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Results: 1 to 20 of 159

1.

A prospective study of intake of trans-fatty acids from ruminant fat, partially hydrogenated vegetable oils, and marine oils and mortality from CVD.

Laake I, Pedersen JI, Selmer R, Kirkhus B, Lindman AS, Tverdal A, Veierød MB.

Br J Nutr. 2012 Aug;108(4):743-54. doi: 10.1017/S0007114511005897. Epub 2011 Nov 8.

PMID:
22059639
[PubMed - indexed for MEDLINE]
2.

Intake of trans fatty acids from partially hydrogenated vegetable and fish oils and ruminant fat in relation to cancer risk.

Laake I, Carlsen MH, Pedersen JI, Weiderpass E, Selmer R, Kirkhus B, Thune I, Veierød MB.

Int J Cancer. 2013 Mar 15;132(6):1389-403. doi: 10.1002/ijc.27737. Epub 2012 Aug 12.

PMID:
22821174
[PubMed - indexed for MEDLINE]
3.

Quantitative effects on cardiovascular risk factors and coronary heart disease risk of replacing partially hydrogenated vegetable oils with other fats and oils.

Mozaffarian D, Clarke R.

Eur J Clin Nutr. 2009 May;63 Suppl 2:S22-33. doi: 10.1038/sj.ejcn.1602976.

PMID:
19424216
[PubMed - indexed for MEDLINE]
4.

Consumption of industrial and ruminant trans fatty acids and risk of coronary heart disease: a systematic review and meta-analysis of cohort studies.

Bendsen NT, Christensen R, Bartels EM, Astrup A.

Eur J Clin Nutr. 2011 Jul;65(7):773-83. doi: 10.1038/ejcn.2011.34. Epub 2011 Mar 23. Review.

PMID:
21427742
[PubMed - indexed for MEDLINE]
5.

Consumption of trans fats and estimated effects on coronary heart disease in Iran.

Mozaffarian D, Abdollahi M, Campos H, Houshiarrad A, Willett WC.

Eur J Clin Nutr. 2007 Aug;61(8):1004-10. Epub 2007 Jan 31.

PMID:
17268422
[PubMed - indexed for MEDLINE]
6.

Intake of ruminant trans fatty acids and changes in body weight and waist circumference.

Hansen CP, Berentzen TL, Halkjær J, Tjønneland A, Sørensen TI, Overvad K, Jakobsen MU.

Eur J Clin Nutr. 2012 Oct;66(10):1104-9. doi: 10.1038/ejcn.2012.87. Epub 2012 Jul 18.

PMID:
22805493
[PubMed - indexed for MEDLINE]
7.

Intake of ruminant trans fatty acids and risk of coronary heart disease.

Jakobsen MU, Overvad K, Dyerberg J, Heitmann BL.

Int J Epidemiol. 2008 Feb;37(1):173-82. Epub 2007 Dec 12.

PMID:
18077475
[PubMed - indexed for MEDLINE]
Free Article
8.

Rationale and design of the TRANSFACT project phase I: a study to assess the effect of the two different dietary sources of trans fatty acids on cardiovascular risk factors in humans.

Chardigny JM, Malpuech-Brugère C, Dionisi F, Bauman DE, German B, Mensink RP, Combe N, Chaumont P, Barbano DM, Enjalbert F, Bezelgues JB, Cristiani I, Moulin J, Boirie Y, Golay PA, Giuffrida F, Sébédio JL, Destaillats F.

Contemp Clin Trials. 2006 Aug;27(4):364-73. Epub 2006 Apr 24.

PMID:
16632411
[PubMed - indexed for MEDLINE]
9.

Effects of ruminant trans fatty acids on cardiovascular disease and cancer: a comprehensive review of epidemiological, clinical, and mechanistic studies.

Gebauer SK, Chardigny JM, Jakobsen MU, Lamarche B, Lock AL, Proctor SD, Baer DJ.

Adv Nutr. 2011 Jul;2(4):332-54. doi: 10.3945/​an.111.000521. Epub 2011 Jun 28. Review.

PMID:
22332075
[PubMed - indexed for MEDLINE]
Free PMC Article
10.

Fatty acid composition including trans-fatty acids in edible oils and fats: probable intake in Indian population.

Dixit S, Das M.

J Food Sci. 2012 Oct;77(10):T188-99. doi: 10.1111/j.1750-3841.2012.02875.x. Epub 2012 Sep 5.

PMID:
22950538
[PubMed - indexed for MEDLINE]
11.

Ruminant-produced trans-fatty acids raise plasma HDL particle concentrations in intact and ovariectomized female Hartley guinea pigs.

Rice BH, Kraft J, Destaillats F, Bauman DE, Lock AL.

J Nutr. 2012 Sep;142(9):1679-83. doi: 10.3945/jn.112.160077. Epub 2012 Jul 18.

PMID:
22810990
[PubMed - indexed for MEDLINE]
Free PMC Article
12.

Study of the effect of trans fatty acids from ruminants on blood lipids and other risk factors for cardiovascular disease.

Motard-Bélanger A, Charest A, Grenier G, Paquin P, Chouinard Y, Lemieux S, Couture P, Lamarche B.

Am J Clin Nutr. 2008 Mar;87(3):593-9.

PMID:
18326596
[PubMed - indexed for MEDLINE]
Free Article
13.

Different kinds of vegetable oils in relation to individual cardiovascular risk factors among Iranian women.

Esmaillzadeh A, Azadbakht L.

Br J Nutr. 2011 Mar;105(6):919-27. doi: 10.1017/S0007114510004423. Epub 2011 Jan 21.

PMID:
21251338
[PubMed - indexed for MEDLINE]
14.

Effect of trans fatty acid isomers from ruminant sources on risk factors of cardiovascular disease: study design and rationale.

Gebauer SK, Destaillats F, Mouloungui Z, Candy L, Bezelgues JB, Dionisi F, Baer DJ.

Contemp Clin Trials. 2011 Jul;32(4):569-76. doi: 10.1016/j.cct.2011.03.012. Epub 2011 Mar 31.

PMID:
21458598
[PubMed - indexed for MEDLINE]
15.

Health effects of trans-fatty acids: experimental and observational evidence.

Mozaffarian D, Aro A, Willett WC.

Eur J Clin Nutr. 2009 May;63 Suppl 2:S5-21. doi: 10.1038/sj.ejcn.1602973. Review.

PMID:
19424218
[PubMed - indexed for MEDLINE]
16.

Role of trans fatty acids in health and challenges to their reduction in Indian foods.

Ghafoorunissa G.

Asia Pac J Clin Nutr. 2008;17 Suppl 1:212-5. Review.

PMID:
18296340
[PubMed - indexed for MEDLINE]
Free Article
17.

Trans fatty acids: are its cardiovascular risks fully appreciated?

Nestel P.

Clin Ther. 2014 Mar 1;36(3):315-21. doi: 10.1016/j.clinthera.2014.01.020.

PMID:
24636816
[PubMed - in process]
18.

Dietary fat intake and the risk of depression: the SUN Project.

Sánchez-Villegas A, Verberne L, De Irala J, Ruíz-Canela M, Toledo E, Serra-Majem L, Martínez-González MA.

PLoS One. 2011 Jan 26;6(1):e16268. doi: 10.1371/journal.pone.0016268.

PMID:
21298116
[PubMed - indexed for MEDLINE]
Free PMC Article
19.

A cross-sectional study on trans-fatty acids and risk markers of CHD among middle-aged men representing a broad range of BMI.

Nielsen BM, Nielsen MM, Jakobsen MU, Nielsen CJ, Holst C, Larsen TM, Bendsen NT, Bysted A, Leth T, Hougaard DM, Skogstrand K, Astrup A, Sørensen TI, Jess T.

Br J Nutr. 2011 Oct;106(8):1245-52. doi: 10.1017/S0007114511001474. Epub 2011 May 18.

PMID:
21736833
[PubMed - indexed for MEDLINE]
20.

Replacing trans fat: the argument for palm oil with a cautionary note on interesterification.

Hayes KC, Pronczuk A.

J Am Coll Nutr. 2010 Jun;29(3 Suppl):253S-284S. Review.

PMID:
20823487
[PubMed - indexed for MEDLINE]

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