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Items: 1 to 20 of 125

1.

The protective effect of green tea extract on lead induced oxidative and DNA damage on rat brain.

Khalaf AA, Moselhy WA, Abdel-Hamed MI.

Neurotoxicology. 2012 Jun;33(3):280-9. doi: 10.1016/j.neuro.2012.02.003. Epub 2012 Feb 11.

PMID:
22342836
2.

Protective effect of green tea on lead-induced oxidative damage in rat's blood and brain tissue homogenates.

Hamed EA, Meki AR, Abd El-Mottaleb NA.

J Physiol Biochem. 2010 Jun;66(2):143-51. doi: 10.1007/s13105-010-0019-5. Epub 2010 Jun 1.

PMID:
20514535
3.

Ameliorated effects of green tea extract on lead induced liver toxicity in rats.

Mehana EE, Meki AR, Fazili KM.

Exp Toxicol Pathol. 2012 May;64(4):291-5. doi: 10.1016/j.etp.2010.09.001. Epub 2010 Oct 14.

PMID:
20889321
4.

Effects of flaxseed oil on lead acetate-induced neurotoxicity in rats.

Abdel Moneim AE, Dkhil MA, Al-Quraishy S.

Biol Trace Elem Res. 2011 Dec;144(1-3):904-13. doi: 10.1007/s12011-011-9055-4. Epub 2011 Apr 9.

PMID:
21479539
5.

Continuous exercise training and curcumin attenuate changes in brain-derived neurotrophic factor and oxidative stress induced by lead acetate in the hippocampus of male rats.

Hosseinzadeh S, Roshan VD, Mahjoub S.

Pharm Biol. 2013 Feb;51(2):240-5. doi: 10.3109/13880209.2012.717230. Epub 2012 Nov 7.

PMID:
23134146
6.

Neuroprotective effect of green tea extract in experimental ischemia-reperfusion brain injury.

Hong JT, Ryu SR, Kim HJ, Lee JK, Lee SH, Kim DB, Yun YP, Ryu JH, Lee BM, Kim PY.

Brain Res Bull. 2000 Dec;53(6):743-9.

PMID:
11179838
7.

Effects of curcumin and tannic acid on the aluminum- and lead-induced oxidative neurotoxicity and alterations in NMDA receptors.

Tüzmen MN, Yücel NC, Kalburcu T, Demiryas N.

Toxicol Mech Methods. 2015 Feb;25(2):120-7. doi: 10.3109/15376516.2014.997947. Epub 2015 Feb 24.

PMID:
25496357
8.

Protective effect of Smilax glabra extract against lead-induced oxidative stress in rats.

Xia D, Yu X, Liao S, Shao Q, Mou H, Ma W.

J Ethnopharmacol. 2010 Jul 20;130(2):414-20. doi: 10.1016/j.jep.2010.05.025. Epub 2010 May 24.

PMID:
20580805
9.

Neuroprotective activity of Matricaria recutita against fluoride-induced stress in rats.

Ranpariya VL, Parmar SK, Sheth NR, Chandrashekhar VM.

Pharm Biol. 2011 Jul;49(7):696-701. doi: 10.3109/13880209.2010.540249. Epub 2011 May 20.

PMID:
21599496
10.

Neuroprotective and neurorescue effect of black tea extract in 6-hydroxydopamine-lesioned rat model of Parkinson's disease.

Chaturvedi RK, Shukla S, Seth K, Chauhan S, Sinha C, Shukla Y, Agrawal AK.

Neurobiol Dis. 2006 May;22(2):421-34. Epub 2006 Feb 9.

PMID:
16480889
11.

[Impact of green tea on oxidative stress induced by ammonium metavanadate exposure in male rats].

Soussi A, Croute F, Soleilhavoup JP, Kammoun A, El-Feki A.

C R Biol. 2006 Oct;329(10):775-84. Epub 2006 Sep 20. French.

PMID:
17027638
12.

Toxic effects of perinatal lead exposure on the brain of rats: involvement of oxidative stress and the beneficial role of antioxidants.

Antonio-García MT, Massó-Gonzalez EL.

Food Chem Toxicol. 2008 Jun;46(6):2089-95. doi: 10.1016/j.fct.2008.01.053. Epub 2008 Feb 23.

PMID:
18417264
13.

Protective effects of Hippophae rhamnoides L. juice on lead-induced neurotoxicity in mice.

Xu Y, Li G, Han C, Sun L, Zhao R, Cui S.

Biol Pharm Bull. 2005 Mar;28(3):490-4.

14.

Lead induced oxidative stress: beneficial effects of Kombucha tea.

Dipti P, Yogesh B, Kain AK, Pauline T, Anju B, Sairam M, Singh B, Mongia SS, Kumar GI, Selvamurthy W.

Biomed Environ Sci. 2003 Sep;16(3):276-82.

PMID:
14631833
15.

Bacopa monniera prevents from aluminium neurotoxicity in the cerebral cortex of rat brain.

Jyoti A, Sethi P, Sharma D.

J Ethnopharmacol. 2007 Apr 20;111(1):56-62. Epub 2006 Nov 11.

PMID:
17189676
16.
17.

Therapeutic effect of green tea extract on oxidative stress in aorta and heart of streptozotocin diabetic rats.

Babu PV, Sabitha KE, Shyamaladevi CS.

Chem Biol Interact. 2006 Aug 25;162(2):114-20. Epub 2006 Apr 28.

PMID:
16860299
18.

Protective effect of Melissa officinalis aqueous extract against Mn-induced oxidative stress in chronically exposed mice.

Martins EN, Pessano NT, Leal L, Roos DH, Folmer V, Puntel GO, Rocha JB, Aschner M, Ávila DS, Puntel RL.

Brain Res Bull. 2012 Jan 4;87(1):74-9. doi: 10.1016/j.brainresbull.2011.10.003. Epub 2011 Oct 15.

19.

Green tea supplementation in rats of different ages mitigates ethanol-induced changes in brain antioxidant abilities.

Skrzydlewska E, Augustyniak A, Michalak K, Farbiszewski R.

Alcohol. 2005 Oct;37(2):89-98.

PMID:
16584972
20.

Antioxidant potential of black tea against 7,12-dimethylbenz(a)anthracene- induced oxidative stress in Swiss albino mice.

Kalra N, Prasad S, Shukla Y.

J Environ Pathol Toxicol Oncol. 2005;24(2):105-14.

PMID:
15831083
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