Similar articles for PMID: 20739418

Year	Number of Results
1988	1
1992	1
1993	1
1996	1
1997	1
1998	3
1999	3
2000	1
2001	2
2002	2
2003	4
2004	4
2005	3
2006	2
2007	3
2008	6
2009	6
2010	3
2011	9
2012	7
2013	5
2014	5
2015	7
2016	9
2017	11
2018	8
2019	4
2020	5
2021	1
2022	1
2023	1
2024	0

1

Effect of changing the amount and type of fat and carbohydrate on insulin sensitivity and cardiovascular risk: the RISCK (Reading, Imperial, Surrey, Cambridge, and Kings) trial.

Jebb SA, Lovegrove JA, Griffin BA, Frost GS, Moore CS, Chatfield MD, Bluck LJ, Williams CM, Sanders TA; RISCK Study Group. Jebb SA, et al. Am J Clin Nutr. 2010 Oct;92(4):748-58. doi: 10.3945/ajcn.2009.29096. Epub 2010 Aug 25. Am J Clin Nutr. 2010. PMID: 20739418 Free PMC article. Clinical Trial.

2

APOE4 Genotype Exerts Greater Benefit in Lowering Plasma Cholesterol and Apolipoprotein B than Wild Type (E3/E3), after Replacement of Dietary Saturated Fats with Low Glycaemic Index Carbohydrates.

Griffin BA, Walker CG, Jebb SA, Moore C, Frost GS, Goff L, Sanders TAB, Lewis F, Griffin M, Gitau R, Lovegrove JA. Griffin BA, et al. Nutrients. 2018 Oct 17;10(10):1524. doi: 10.3390/nu10101524. Nutrients. 2018. PMID: 30336580 Free PMC article. Clinical Trial.

3

The type and quantity of dietary fat and carbohydrate alter faecal microbiome and short-chain fatty acid excretion in a metabolic syndrome 'at-risk' population.

Fava F, Gitau R, Griffin BA, Gibson GR, Tuohy KM, Lovegrove JA. Fava F, et al. Int J Obes (Lond). 2013 Feb;37(2):216-23. doi: 10.1038/ijo.2012.33. Epub 2012 Mar 13. Int J Obes (Lond). 2013. PMID: 22410962 Clinical Trial.

4

Effect of the glycemic index of the diet on weight loss, modulation of satiety, inflammation, and other metabolic risk factors: a randomized controlled trial.

Juanola-Falgarona M, Salas-Salvadó J, Ibarrola-Jurado N, Rabassa-Soler A, Díaz-López A, Guasch-Ferré M, Hernández-Alonso P, Balanza R, Bulló M. Juanola-Falgarona M, et al. Am J Clin Nutr. 2014 Jul;100(1):27-35. doi: 10.3945/ajcn.113.081216. Epub 2014 Apr 30. Am J Clin Nutr. 2014. PMID: 24787494 Free article. Clinical Trial.

5

No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet.

Sloth B, Krog-Mikkelsen I, Flint A, Tetens I, Björck I, Vinoy S, Elmståhl H, Astrup A, Lang V, Raben A. Sloth B, et al. Am J Clin Nutr. 2004 Aug;80(2):337-47. doi: 10.1093/ajcn/80.2.337. Am J Clin Nutr. 2004. PMID: 15277154 Free article. Clinical Trial.

6

Comparison of the impact of SFAs from cheese and butter on cardiometabolic risk factors: a randomized controlled trial.

Brassard D, Tessier-Grenier M, Allaire J, Rajendiran E, She Y, Ramprasath V, Gigleux I, Talbot D, Levy E, Tremblay A, Jones PJ, Couture P, Lamarche B. Brassard D, et al. Am J Clin Nutr. 2017 Apr;105(4):800-809. doi: 10.3945/ajcn.116.150300. Epub 2017 Mar 1. Am J Clin Nutr. 2017. PMID: 28251937 Free article. Clinical Trial.

7

Increasing the proportion of plasma MUFA, as a result of dietary intervention, is associated with a modest improvement in insulin sensitivity.

Johns I, Frost G, Dornhorst A. Johns I, et al. J Nutr Sci. 2019 Nov 29;9:e6. doi: 10.1017/jns.2019.29. J Nutr Sci. 2019. PMID: 32076549 Free PMC article. Clinical Trial.

8

Single nucleotide polymorphisms at the ADIPOQ gene locus interact with age and dietary intake of fat to determine serum adiponectin in subjects at risk of the metabolic syndrome.

AlSaleh A, O'Dell SD, Frost GS, Griffin BA, Lovegrove JA, Jebb SA, Sanders TA; RISCK Study Group. AlSaleh A, et al. Am J Clin Nutr. 2011 Jul;94(1):262-9. doi: 10.3945/ajcn.111.014209. Epub 2011 May 11. Am J Clin Nutr. 2011. PMID: 21562092 Free PMC article. Clinical Trial.

9

Successful manipulation of the quality and quantity of fat and carbohydrate consumed by free-living individuals using a food exchange model.

Moore C, Gitau R, Goff L, Lewis FJ, Griffin MD, Chatfield MD, Jebb SA, Frost GS, Sanders TA, Griffin BA, Lovegrove JA; RISCK Study Group. Moore C, et al. J Nutr. 2009 Aug;139(8):1534-40. doi: 10.3945/jn.108.103374. Epub 2009 Jun 23. J Nutr. 2009. PMID: 19549752 Free PMC article. Clinical Trial.

10

Carbohydrate quality and quantity affects the composition of the red blood cell fatty acid membrane in overweight and obese individuals.

Giardina S, Sala-Vila A, Hernández-Alonso P, Calvo C, Salas-Salvadó J, Bulló M. Giardina S, et al. Clin Nutr. 2018 Apr;37(2):481-487. doi: 10.1016/j.clnu.2017.02.006. Epub 2017 Feb 11. Clin Nutr. 2018. PMID: 28237295 Clinical Trial.

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