Similar articles for PMID: 20211645

Year	Number of Results
1996	1
1997	1
1999	1
2000	1
2001	1
2002	1
2003	3
2004	1
2005	4
2006	5
2007	5
2008	8
2009	6
2010	15
2011	6
2012	7
2013	15
2014	11
2015	13
2016	7
2017	9
2018	8
2019	4
2020	3
2021	2
2022	8
2023	3
2024	0

1

Higher dietary intake of alpha-linolenic acid is associated with lower insulin resistance in middle-aged Japanese.

Muramatsu T, Yatsuya H, Toyoshima H, Sasaki S, Li Y, Otsuka R, Wada K, Hotta Y, Mitsuhashi H, Matsushita K, Murohara T, Tamakoshi K. Muramatsu T, et al. Prev Med. 2010 May-Jun;50(5-6):272-6. doi: 10.1016/j.ypmed.2010.02.014. Epub 2010 Mar 4. Prev Med. 2010. PMID: 20211645

2

Dietary intakes of alpha-linolenic and linoleic acids are inversely associated with serum C-reactive protein levels among Japanese men.

Poudel-Tandukar K, Nanri A, Matsushita Y, Sasaki S, Ohta M, Sato M, Mizoue T. Poudel-Tandukar K, et al. Nutr Res. 2009 Jun;29(6):363-70. doi: 10.1016/j.nutres.2009.05.012. Nutr Res. 2009. PMID: 19628101

3

Influence of three rapeseed oil-rich diets, fortified with alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on the composition and oxidizability of low-density lipoproteins: results of a controlled study in healthy volunteers.

Egert S, Somoza V, Kannenberg F, Fobker M, Krome K, Erbersdobler HF, Wahrburg U. Egert S, et al. Eur J Clin Nutr. 2007 Mar;61(3):314-25. doi: 10.1038/sj.ejcn.1602523. Epub 2006 Sep 13. Eur J Clin Nutr. 2007. PMID: 16969378 Clinical Trial.

4

Effects of dietary alpha-linolenic acid, eicosapentaenoic acid or docosahexaenoic acid on parameters of glucose metabolism in healthy volunteers.

Egert S, Fobker M, Andersen G, Somoza V, Erbersdobler HF, Wahrburg U. Egert S, et al. Ann Nutr Metab. 2008;53(3-4):182-7. doi: 10.1159/000172980. Epub 2008 Nov 14. Ann Nutr Metab. 2008. PMID: 19011281 Clinical Trial.

5

Intake of n-3 polyunsaturated fatty acids and non-alcoholic fatty liver disease: a cross-sectional study in Japanese men and women.

Oya J, Nakagami T, Sasaki S, Jimba S, Murakami K, Kasahara T, Wasada T, Sekiguchi H, Hasegawa M, Endo Y, Iwamoto Y. Oya J, et al. Eur J Clin Nutr. 2010 Oct;64(10):1179-85. doi: 10.1038/ejcn.2010.139. Epub 2010 Aug 4. Eur J Clin Nutr. 2010. PMID: 20683463

6

Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults.

Mirmiran P, Hosseinpour-Niazi S, Naderi Z, Bahadoran Z, Sadeghi M, Azizi F. Mirmiran P, et al. Nutrition. 2012 Sep;28(9):856-63. doi: 10.1016/j.nut.2011.11.031. Epub 2012 Mar 28. Nutrition. 2012. PMID: 22459553

7

Dietary eicosapentaenoic acid and docosahexaenoic acid are more effective than alpha-linolenic acid in improving insulin sensitivity in rats.

Andersen G, Harnack K, Erbersdobler HF, Somoza V. Andersen G, et al. Ann Nutr Metab. 2008;52(3):250-6. doi: 10.1159/000140518. Epub 2008 Jun 19. Ann Nutr Metab. 2008. PMID: 18562792

8

No effect of n-3 fatty acids on high-sensitivity C-reactive protein after myocardial infarction: the Alpha Omega Trial.

Hoogeveen EK, Geleijnse JM, Kromhout D, Giltay EJ. Hoogeveen EK, et al. Eur J Prev Cardiol. 2014 Nov;21(11):1429-36. doi: 10.1177/2047487313494295. Epub 2013 Jun 17. Eur J Prev Cardiol. 2014. PMID: 23774275 Clinical Trial.

9

Directly quantified dietary n-3 fatty acid intakes of Canadian toddlers are lower than current dietary recommendations.

Lacombe RJS, Kratz RJ, Holub BJ. Lacombe RJS, et al. Nutr Res. 2018 May;53:85-91. doi: 10.1016/j.nutres.2018.02.007. Epub 2018 Mar 2. Nutr Res. 2018. PMID: 29661555

10

Association of marine-origin n-3 polyunsaturated fatty acids consumption and functional mobility in the community-dwelling oldest old.

Takayama M, Arai Y, Sasaki S, Hashimoto M, Shimizu K, Abe Y, Hirose N. Takayama M, et al. J Nutr Health Aging. 2013 Jan;17(1):82-9. doi: 10.1007/s12603-012-0389-1. J Nutr Health Aging. 2013. PMID: 23299385 Free article.

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