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1.

Increased caffeine intake is associated with reduced risk of basal cell carcinoma of the skin.

Song F, Qureshi AA, Han J.

Cancer Res. 2012 Jul 1;72(13):3282-9. doi: 10.1158/0008-5472.CAN-11-3511.

2.

Caffeine intake and risk of basal cell and squamous cell carcinomas of the skin in an 11-year prospective study.

Miura K, Hughes MC, Green AC, van der Pols JC.

Eur J Nutr. 2014;53(2):511-20. doi: 10.1007/s00394-013-0556-0. Epub 2013 Jul 4.

PMID:
23824258
3.

Diet and basal cell carcinoma of the skin in a prospective cohort of men.

van Dam RM, Huang Z, Giovannucci E, Rimm EB, Hunter DJ, Colditz GA, Stampfer MJ, Willett WC.

Am J Clin Nutr. 2000 Jan;71(1):135-41.

4.

Coffee, tea, caffeine and risk of breast cancer: a 22-year follow-up.

Ganmaa D, Willett WC, Li TY, Feskanich D, van Dam RM, Lopez-Garcia E, Hunter DJ, Holmes MD.

Int J Cancer. 2008 May 1;122(9):2071-6. doi: 10.1002/ijc.23336.

5.

Intake of omega-3 and omega-6 fatty acids and risk of basal and squamous cell carcinomas of the skin: a longitudinal community-based study in Australian adults.

Wallingford SC, van As JA, Hughes MC, Ibiebele TI, Green AC, van der Pols JC.

Nutr Cancer. 2012;64(7):982-90. doi: 10.1080/01635581.2012.713540. Epub 2012 Sep 13.

6.

Occurrence of other cancers among patients with prior basal cell and squamous cell skin cancer.

Karagas MR, Greenberg ER, Mott LA, Baron JA, Ernster VL.

Cancer Epidemiol Biomarkers Prev. 1998 Feb;7(2):157-61.

7.

Tea, coffee, and caffeine and early-onset basal cell carcinoma in a case-control study.

Ferrucci LM, Cartmel B, Molinaro AM, Leffell DJ, Bale AE, Mayne ST.

Eur J Cancer Prev. 2014 Jul;23(4):296-302. doi: 10.1097/CEJ.0000000000000037.

8.

Coffee, tea, and caffeine consumption and incidence of colon and rectal cancer.

Michels KB, Willett WC, Fuchs CS, Giovannucci E.

J Natl Cancer Inst. 2005 Feb 16;97(4):282-92.

9.

Non-steroidal anti-inflammatory drugs, acetaminophen, and risk of skin cancer in the Nurses' Health Study.

Jeter JM, Han J, Martinez ME, Alberts DS, Qureshi AA, Feskanich D.

Cancer Causes Control. 2012 Sep;23(9):1451-61. doi: 10.1007/s10552-012-0019-6. Epub 2012 Jul 5.

10.

Risk of basal cell and squamous cell skin cancers after ionizing radiation therapy. For The Skin Cancer Prevention Study Group.

Karagas MR, McDonald JA, Greenberg ER, Stukel TA, Weiss JE, Baron JA, Stevens MM.

J Natl Cancer Inst. 1996 Dec 18;88(24):1848-53.

11.

Coffee consumption and risk of rheumatoid arthritis.

Karlson EW, Mandl LA, Aweh GN, Grodstein F.

Arthritis Rheum. 2003 Nov;48(11):3055-60.

12.

Caffeinated and caffeine-free beverages and risk of type 2 diabetes.

Bhupathiraju SN, Pan A, Malik VS, Manson JE, Willett WC, van Dam RM, Hu FB.

Am J Clin Nutr. 2013 Jan;97(1):155-66. doi: 10.3945/ajcn.112.048603. Epub 2012 Nov 14.

13.

Coffee, tea, and caffeine consumption and risk of rheumatoid arthritis: results from the Iowa Women's Health Study.

Mikuls TR, Cerhan JR, Criswell LA, Merlino L, Mudano AS, Burma M, Folsom AR, Saag KG.

Arthritis Rheum. 2002 Jan;46(1):83-91.

14.

Vitamins and carotenoids intake and the risk of basal cell carcinoma of the skin in women (United States).

Fung TT, Hunter DJ, Spiegelman D, Colditz GA, Speizer FE, Willett WC.

Cancer Causes Control. 2002 Apr;13(3):221-30.

PMID:
12020103
15.

A prospective study of incident squamous cell carcinoma of the skin in the nurses' health study.

Grodstein F, Speizer FE, Hunter DJ.

J Natl Cancer Inst. 1995 Jul 19;87(14):1061-6.

PMID:
7616597
16.

Coffee consumption and prostate cancer risk and progression in the Health Professionals Follow-up Study.

Wilson KM, Kasperzyk JL, Rider JR, Kenfield S, van Dam RM, Stampfer MJ, Giovannucci E, Mucci LA.

J Natl Cancer Inst. 2011 Jun 8;103(11):876-84. doi: 10.1093/jnci/djr151. Epub 2011 May 17.

17.

Intake of antioxidant nutrients and the risk of skin cancer.

Heinen MM, Hughes MC, Ibiebele TI, Marks GC, Green AC, van der Pols JC.

Eur J Cancer. 2007 Dec;43(18):2707-16. Epub 2007 Nov 7.

PMID:
17988857
18.

Consumption of coffee, green tea, oolong tea, black tea, chocolate snacks and the caffeine content in relation to risk of diabetes in Japanese men and women.

Oba S, Nagata C, Nakamura K, Fujii K, Kawachi T, Takatsuka N, Shimizu H.

Br J Nutr. 2010 Feb;103(3):453-9. doi: 10.1017/S0007114509991966. Epub 2009 Oct 12.

PMID:
19818197
19.

Coffee, tea and caffeine consumption in relation to osteoporotic fracture risk in a cohort of Swedish women.

Hallström H, Wolk A, Glynn A, Michaëlsson K.

Osteoporos Int. 2006;17(7):1055-64. Epub 2006 May 4.

PMID:
16758142
20.

Coffee, tea, and fatal oral/pharyngeal cancer in a large prospective US cohort.

Hildebrand JS, Patel AV, McCullough ML, Gaudet MM, Chen AY, Hayes RB, Gapstur SM.

Am J Epidemiol. 2013 Jan 1;177(1):50-8. doi: 10.1093/aje/kws222. Epub 2012 Dec 9.

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