged women.

Schulze MB, Manson JE, Willett WC, Hu FB.

Diabetologia. 2003 Nov;46(11):1465-73. Epub 2003 Oct 24.

PMID:
14576980
12.

Glycemic index, glycemic load, and cereal fiber intake and risk of type 2 diabetes in US black women.

Krishnan S, Rosenberg L, Singer M, Hu FB, Djoussé L, Cupples LA, Palmer JR.

Arch Intern Med. 2007 Nov 26;167(21):2304-9.

PMID:
18039988
13.

Comparison of high protein and high fiber weight-loss diets in women with risk factors for the metabolic syndrome: a randomized trial.

Te Morenga LA, Levers MT, Williams SM, Brown RC, Mann J.

Nutr J. 2011 Apr 28;10:40. doi: 10.1186/1475-2891-10-40.

14.

Carbohydrate intake and incidence of type 2 diabetes in the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study.

Schulze MB, Schulz M, Heidemann C, Schienkiewitz A, Hoffmann K, Boeing H.

Br J Nutr. 2008 May;99(5):1107-16. Epub 2007 Nov 8.

PMID:
17988431
15.

High-fibre, low-fat diet predicts long-term weight loss and decreased type 2 diabetes risk: the Finnish Diabetes Prevention Study.

Lindström J, Peltonen M, Eriksson JG, Louheranta A, Fogelholm M, Uusitupa M, Tuomilehto J.

Diabetologia. 2006 May;49(5):912-20. Epub 2006 Mar 16.

PMID:
16541277
16.

Sugar, meat, and fat intake, and non-dietary risk factors for colon cancer incidence in Iowa women (United States).

Bostick RM, Potter JD, Kushi LH, Sellers TA, Steinmetz KA, McKenzie DR, Gapstur SM, Folsom AR.

Cancer Causes Control. 1994 Jan;5(1):38-52.

PMID:
8123778
17.

Dietary intakes of carbohydrates in relation to prostate cancer risk: a prospective study in the Malmö Diet and Cancer cohort.

Drake I, Sonestedt E, Gullberg B, Ahlgren G, Bjartell A, Wallström P, Wirfält E.

Am J Clin Nutr. 2012 Dec;96(6):1409-18. doi: 10.3945/ajcn.112.039438. Epub 2012 Nov 7.

18.

Carbohydrates, dietary fiber, and incident type 2 diabetes in older women.

Meyer KA, Kushi LH, Jacobs DR Jr, Slavin J, Sellers TA, Folsom AR.

Am J Clin Nutr. 2000 Apr;71(4):921-30.

19.

Glycemic index and dietary fiber and the risk of type 2 diabetes.

Hodge AM, English DR, O'Dea K, Giles GG.

Diabetes Care. 2004 Nov;27(11):2701-6.

PMID:
15505008
20.

Whole grain, bran, and germ intake and risk of type 2 diabetes: a prospective cohort study and systematic review.

de Munter JS, Hu FB, Spiegelman D, Franz M, van Dam RM.

PLoS Med. 2007 Aug;4(8):e261.

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