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1.

Dietary intake in a population undergoing a rapid transition in diet and lifestyle: the Inuvialuit in the Northwest Territories of Arctic Canada.

Sharma S, De Roose E, Cao X, Pokiak A, Gittelsohn J, Corriveau A.

Can J Public Health. 2009 Nov-Dec;100(6):442-8.

PMID:
20209738
2.

Assessing dietary intake in a population undergoing a rapid transition in diet and lifestyle: the Arctic Inuit in Nunavut, Canada.

Sharma S, Cao X, Roache C, Buchan A, Reid R, Gittelsohn J.

Br J Nutr. 2010 Mar;103(5):749-59. doi: 10.1017/S0007114509992224. Epub 2009 Oct 20.

PMID:
19840421
3.

Assessment of dietary intake among Inuvialuit in Arctic Canada using a locally developed quantitative food frequency questionnaire.

Kolahdooz F, Butler L, Lupu M, Sheehy T, Corriveau A, Sharma S.

J Am Coll Nutr. 2014;33(2):147-54. doi: 10.1080/07315724.2013.874890.

PMID:
24724772
4.

Dietary intake and development of a quantitative FFQ for a nutritional intervention to reduce the risk of chronic disease in the Navajo Nation.

Sharma S, Yacavone M, Cao X, Pardilla M, Qi M, Gittelsohn J.

Public Health Nutr. 2010 Mar;13(3):350-9. doi: 10.1017/S1368980009005266. Epub 2009 Oct 28.

PMID:
19860990
5.

Healthy Foods North improves diet among Inuit and Inuvialuit women of childbearing age in Arctic Canada.

Bains A, Pakseresht M, Roache C, Beck L, Sheehy T, Gittelsohn J, Corriveau A, Sharma S.

J Hum Nutr Diet. 2014 Apr;27 Suppl 2:175-85. doi: 10.1111/jhn.12134. Epub 2013 Jun 28.

PMID:
23808787
6.

Differences in dietary quality and adequacy by smoking status among a Canadian Aboriginal population.

Rittmueller SE, Corriveau A, Sharma S.

Public Health. 2012 Jun;126(6):490-7. doi: 10.1016/j.puhe.2012.02.013. Epub 2012 May 9.

PMID:
22575707
7.

Dietary intake and development of a quantitative food-frequency questionnaire for a lifestyle intervention to reduce the risk of chronic diseases in Canadian First Nations in north-western Ontario.

Sharma S, Cao X, Gittelsohn J, Ho LS, Ford E, Rosecrans A, Harris S, Hanley AJ, Zinman B.

Public Health Nutr. 2008 Aug;11(8):831-40. Epub 2007 Dec 7.

PMID:
18062840
8.

Assessment of dietary adequacy in a remote Inuvialuit population.

Erber E, Hopping BN, Beck L, Sheehy T, De Roose E, Sharma S.

J Hum Nutr Diet. 2010 Oct;23 Suppl 1:35-42. doi: 10.1111/j.1365-277X.2010.01098.x.

PMID:
21158960
9.

Assessing diet and lifestyle in the Canadian Arctic Inuit and Inuvialuit to inform a nutrition and physical activity intervention programme.

Sharma S.

J Hum Nutr Diet. 2010 Oct;23 Suppl 1:5-17. doi: 10.1111/j.1365-277X.2010.01093.x. Review.

PMID:
21158957
10.

Dietary quality and adequacy among Aboriginal alcohol consumers in the Northwest Territories, Canada.

Rittmueller SE, Corriveau A, Sharma S.

Int J Circumpolar Health. 2012 Mar 19;71:17341. doi: 10.3402/ijch.v71i0.17341.

11.

Assessment of dietary intake in an inner-city African American population and development of a quantitative food frequency questionnaire to highlight foods and nutrients for a nutritional invention.

Sharma S, Cao X, Arcan C, Mattingly M, Jennings S, Song HJ, Gittelsohn J.

Int J Food Sci Nutr. 2009;60 Suppl 5:155-67. doi: 10.1080/09637480902755061. Epub 2009 Apr 8.

PMID:
19353421
12.

Frequency of consumption of foods and beverages by Inuvialuit adults in Northwest Territories, Arctic Canada.

Zotor F, Sheehy T, Lupu M, Kolahdooz F, Corriveau A, Sharma S.

Int J Food Sci Nutr. 2012 Nov;63(7):782-9. doi: 10.3109/09637486.2012.676029. Epub 2012 Apr 5.

PMID:
22475024
13.

Nutrient intakes, major food sources and dietary inadequacies of Inuit adults living in three remote communities in Nunavut, Canada.

Sharma S, Hopping BN, Roache C, Sheehy T.

J Hum Nutr Diet. 2013 Dec;26(6):578-86. doi: 10.1111/jhn.12091. Epub 2013 Mar 13.

PMID:
23489579
14.

Impact of the Healthy Foods North nutrition intervention program on Inuit and Inuvialuit food consumption and preparation methods in Canadian Arctic communities.

Kolahdooz F, Pakseresht M, Mead E, Beck L, Corriveau A, Sharma S.

Nutr J. 2014 Jul 4;13:68. doi: 10.1186/1475-2891-13-68.

15.
16.

Validation of a culturally appropriate quantitative food frequency questionnaire for Inuvialuit population in the Northwest Territories, Canada.

Pakseresht M, Sharma S.

J Hum Nutr Diet. 2010 Oct;23 Suppl 1:75-82. doi: 10.1111/j.1365-277X.2010.01105.x.

PMID:
21158965
18.

Addressing the public health burden caused by the nutrition transition through the Healthy Foods North nutrition and lifestyle intervention programme.

Sharma S, Gittelsohn J, Rosol R, Beck L.

J Hum Nutr Diet. 2010 Oct;23 Suppl 1:120-7. doi: 10.1111/j.1365-277X.2010.01107.x.

PMID:
21158971
19.

Dietary intake and a food-frequency instrument to evaluate a nutrition intervention for the Apache in Arizona.

Sharma S, Cao X, Gittelsohn J, Anliker J, Ethelbah B, Caballero B.

Public Health Nutr. 2007 Sep;10(9):948-56. Epub 2007 Apr 4.

PMID:
17408518
20.

Dietary adequacy and alcohol consumption of Inuvialuit women of child-bearing age in the Northwest Territories, Canada.

Kolahdooz F, Spearing K, Corriveau A, Sharma S.

J Hum Nutr Diet. 2013 Dec;26(6):570-7. doi: 10.1111/jhn.12068. Epub 2013 Apr 10.

PMID:
23574376
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