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Similar articles for PubMed (Select 20223543)

1.

Simultaneous separation and detection of hepatitis A virus and norovirus in produce.

Morales-Rayas R, Wolffs PF, Griffiths MW.

Int J Food Microbiol. 2010 Apr 30;139(1-2):48-55. doi: 10.1016/j.ijfoodmicro.2010.02.011. Epub 2010 Feb 19.

PMID:
20223543
2.

Development of an extraction and concentration procedure and comparison of RT-PCR primer systems for the detection of hepatitis A virus and norovirus GII in green onions.

Guévremont E, Brassard J, Houde A, Simard C, Trottier YL.

J Virol Methods. 2006 Jun;134(1-2):130-5. Epub 2006 Jan 19.

PMID:
16423413
3.

Evaluation of a norovirus detection methodology for ready-to-eat foods.

Stals A, Baert L, De Keuckelaere A, Van Coillie E, Uyttendaele M.

Int J Food Microbiol. 2011 Feb 28;145(2-3):420-5. doi: 10.1016/j.ijfoodmicro.2011.01.013. Epub 2011 Jan 12.

PMID:
21333370
4.

Procedure for rapid concentration and detection of enteric viruses from berries and vegetables.

Butot S, Putallaz T, Sánchez G.

Appl Environ Microbiol. 2007 Jan;73(1):186-92. Epub 2006 Nov 3.

5.

Evaluation of viral extraction methods on a broad range of Ready-To-Eat foods with conventional and real-time RT-PCR for Norovirus GII detection.

Baert L, Uyttendaele M, Debevere J.

Int J Food Microbiol. 2008 Mar 31;123(1-2):101-8. doi: 10.1016/j.ijfoodmicro.2007.12.020. Epub 2008 Jan 2.

PMID:
18258325
6.
7.

Evaluation of a norovirus detection methodology for soft red fruits.

Stals A, Baert L, Van Coillie E, Uyttendaele M.

Food Microbiol. 2011 Feb;28(1):52-8. doi: 10.1016/j.fm.2010.08.004. Epub 2010 Aug 14.

PMID:
21056775
8.

[Studies on simultaneous detection of four foodborneviruses by multiplex reverse transcription-polymerase chain reaction].

Kou XX, Wu QP, Yao L, Zhang JM.

Zhonghua Liu Xing Bing Xue Za Zhi. 2008 Jun;29(6):590-3. Chinese.

PMID:
19040044
9.

Detection and quantification by real-time RT-PCR of hepatitis A virus from inoculated tap waters, salad vegetables, and soft fruits: characterization of the method performances.

Dubois E, Hennechart C, Merle G, Burger C, Hmila N, Ruelle S, Perelle S, Ferré V.

Int J Food Microbiol. 2007 Jun 30;117(2):141-9. Epub 2007 Mar 30.

PMID:
17490771
10.

Multiplex real-time RT-PCR for simultaneous detection of GI/GII noroviruses and murine norovirus 1.

Stals A, Baert L, Botteldoorn N, Werbrouck H, Herman L, Uyttendaele M, Van Coillie E.

J Virol Methods. 2009 Nov;161(2):247-53. doi: 10.1016/j.jviromet.2009.06.019. Epub 2009 Jun 27.

PMID:
19563828
11.

Rapid detection method for hepatitis A virus from lettuce by a combination of filtration and integrated cell culture-real-time reverse transcription PCR.

Hyeon JY, Chon JW, Park C, Lee JB, Choi IS, Kim MS, Seo KH.

J Food Prot. 2011 Oct;74(10):1756-61. doi: 10.4315/0362-028X.JFP-11-155.

PMID:
22004827
12.

Improved detection of human enteric viruses in foods by RT-PCR.

Sair AI, D'Souza DH, Moe CL, Jaykus LA.

J Virol Methods. 2002 Feb;100(1-2):57-69.

PMID:
11742653
13.

Modified concentration method for the detection of enteric viruses on fruits and vegetables by reverse transcriptase-polymerase chain reaction or cell culture.

Dubois E, Agier C, Traoré O, Hennechart C, Merle G, Crucière C, Laveran H.

J Food Prot. 2002 Dec;65(12):1962-9.

PMID:
12495017
14.

Standardized multiplex one-step qRT-PCR for hepatitis A virus, norovirus GI and GII quantification in bivalve mollusks and water.

Fuentes C, Guix S, Pérez-Rodriguez FJ, Fuster N, Carol M, Pintó RM, Bosch A.

Food Microbiol. 2014 Jun;40:55-63. doi: 10.1016/j.fm.2013.12.003. Epub 2013 Dec 30.

PMID:
24549198
15.

Comparative recovery of foodborne viruses from fresh produce.

Fino VR, Kniel KE.

Foodborne Pathog Dis. 2008 Dec;5(6):819-25. doi: 10.1089/fpd.2008.0145.

PMID:
18991544
16.

A centrifugation-based method for extraction of norovirus from raspberries.

Rzezutka A, Alotaibi M, D'Agostino M, Cook N.

J Food Prot. 2005 Sep;68(9):1923-5.

PMID:
16161696
17.

Evaluation of different RNA-extraction kits for sensitive detection of hepatitis A virus in strawberry samples.

Bianchi S, Dal Vecchio A, Vilariño ML, Romalde JL.

Food Microbiol. 2011 Feb;28(1):38-42. doi: 10.1016/j.fm.2010.08.002. Epub 2010 Aug 14.

PMID:
21056773
18.

Duplex real-time qRT-PCR for the detection of hepatitis A virus in water and raspberries using the MS2 bacteriophage as a process control.

Blaise-Boisseau S, Hennechart-Collette C, Guillier L, Perelle S.

J Virol Methods. 2010 Jun;166(1-2):48-53. doi: 10.1016/j.jviromet.2010.02.017. Epub 2010 Feb 25.

PMID:
20188760
19.

A comparative study of digital RT-PCR and RT-qPCR for quantification of Hepatitis A virus and Norovirus in lettuce and water samples.

Coudray-Meunier C, Fraisse A, Martin-Latil S, Guillier L, Delannoy S, Fach P, Perelle S.

Int J Food Microbiol. 2015 May 18;201:17-26. doi: 10.1016/j.ijfoodmicro.2015.02.006. Epub 2015 Feb 11.

PMID:
25725459
20.

Detection and characterization of hepatitis A virus and Norovirus in estuarine water samples using ultrafiltration--RT-PCR integrated methods.

Hernandez-Morga J, Leon-Felix J, Peraza-Garay F, Gil-Salas BG, Chaidez C.

J Appl Microbiol. 2009 May;106(5):1579-90. doi: 10.1111/j.1365-2672.2008.04125.x. Epub 2009 Feb 16. Erratum in: J Appl Microbiol. 2009 Nov;107(5):1767.

PMID:
19226401
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