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Items: 1 to 20 of 130

1.

Effect of rumen protozoa on Escherichia coli O157:H7 in the rumen and feces of specifically faunated sheep.

Stanford K, Bach SJ, Stephens TP, McAllister TA.

J Food Prot. 2010 Dec;73(12):2197-202.

PMID:
21219736
2.

The effect of different grain diets on fecal shedding of Escherichia coli O157:H7 by steers.

Buchko SJ, Holley RA, Olson WO, Gannon VP, Veira DM.

J Food Prot. 2000 Nov;63(11):1467-74.

PMID:
11079685
3.

Escherichia coli O157:H7 populations in ruminants can be reduced by orange peel product feeding.

Callaway TR, Carroll JA, Arthington JD, Edrington TS, Rossman ML, Carr MA, Krueger NA, Ricke SC, Crandall P, Nisbet DJ.

J Food Prot. 2011 Nov;74(11):1917-21. doi: 10.4315/0362-028X.JFP-11-234.

PMID:
22054194
5.

Effect of antibiotics in milk replacer on fecal shedding of Escherichia coli O157:H7 in calves.

Alali WQ, Sargeant JM, Nagaraja TG, DeBey BM.

J Anim Sci. 2004 Jul;82(7):2148-52.

6.

Fecal shedding and rumen growth of Escherichia coli O157:H7 in fasted calves.

Harmon BG, Brown CA, Tkalcic S, Mueller PO, Parks A, Jain AV, Zhao T, Doyle MP.

J Food Prot. 1999 Jun;62(6):574-9.

PMID:
10382643
7.

Effects of diet on rumen proliferation and fecal shedding of Escherichia coil O157:H7 in calves.

Tkalcic S, Brown CA, Harmon BG, Jain AV, Mueller EP, Parks A, Jacobsen KL, Martin SA, Zhao T, Doyle MP.

J Food Prot. 2000 Dec;63(12):1630-6.

PMID:
11131882
8.

Oral and rectal administration of bacteriophages for control of Escherichia coli O157:H7 in feedlot cattle.

Rozema EA, Stephens TP, Bach SJ, Okine EK, Johnson RP, Stanford K, McAllister TA.

J Food Prot. 2009 Feb;72(2):241-50.

PMID:
19350968
9.

Monitoring Escherichia coli O157:H7 in inoculated and naturally colonized feedlot cattle and their environment.

Stanford K, Bach SJ, Marx TH, Jones S, Hansen JR, Wallins GL, Zahiroddini H, McAllister TA.

J Food Prot. 2005 Jan;68(1):26-33.

PMID:
15690800
10.

Bacteriophage isolated from feedlot cattle can reduce Escherichia coli O157:H7 populations in ruminant gastrointestinal tracts.

Callaway TR, Edrington TS, Brabban AD, Anderson RC, Rossman ML, Engler MJ, Carr MA, Genovese KJ, Keen JE, Looper ML, Kutter EM, Nisbet DJ.

Foodborne Pathog Dis. 2008 Apr;5(2):183-91. doi: 10.1089/fpd.2007.0057.

PMID:
18407757
12.

Shedding of escherichia coli O157:H7 by cattle fed diets containing monensin or tylosin.

McAllister TA, Bach SJ, Stanford K, Callaway TR.

J Food Prot. 2006 Sep;69(9):2075-83.

PMID:
16995508
13.

Influence of dietary endophyte (Neotyphodium coenophialum)-infected tall fescue (Festuca arundinacea) seed on fecal shedding of antibiotic resistance-selected Escherichia coli O157:H7 in ewes.

Looper ML, Edrington TS, Flores R, Burke JM, Callaway TR, Aiken GE, Schrick FN, Rosenkrans CF Jr.

J Anim Sci. 2007 Apr;85(4):1102-8. Epub 2006 Dec 18.

14.
15.

Effects of Isotricha, Dasytricha, Entodinium, and total fauna on ruminal fermentation and duodenal flow in wethers fed different diets.

Ivan M, Neill L, Forster R, Alimon R, Rode LM, Entz T.

J Dairy Sci. 2000 Apr;83(4):776-87.

PMID:
10791794
16.

Survival of Escherichia coli O157:H7 in feces from corn- and barley-fed steers.

Bach SJ, Stanford K, McAllister TA.

FEMS Microbiol Lett. 2005 Nov 1;252(1):25-33.

17.

Feeding supplemental dried distiller's grains increases faecal shedding of Escherichia coli O157 in experimentally inoculated calves.

Jacob ME, Parsons GL, Shelor MK, Fox JT, Drouillard JS, Thomson DU, Renter DG, Nagaraja TG.

Zoonoses Public Health. 2008 Apr;55(3):125-32. doi: 10.1111/j.1863-2378.2008.01115.x.

PMID:
18331514
18.

Effect of supplementing corn- or barley-based feedlot diets with canola oil on faecal shedding of Escherichia coli O157:H7 by steers.

Bach SJ, Selinger LJ, Stanford K, McAllister TA.

J Appl Microbiol. 2005;98(2):464-75.

PMID:
15659201
19.
20.

Comparative effect of direct-fed microbials on fecal shedding of Escherichia coli O157:H7 and Salmonella in naturally infected feedlot cattle.

Tabe ES, Oloya J, Doetkott DK, Bauer ML, Gibbs PS, Khaitsa ML.

J Food Prot. 2008 Mar;71(3):539-44. Erratum in: J Food Prot. 2008 May;71(5):886.

PMID:
18389697
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