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Results: 1 to 20 of 81

Similar articles for PubMed (Select 20619544)

1.

Overexpression of NUDT7, a candidate quantitative trait locus for pork color, downregulates heme biosynthesis in L6 myoblasts.

Taniguchi M, Hayashi T, Nii M, Yamaguchi T, Fujishima-Kanaya N, Awata T, Mikawa S.

Meat Sci. 2010 Nov;86(3):728-32. doi: 10.1016/j.meatsci.2010.05.045. Epub 2010 Jun 18.

PMID:
20619544
2.

Fine mapping of quantitative trait loci for meat color on Sus scrofa chromosome 6: analysis of the swine NUDT7 gene.

Taniguchi M, Hayashi T, Nii M, Yamaguchi T, Fujishima-Kanaya N, Awata T, Mikawa S.

J Anim Sci. 2010 Jan;88(1):23-31. doi: 10.2527/jas.2009-1814. Epub 2009 Sep 11.

3.

Quantitative trait loci mapping for meat quality and muscle fiber traits in a Japanese wild boar x Large White intercross.

Nii M, Hayashi T, Mikawa S, Tani F, Niki A, Mori N, Uchida Y, Fujishima-Kanaya N, Komatsu M, Awata T.

J Anim Sci. 2005 Feb;83(2):308-15.

4.

Quantitative trait loci analysis on Sus scrofa chromosome 7 for meat production, meat quality, and carcass traits within a Duroc purebred population.

Uemoto Y, Nagamine Y, Kobayashi E, Sato S, Tayama T, Suda Y, Shibata T, Suzuki K.

J Anim Sci. 2008 Nov;86(11):2833-9. doi: 10.2527/jas.2007-0293. Epub 2008 Jun 20.

5.

The chromosomal localization, expression pattern and polymorphism analysis of porcine FSCN1 gene differently expressed from LongSAGE library.

Tang ZhL, Zhang XJ, Yang ShL, Mu YL, Cui WT, Ao H, Li K.

Mol Biol Rep. 2010 Jun;37(5):2361-7. doi: 10.1007/s11033-009-9742-9. Epub 2009 Aug 18.

PMID:
19688270
6.

Molecular characterization of the BTG2 and BTG3 genes in fetal muscle development of pigs.

Feng Z, Tang ZL, Li K, Liu B, Yu M, Zhao SH.

Gene. 2007 Nov 15;403(1-2):170-7. Epub 2007 Aug 25.

PMID:
17890019
7.

Four loci differentially expressed in muscle tissue depending on water-holding capacity are associated with meat quality in commercial pig herds.

Srikanchai T, Murani E, Wimmers K, Ponsuksili S.

Mol Biol Rep. 2010 Jan;37(1):595-601. doi: 10.1007/s11033-009-9856-0.

PMID:
19823956
8.

MyoD control of SKIP expression during pig skeletal muscle development.

Xiong Q, Chai J, Zhang PP, Wu J, Jiang SW, Zheng R, Deng CY.

Mol Biol Rep. 2011 Jan;38(1):267-74. doi: 10.1007/s11033-010-0104-4. Epub 2010 Mar 25.

PMID:
20336382
9.

Fine-mapping of a QTL influencing pork tenderness on porcine chromosome 2.

Meyers SN, Rodriguez-Zas SL, Beever JE.

BMC Genet. 2007 Oct 12;8:69.

10.

Genome-wide identification of quantitative trait loci for carcass composition and meat quality in a large-scale White Duroc x Chinese Erhualian resource population.

Ma J, Ren J, Guo Y, Duan Y, Ding N, Zhou L, Li L, Yan X, Yang K, Huang L, Song Y, Xie J, Milan D, Huang L.

Anim Genet. 2009 Oct;40(5):637-47. doi: 10.1111/j.1365-2052.2009.01892.x. Epub 2009 Apr 16.

PMID:
19397518
11.

Validation of the QTL on SSC4 for meat and carcass quality traits in a commercial crossbred pig population.

Sławińska A, Siwek M, Knol EF, Roelofs-Prins DT, van Wijk HJ, Dibbits B, Bednarczyk M.

J Anim Breed Genet. 2009 Feb;126(1):43-51. doi: 10.1111/j.1439-0388.2008.00753.x.

PMID:
19207929
12.

Quantitative trait loci variation for growth and obesity between and within lines of pigs (Sus scrofa).

Nagamine Y, Haley CS, Sewalem A, Visscher PM.

Genetics. 2003 Jun;164(2):629-35.

13.

Mirk/dyrk1B is a Rho-induced kinase active in skeletal muscle differentiation.

Deng X, Ewton DZ, Pawlikowski B, Maimone M, Friedman E.

J Biol Chem. 2003 Oct 17;278(42):41347-54. Epub 2003 Aug 5.

14.

The COL9A1 gene is associated with longissimus dorsi muscle area in the pig.

Fan B, Onteru SK, Nikkilä MT, Stalder KJ, Rothschild MF.

Anim Genet. 2009 Oct;40(5):788. doi: 10.1111/j.1365-2052.2009.01885.x. Epub 2009 Apr 18. No abstract available.

PMID:
19397507
15.

Results of a whole-genome quantitative trait locus scan for growth, carcass composition and meat quality in a porcine four-way cross.

Harmegnies N, Davin F, De Smet S, Buys N, Georges M, Coppieters W.

Anim Genet. 2006 Dec;37(6):543-53.

PMID:
17121599
16.

Exclusion of the swine leukocyte antigens as candidate region and reduction of the position interval for the Sus scrofa chromosome 7 QTL affecting growth and fatness.

Demeure O, Sanchez MP, Riquet J, Iannuccelli N, Demars J, Fève K, Kernaleguen L, Gogué J, Billon Y, Caritez JC, Milan D, Bidanel JP.

J Anim Sci. 2005 Sep;83(9):1979-87.

17.

The expression pattern of myogenic regulatory factors MyoD, Myf6 and Pax7 in postnatal porcine skeletal muscles.

Ropka-Molik K, Eckert R, Piórkowska K.

Gene Expr Patterns. 2011 Jan-Feb;11(1-2):79-83. doi: 10.1016/j.gep.2010.09.005. Epub 2010 Oct 1.

PMID:
20888930
18.

Expression of the porcine adrenergic receptor beta 2 gene in longissimus dorsi muscle is affected by cis-regulatory DNA variation.

Muráni E, Ponsuksili S, Srikanchai T, Maak S, Wimmers K.

Anim Genet. 2009 Feb;40(1):80-9. doi: 10.1111/j.1365-2052.2008.01811.x. Epub 2008 Nov 11.

PMID:
19016678
19.

Effects of boning method and postmortem aging on meat quality characteristics of pork loin.

Li C, Wu J, Zhang N, Zhang S, Liu J, Li J, Li H, Feng X, Han Y, Zhu Z, Xu X, Zhou G.

Anim Sci J. 2009 Oct;80(5):591-6. doi: 10.1111/j.1740-0929.2009.00677.x.

PMID:
20163625
20.

Identification of suitable reference genes for gene expression analysis of pork meat quality and analysis of candidate genes associated with the trait drip loss.

McBryan J, Hamill RM, Davey G, Lawlor P, Mullen AM.

Meat Sci. 2010 Oct;86(2):436-9. doi: 10.1016/j.meatsci.2010.05.030. Epub 2010 May 24.

PMID:
20579813
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