Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 100

Similar articles for PubMed (Select 21092384)

1.

Development of a dish-based, semi-quantitative FFQ for the Korean diet and cancer research using a database approach.

Park MK, Kim DW, Kim J, Park S, Joung H, Song WO, Paik HY.

Br J Nutr. 2011 Apr;105(7):1065-72. doi: 10.1017/S0007114510004599. Epub 2010 Nov 24. Erratum in: Br J Nutr. 2012 Apr;107(8):1244.

PMID:
21092384
2.

Validity and reliability of a dish-based, semi-quantitative food frequency questionnaire for Korean diet and cancer research.

Park MK, Noh HY, Song NY, Paik HY, Park S, Joung H, Song WO, Kim J.

Asian Pac J Cancer Prev. 2012;13(2):545-52.

3.

A study testing the usefulness of a dish-based food-frequency questionnaire developed for epidemiological studies in Korea.

Kim YO, Kim MK, Lee SA, Yoon YM, Sasaki S.

Br J Nutr. 2009 Apr;101(8):1218-27. doi: 10.1017/S0007114508061497. Epub 2008 Sep 12.

PMID:
18786277
4.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

5.

Dietary intake and development of a quantitative food-frequency questionnaire for a lifestyle intervention to reduce the risk of chronic diseases in Canadian First Nations in north-western Ontario.

Sharma S, Cao X, Gittelsohn J, Ho LS, Ford E, Rosecrans A, Harris S, Hanley AJ, Zinman B.

Public Health Nutr. 2008 Aug;11(8):831-40. Epub 2007 Dec 7.

PMID:
18062840
6.

Nutritional status of Korean Americans: implications for cancer risk.

Kim KK, Yu ES, Chen EH, Cross N, Kim J, Brintnall RA.

Oncol Nurs Forum. 2000 Nov-Dec;27(10):1573-83.

PMID:
11103376
7.

Development of a data-based short food frequency questionnaire for assessing nutrient intake by middle-aged Japanese.

Tokudome S, Goto C, Imaeda N, Tokudome Y, Ikeda M, Maki S.

Asian Pac J Cancer Prev. 2004 Jan-Mar;5(1):40-3.

9.

Development and validation of a comprehensive semi-quantitative food frequency questionnaire that includes FODMAP intake and glycemic index.

Barrett JS, Gibson PR.

J Am Diet Assoc. 2010 Oct;110(10):1469-76. doi: 10.1016/j.jada.2010.07.011.

PMID:
20869485
10.

Dietary intake and development of a quantitative FFQ for a nutritional intervention to reduce the risk of chronic disease in the Navajo Nation.

Sharma S, Yacavone M, Cao X, Pardilla M, Qi M, Gittelsohn J.

Public Health Nutr. 2010 Mar;13(3):350-9. doi: 10.1017/S1368980009005266. Epub 2009 Oct 28.

PMID:
19860990
11.

[Applicability of the dietary record by cooked dishes method for estimating dietary intake of populations in the areas other than where the database was developed].

Kito K, Ishihara J, Kimira M, Takachi R, Hosoi S, Ishii Y, Iwasaki M.

Nihon Koshu Eisei Zasshi. 2012 Sep;59(9):700-11. Japanese.

12.

A data-based approach to diet questionnaire design and testing.

Block G, Hartman AM, Dresser CM, Carroll MD, Gannon J, Gardner L.

Am J Epidemiol. 1986 Sep;124(3):453-69.

PMID:
3740045
13.

Development of a semi-quantitative food frequency questionnaire for use in United Arab Emirates and Kuwait based on local foods.

Dehghan M, Al Hamad N, Yusufali A, Nusrath F, Yusuf S, Merchant AT.

Nutr J. 2005 May 27;4:18.

15.
16.

Validation and reproducibility of food frequency questionnaire for Korean genome epidemiologic study.

Ahn Y, Kwon E, Shim JE, Park MK, Joo Y, Kimm K, Park C, Kim DH.

Eur J Clin Nutr. 2007 Dec;61(12):1435-41. Epub 2007 Feb 7.

PMID:
17299477
17.

Development of a food frequency questionnaire in Koreans.

Kim J, Kim Y, Ahn YO, Paik HY, Ahn Y, Tokudome Y, Hamajima N, Inoue M, Tajima K.

Asia Pac J Clin Nutr. 2003;12(3):243-50.

18.

Dietary assessment in Whitehall II: comparison of 7 d diet diary and food-frequency questionnaire and validity against biomarkers.

Brunner E, Stallone D, Juneja M, Bingham S, Marmot M.

Br J Nutr. 2001 Sep;86(3):405-14.

PMID:
11570993
19.

Reproducibility and relative validity of an extensive semi-quantitative food frequency questionnaire using dietary records and biochemical markers among Greek schoolteachers.

Katsouyanni K, Rimm EB, Gnardellis C, Trichopoulos D, Polychronopoulos E, Trichopoulou A.

Int J Epidemiol. 1997;26 Suppl 1:S118-27.

20.

Reproducibility of food and nutrient intake estimates using a semi-quantitative FFQ in Australian adults.

Ibiebele TI, Parekh S, Mallitt KA, Hughes MC, O'Rourke PK, Webb PM; Australian Ovarian Cancer Study Group and the Australian Cancer Study.

Public Health Nutr. 2009 Dec;12(12):2359-65. doi: 10.1017/S1368980009005023. Epub 2009 Mar 4.

PMID:
19257921
Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk