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Results: 1 to 20 of 95

Related Citations for PubMed (Select 22015008)

1.

[Effect of soy consumption on bone mass in menopausal females].

de Luis DA, Aller R.

Med Clin (Barc). 2012 Feb 4;138(2):60-1. doi: 10.1016/j.medcli.2011.09.007. Epub 2011 Oct 19. Spanish. No abstract available.

PMID:
22015008
2.

[Effect of milk product with soy isoflavones on quality of life and bone metabolism in postmenopausal Spanish women: randomized trial].

García-Martín A, Quesada Charneco M, Alvárez Guisado A, Jiménez Moleón JJ, Fonollá Joya J, Muñoz-Torres M.

Med Clin (Barc). 2012 Feb 4;138(2):47-51. doi: 10.1016/j.medcli.2011.04.033. Epub 2011 Oct 22. Spanish.

PMID:
22024564
3.

Soybean isoflavones reduce postmenopausal bone resorption in female Japanese immigrants in Brazil: a ten-week study.

Yamori Y, Moriguchi EH, Teramoto T, Miura A, Fukui Y, Honda KI, Fukui M, Nara Y, Taira K, Moriguchi Y.

J Am Coll Nutr. 2002 Dec;21(6):560-3.

PMID:
12480802
4.

Soymilk or progesterone for prevention of bone loss--a 2 year randomized, placebo-controlled trial.

Lydeking-Olsen E, Beck-Jensen JE, Setchell KD, Holm-Jensen T.

Eur J Nutr. 2004 Aug;43(4):246-57. Epub 2004 Apr 14.

PMID:
15309425
5.

Soy protein consumption and bone mass in early postmenopausal Chinese women.

Ho SC, Woo J, Lam S, Chen Y, Sham A, Lau J.

Osteoporos Int. 2003 Oct;14(10):835-42. Epub 2003 Aug 14. Review.

PMID:
12920508
7.

The effects of soy milk and isoflavone supplements on cognitive performance in healthy, postmenopausal women.

Fournier LR, Ryan Borchers TA, Robison LM, Wiediger M, Park JS, Chew BP, McGuire MK, Sclar DA, Skaer TL, Beerman KA.

J Nutr Health Aging. 2007 Mar-Apr;11(2):155-64.

PMID:
17435957
8.

Phytoestrogens and bone health.

Lagari VS, Levis S.

Curr Opin Endocrinol Diabetes Obes. 2010 Dec;17(6):546-53. doi: 10.1097/MED.0b013e32833f4867. Review.

PMID:
20871396
9.

Systematic review of soy isoflavone supplements on osteoporosis in women.

Wei P, Liu M, Chen Y, Chen DC.

Asian Pac J Trop Med. 2012 Mar;5(3):243-8. doi: 10.1016/S1995-7645(12)60033-9. Review.

10.

Decreased bone resorption with soy isoflavone supplementation in postmenopausal women.

Harkness LS, Fiedler K, Sehgal AR, Oravec D, Lerner E.

J Womens Health (Larchmt). 2004 Nov;13(9):1000-7.

PMID:
15665657
11.

Effect of soy isoflavone extract supplements on bone mineral density in menopausal women: meta-analysis of randomized controlled trials.

Taku K, Melby MK, Takebayashi J, Mizuno S, Ishimi Y, Omori T, Watanabe S.

Asia Pac J Clin Nutr. 2010;19(1):33-42.

12.

Does the effect of soy phytoestrogens on bone in postmenopausal women depend on the equol-producing phenotype?

Vatanparast H, Chilibeck PD.

Nutr Rev. 2007 Jun;65(6 Pt 1):294-9. Review.

PMID:
17605306
13.

Dietary soy protein and isoflavones: minimal beneficial effects on bone and no effect on the reproductive tract of sexually mature ovariectomized Sprague-Dawley rats.

Bahr JM, Nakai M, Rivera A, Walsh J, Evans GL, Lotinun S, Turner RT, Black M, Jeffery EH.

Menopause. 2005 Mar;12(2):165-73.

PMID:
15772564
14.

Calcium and vitamin D in promotion of postmenopausal bone health.

Honkanen R, Kärkkäinen M, Kröger H.

Womens Health (Lond Engl). 2010 Nov;6(6):773-6. doi: 10.2217/whe.10.51. No abstract available. Erratum in: Womens Health (Lond Engl). 2011 Mar;7(2):256.

15.

Vitamin D interactions with soy isoflavones on bone after menopause: a review.

Park CY, Weaver CM.

Nutrients. 2012 Nov 6;4(11):1610-21. doi: 10.3390/nu4111610. Review.

16.

Soy and its isoflavones: a review of their effects on bone density.

Brynin R.

Altern Med Rev. 2002 Aug;7(4):317-27. Review.

17.

The effect of soy protein isolate on bone metabolism.

Gallagher JC, Satpathy R, Rafferty K, Haynatzka V.

Menopause. 2004 May-Jun;11(3):290-8.

PMID:
15167308
18.

Isoflavones and postmenopausal bone health: a viable alternative to estrogen therapy?

Scheiber MD, Rebar RW.

Menopause. 1999 Fall;6(3):233-41. Review.

PMID:
10486794
20.

The effect of soy protein and soy isoflavones on calcium metabolism in postmenopausal women: a randomized crossover study.

Spence LA, Lipscomb ER, Cadogan J, Martin B, Wastney ME, Peacock M, Weaver CM.

Am J Clin Nutr. 2005 Apr;81(4):916-22.

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