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Results: 1 to 20 of 108

Related Citations for PubMed (Select 19321589)

1.

Meals and dephytinization affect calcium and zinc absorption in Nigerian children with rickets.

Thacher TD, Aliu O, Griffin IJ, Pam SD, O'Brien KO, Imade GE, Abrams SA.

J Nutr. 2009 May;139(5):926-32. doi: 10.3945/jn.108.101030. Epub 2009 Mar 25.

2.

Zinc absorption in Guatemalan schoolchildren fed normal or low-phytate maize.

Mazariegos M, Hambidge KM, Krebs NF, Westcott JE, Lei S, Grunwald GK, Campos R, Barahona B, Raboy V, Solomons NW.

Am J Clin Nutr. 2006 Jan;83(1):59-64.

3.

Relationship of calcium absorption with 25(OH)D and calcium intake in children with rickets.

Thacher TD, Abrams SA.

Nutr Rev. 2010 Nov;68(11):682-8. doi: 10.1111/j.1753-4887.2010.00338.x. Review.

PMID:
20961298
4.

Calcium absorption in Nigerian children with rickets.

Graff M, Thacher TD, Fischer PR, Stadler D, Pam SD, Pettifor JM, Isichei CO, Abrams SA.

Am J Clin Nutr. 2004 Nov;80(5):1415-21.

5.

Dietary phytate reduction improves zinc absorption in Malawian children recovering from tuberculosis but not in well children.

Manary MJ, Hotz C, Krebs NF, Gibson RS, Westcott JE, Arnold T, Broadhead RL, Hambidge KM.

J Nutr. 2000 Dec;130(12):2959-64.

6.

Degradation of phytic acid in cereal porridges improves iron absorption by human subjects.

Hurrell RF, Reddy MB, Juillerat MA, Cook JD.

Am J Clin Nutr. 2003 May;77(5):1213-9.

7.

Influence of phytase, EDTA, and polyphenols on zinc absorption in adults from porridges fortified with zinc sulfate or zinc oxide.

Brnić M, Wegmüller R, Zeder C, Senti G, Hurrell RF.

J Nutr. 2014 Sep;144(9):1467-73. doi: 10.3945/jn.113.185322. Epub 2014 Jun 25.

PMID:
24966411
8.

Zinc homeostasis in Malawian children consuming a high-phytate, maize-based diet.

Manary MJ, Hotz C, Krebs NF, Gibson RS, Westcott JE, Broadhead RL, Hambidge KM.

Am J Clin Nutr. 2002 Jun;75(6):1057-61.

9.

Improved zinc and iron absorption from breakfast meals containing malted oats with reduced phytate content.

Larsson M, Rossander-Hulthén L, Sandström B, Sandberg AS.

Br J Nutr. 1996 Nov;76(5):677-88.

PMID:
8958002
10.

Zinc absorption from a low-phytic acid maize.

Adams CL, Hambidge M, Raboy V, Dorsch JA, Sian L, Westcott JL, Krebs NF.

Am J Clin Nutr. 2002 Sep;76(3):556-9.

11.

Dietary calcium does not exacerbate phytate inhibition of zinc absorption by women from conventional diets.

Hunt JR, Beiseigel JM.

Am J Clin Nutr. 2009 Mar;89(3):839-43. doi: 10.3945/ajcn.2008.27175. Epub 2009 Jan 28.

12.

Phytate intake and molar ratios of phytate to zinc, iron and calcium in the diets of people in China.

Ma G, Li Y, Jin Y, Zhai F, Kok FJ, Yang X.

Eur J Clin Nutr. 2007 Mar;61(3):368-74. Epub 2006 Aug 23.

PMID:
16929240
13.

A reduced phytate diet does not reduce endogenous fecal zinc in children on a habitual high-phytate diet.

Kennedy G, Hambidge KM, Manary M.

J Pediatr Gastroenterol Nutr. 2010 Nov;51(5):678-9. doi: 10.1097/MPG.0b013e3181e536f7.

PMID:
20818269
14.

Absorption studies show that phytase from Aspergillus niger significantly increases iron and zinc bioavailability from phytate-rich foods.

Troesch B, Jing H, Laillou A, Fowler A.

Food Nutr Bull. 2013 Jun;34(2 Suppl):S90-101. Review.

PMID:
24050000
15.

Phytate, calcium, iron, and zinc contents and their molar ratios in foods commonly consumed in China.

Ma G, Jin Y, Piao J, Kok F, Guusje B, Jacobsen E.

J Agric Food Chem. 2005 Dec 28;53(26):10285-90.

PMID:
16366728
16.

Zinc absorption from low-phytate hybrids of maize and their wild-type isohybrids.

Hambidge KM, Huffer JW, Raboy V, Grunwald GK, Westcott JL, Sian L, Miller LV, Dorsch JA, Krebs NF.

Am J Clin Nutr. 2004 Jun;79(6):1053-9.

17.

The effect of food processing on phytate hydrolysis and availability of iron and zinc.

Sandberg AS.

Adv Exp Med Biol. 1991;289:499-508. Review.

PMID:
1654732
18.

Absorption of calcium from tortilla meals prepared from low-phytate maize.

Hambidge KM, Krebs NF, Westcott JL, Sian L, Miller LV, Peterson KL, Raboy V.

Am J Clin Nutr. 2005 Jul;82(1):84-7.

19.
20.

The zinc nutriture of preschool children living in two African countries.

Ferguson EL, Gibson RS, Opare-Obisaw C, Ounpuu S, Thompson LU, Lehrfeld J.

J Nutr. 1993 Sep;123(9):1487-96.

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