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Results: 1 to 20 of 137

1.

No association between fruit, vegetables, antioxidant nutrients and risk of renal cell carcinoma.

Bertoia M, Albanes D, Mayne ST, Männistö S, Virtamo J, Wright ME.

Int J Cancer. 2010 Mar 15;126(6):1504-12. doi: 10.1002/ijc.24829.

PMID:
19685494
[PubMed - indexed for MEDLINE]
Free PMC Article
2.

Intakes of fruits and vegetables, carotenoids and vitamins A, E, C in relation to the risk of bladder cancer in the ATBC cohort study.

Michaud DS, Pietinen P, Taylor PR, Virtanen M, Virtamo J, Albanes D.

Br J Cancer. 2002 Oct 21;87(9):960-5.

PMID:
12434284
[PubMed - indexed for MEDLINE]
Free PMC Article
3.

Intakes of fruits, vegetables, vitamins A, C, and E, and carotenoids and risk of renal cell cancer.

Lee JE, Giovannucci E, Smith-Warner SA, Spiegelman D, Willett WC, Curhan GC.

Cancer Epidemiol Biomarkers Prev. 2006 Dec;15(12):2445-52.

PMID:
17164369
[PubMed - indexed for MEDLINE]
Free Article
4.

Risk of ovarian carcinoma and consumption of vitamins A, C, and E and specific carotenoids: a prospective analysis.

Fairfield KM, Hankinson SE, Rosner BA, Hunter DJ, Colditz GA, Willett WC.

Cancer. 2001 Nov 1;92(9):2318-26.

PMID:
11745286
[PubMed - indexed for MEDLINE]
5.

Intake of vitamins E, C, and A and risk of lung cancer. The NHANES I epidemiologic followup study. First National Health and Nutrition Examination Survey.

Yong LC, Brown CC, Schatzkin A, Dresser CM, Slesinski MJ, Cox CS, Taylor PR.

Am J Epidemiol. 1997 Aug 1;146(3):231-43.

PMID:
9247007
[PubMed - indexed for MEDLINE]
Free Article
6.

Intake of vegetables, fruits, carotenoids and vitamins C and E and pancreatic cancer risk in The Netherlands Cohort Study.

Heinen MM, Verhage BA, Goldbohm RA, van den Brandt PA.

Int J Cancer. 2012 Jan 1;130(1):147-58. doi: 10.1002/ijc.25989. Epub 2011 Apr 27.

PMID:
21328344
[PubMed - indexed for MEDLINE]
7.

Supplemental and dietary vitamin E, beta-carotene, and vitamin C intakes and prostate cancer risk.

Kirsh VA, Hayes RB, Mayne ST, Chatterjee N, Subar AF, Dixon LB, Albanes D, Andriole GL, Urban DA, Peters U; PLCO Trial.

J Natl Cancer Inst. 2006 Feb 15;98(4):245-54.

PMID:
16478743
[PubMed - indexed for MEDLINE]
Free Article
8.

Intakes of carotenoids, vitamin C, and vitamin E and MS risk among two large cohorts of women.

Zhang SM, Hernán MA, Olek MJ, Spiegelman D, Willett WC, Ascherio A.

Neurology. 2001 Jul 10;57(1):75-80.

PMID:
11445631
[PubMed - indexed for MEDLINE]
9.

Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts.

Knekt P, Ritz J, Pereira MA, O'Reilly EJ, Augustsson K, Fraser GE, Goldbourt U, Heitmann BL, Hallmans G, Liu S, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Rimm EB, Ascherio A.

Am J Clin Nutr. 2004 Dec;80(6):1508-20.

PMID:
15585762
[PubMed - indexed for MEDLINE]
Free Article
10.

Fruit and vegetable intakes, dietary antioxidant nutrients, and total mortality in Spanish adults: findings from the Spanish cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Spain).

Agudo A, Cabrera L, Amiano P, Ardanaz E, Barricarte A, Berenguer T, Chirlaque MD, Dorronsoro M, Jakszyn P, Larrañaga N, Martínez C, Navarro C, Quirós JR, Sánchez MJ, Tormo MJ, González CA.

Am J Clin Nutr. 2007 Jun;85(6):1634-42. Erratum in: Am J Clin Nutr. 2008 Oct;88(4):1181.

PMID:
17556703
[PubMed - indexed for MEDLINE]
Free Article
11.

Vitamins, carotenoids, dietary fiber, and the risk of gastric carcinoma: results from a prospective study after 6.3 years of follow-up.

Botterweck AA, van den Brandt PA, Goldbohm RA.

Cancer. 2000 Feb 15;88(4):737-48.

PMID:
10679641
[PubMed - indexed for MEDLINE]
12.

Fruit, vegetables, fibre and micronutrients and risk of US renal cell carcinoma.

Brock KE, Ke L, Gridley G, Chiu BC, Ershow AG, Lynch CF, Graubard BI, Cantor KP.

Br J Nutr. 2012 Sep 28;108(6):1077-85. doi: 10.1017/S0007114511006489. Epub 2011 Dec 20.

PMID:
22186835
[PubMed - indexed for MEDLINE]
13.

Intake of flavonoids, carotenoids, vitamins C and E, and risk of stroke in male smokers.

Hirvonen T, Virtamo J, Korhonen P, Albanes D, Pietinen P.

Stroke. 2000 Oct;31(10):2301-6.

PMID:
11022054
[PubMed - indexed for MEDLINE]
Free Article
14.

Dietary carotenoids, serum beta-carotene, and retinol and risk of lung cancer in the alpha-tocopherol, beta-carotene cohort study.

Holick CN, Michaud DS, Stolzenberg-Solomon R, Mayne ST, Pietinen P, Taylor PR, Virtamo J, Albanes D.

Am J Epidemiol. 2002 Sep 15;156(6):536-47.

PMID:
12226001
[PubMed - indexed for MEDLINE]
Free Article
15.

Premenopausal breast cancer risk and intake of vegetables, fruits, and related nutrients.

Freudenheim JL, Marshall JR, Vena JE, Laughlin R, Brasure JR, Swanson MK, Nemoto T, Graham S.

J Natl Cancer Inst. 1996 Mar 20;88(6):340-8.

PMID:
8609642
[PubMed - indexed for MEDLINE]
Free Article
16.

Fruits, vegetables and risk of renal cell carcinoma: a prospective study of Swedish women.

Rashidkhani B, Lindblad P, Wolk A.

Int J Cancer. 2005 Jan 20;113(3):451-5.

PMID:
15455348
[PubMed - indexed for MEDLINE]
17.

Fruits and vegetables and renal cell carcinoma: findings from the European prospective investigation into cancer and nutrition (EPIC).

Weikert S, Boeing H, Pischon T, Olsen A, Tjonneland A, Overvad K, Becker N, Linseisen J, Lahmann PH, Arvaniti A, Kassapa C, Trichoupoulou A, Sieri S, Palli D, Tumino R, Vineis P, Panico S, van Gils CH, Peeters PH, Bueno-de-Mesquita HB, Büchner FL, Ljungberg B, Hallmans G, Berglund G, Wirfält E, Pera G, Dorronsoro M, Gurrea AB, Navarro C, Martinez C, Quirós JR, Allen N, Roddam A, Bingham S, Jenab M, Slimani N, Norat T, Riboli E.

Int J Cancer. 2006 Jun 15;118(12):3133-9.

PMID:
16425278
[PubMed - indexed for MEDLINE]
18.

A prospective cohort study on intake of retinol, vitamins C and E, and carotenoids and prostate cancer risk (Netherlands).

Schuurman AG, Goldbohm RA, Brants HA, van den Brandt PA.

Cancer Causes Control. 2002 Aug;13(6):573-82.

PMID:
12195647
[PubMed - indexed for MEDLINE]
19.

Fruit and vegetable consumption and cancer mortality in the Caerphilly Study.

Hertog MG, Bueno-de-Mesquita HB, Fehily AM, Sweetnam PM, Elwood PC, Kromhout D.

Cancer Epidemiol Biomarkers Prev. 1996 Sep;5(9):673-7.

PMID:
8877056
[PubMed - indexed for MEDLINE]
Free Article
20.

Fruits and vegetables are associated with lower lung cancer risk only in the placebo arm of the beta-carotene and retinol efficacy trial (CARET).

Neuhouser ML, Patterson RE, Thornquist MD, Omenn GS, King IB, Goodman GE.

Cancer Epidemiol Biomarkers Prev. 2003 Apr;12(4):350-8.

PMID:
12692110
[PubMed - indexed for MEDLINE]
Free Article

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