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Results: 1 to 20 of 136

1.

Cardiovascular effects of flavanol-rich chocolate in patients with heart failure.

Flammer AJ, Sudano I, Wolfrum M, Thomas R, Enseleit F, Périat D, Kaiser P, Hirt A, Hermann M, Serafini M, Lévêques A, Lüscher TF, Ruschitzka F, Noll G, Corti R.

Eur Heart J. 2012 Sep;33(17):2172-80. doi: 10.1093/eurheartj/ehr448. Epub 2011 Dec 15.

PMID:
22173910
[PubMed - indexed for MEDLINE]
Free Article
2.

Dark chocolate improves coronary vasomotion and reduces platelet reactivity.

Flammer AJ, Hermann F, Sudano I, Spieker L, Hermann M, Cooper KA, Serafini M, Lüscher TF, Ruschitzka F, Noll G, Corti R.

Circulation. 2007 Nov 20;116(21):2376-82. Epub 2007 Nov 5.

PMID:
17984375
[PubMed - indexed for MEDLINE]
Free Article
3.

Flavonoid-rich dark chocolate improves endothelial function and increases plasma epicatechin concentrations in healthy adults.

Engler MB, Engler MM, Chen CY, Malloy MJ, Browne A, Chiu EY, Kwak HK, Milbury P, Paul SM, Blumberg J, Mietus-Snyder ML.

J Am Coll Nutr. 2004 Jun;23(3):197-204.

PMID:
15190043
[PubMed - indexed for MEDLINE]
4.

Chronic consumption of flavanol-rich cocoa improves endothelial function and decreases vascular cell adhesion molecule in hypercholesterolemic postmenopausal women.

Wang-Polagruto JF, Villablanca AC, Polagruto JA, Lee L, Holt RR, Schrader HR, Ensunsa JL, Steinberg FM, Schmitz HH, Keen CL.

J Cardiovasc Pharmacol. 2006;47 Suppl 2:S177-86; discussion S206-9.

PMID:
16794456
[PubMed - indexed for MEDLINE]
5.

Sustained benefits in vascular function through flavanol-containing cocoa in medicated diabetic patients a double-masked, randomized, controlled trial.

Balzer J, Rassaf T, Heiss C, Kleinbongard P, Lauer T, Merx M, Heussen N, Gross HB, Keen CL, Schroeter H, Kelm M.

J Am Coll Cardiol. 2008 Jun 3;51(22):2141-9. doi: 10.1016/j.jacc.2008.01.059.

PMID:
18510961
[PubMed - indexed for MEDLINE]
Free Article
6.

Acute and chronic effects of flavanol-rich cocoa on vascular function in subjects with coronary artery disease: a randomized double-blind placebo-controlled study.

Farouque HM, Leung M, Hope SA, Baldi M, Schechter C, Cameron JD, Meredith IT.

Clin Sci (Lond). 2006 Jul;111(1):71-80.

PMID:
16551272
[PubMed - indexed for MEDLINE]
Free Article
7.

Effect of dark chocolate on arterial function in healthy individuals.

Vlachopoulos C, Aznaouridis K, Alexopoulos N, Economou E, Andreadou I, Stefanadis C.

Am J Hypertens. 2005 Jun;18(6):785-91.

PMID:
15925737
[PubMed - indexed for MEDLINE]
8.

Sustained increase in flow-mediated dilation after daily intake of high-flavanol cocoa drink over 1 week.

Heiss C, Finis D, Kleinbongard P, Hoffmann A, Rassaf T, Kelm M, Sies H.

J Cardiovasc Pharmacol. 2007 Feb;49(2):74-80.

PMID:
17312446
[PubMed - indexed for MEDLINE]
9.

Effects of Pycnogenol on endothelial function in patients with stable coronary artery disease: a double-blind, randomized, placebo-controlled, cross-over study.

Enseleit F, Sudano I, Périat D, Winnik S, Wolfrum M, Flammer AJ, Fröhlich GM, Kaiser P, Hirt A, Haile SR, Krasniqi N, Matter CM, Uhlenhut K, Högger P, Neidhart M, Lüscher TF, Ruschitzka F, Noll G.

Eur Heart J. 2012 Jul;33(13):1589-97. doi: 10.1093/eurheartj/ehr482. Epub 2012 Jan 11.

PMID:
22240497
[PubMed - indexed for MEDLINE]
Free Article
10.

Cocoa consumption for 2 wk enhances insulin-mediated vasodilatation without improving blood pressure or insulin resistance in essential hypertension.

Muniyappa R, Hall G, Kolodziej TL, Karne RJ, Crandon SK, Quon MJ.

Am J Clin Nutr. 2008 Dec;88(6):1685-96. doi: 10.3945/ajcn.2008.26457.

PMID:
19064532
[PubMed - indexed for MEDLINE]
Free PMC Article
11.

Protective effects of flavanol-rich dark chocolate on endothelial function and wave reflection during acute hyperglycemia.

Grassi D, Desideri G, Necozione S, Ruggieri F, Blumberg JB, Stornello M, Ferri C.

Hypertension. 2012 Sep;60(3):827-32. doi: 10.1161/HYPERTENSIONAHA.112.193995. Epub 2012 Jul 30.

PMID:
22851734
[PubMed - indexed for MEDLINE]
Free Article
12.

High-polyphenol chocolate reduces endothelial dysfunction and oxidative stress during acute transient hyperglycaemia in Type 2 diabetes: a pilot randomized controlled trial.

Mellor DD, Madden LA, Smith KA, Kilpatrick ES, Atkin SL.

Diabet Med. 2013 Apr;30(4):478-83. doi: 10.1111/dme.12030.

PMID:
23039340
[PubMed - indexed for MEDLINE]
14.

Effects of dark chocolate and cocoa consumption on endothelial function and arterial stiffness in overweight adults.

West SG, McIntyre MD, Piotrowski MJ, Poupin N, Miller DL, Preston AG, Wagner P, Groves LF, Skulas-Ray AC.

Br J Nutr. 2014 Feb;111(4):653-61. doi: 10.1017/S0007114513002912. Epub 2013 Nov 25.

PMID:
24274771
[PubMed - indexed for MEDLINE]
15.

Short-term administration of dark chocolate is followed by a significant increase in insulin sensitivity and a decrease in blood pressure in healthy persons.

Grassi D, Lippi C, Necozione S, Desideri G, Ferri C.

Am J Clin Nutr. 2005 Mar;81(3):611-4.

PMID:
15755830
[PubMed - indexed for MEDLINE]
Free Article
16.

Aging and vascular responses to flavanol-rich cocoa.

Fisher ND, Hollenberg NK.

J Hypertens. 2006 Aug;24(8):1575-80.

PMID:
16877960
[PubMed - indexed for MEDLINE]
17.

NOX2-mediated arterial dysfunction in smokers: acute effect of dark chocolate.

Loffredo L, Carnevale R, Perri L, Catasca E, Augelletti T, Cangemi R, Albanese F, Piccheri C, Nocella C, Pignatelli P, Violi F.

Heart. 2011 Nov;97(21):1776-81. doi: 10.1136/heartjnl-2011-300304. Epub 2011 Jul 31.

PMID:
21807659
[PubMed - indexed for MEDLINE]
18.

Acute effects of vitamin C on platelet responsiveness to nitric oxide donors and endothelial function in patients with chronic heart failure.

Ellis GR, Anderson RA, Chirkov YY, Morris-Thurgood J, Jackson SK, Lewis MJ, Horowitz JD, Frenneaux MP.

J Cardiovasc Pharmacol. 2001 May;37(5):564-70.

PMID:
11336107
[PubMed - indexed for MEDLINE]
19.

Effects of xanthine oxidase inhibition with allopurinol on endothelial function and peripheral blood flow in hyperuricemic patients with chronic heart failure: results from 2 placebo-controlled studies.

Doehner W, Schoene N, Rauchhaus M, Leyva-Leon F, Pavitt DV, Reaveley DA, Schuler G, Coats AJ, Anker SD, Hambrecht R.

Circulation. 2002 Jun 4;105(22):2619-24.

PMID:
12045167
[PubMed - indexed for MEDLINE]
Free Article
20.

Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease.

Heiss C, Jahn S, Taylor M, Real WM, Angeli FS, Wong ML, Amabile N, Prasad M, Rassaf T, Ottaviani JI, Mihardja S, Keen CL, Springer ML, Boyle A, Grossman W, Glantz SA, Schroeter H, Yeghiazarians Y.

J Am Coll Cardiol. 2010 Jul 13;56(3):218-24. doi: 10.1016/j.jacc.2010.03.039.

PMID:
20620742
[PubMed - indexed for MEDLINE]
Free Article

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