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Results: 1 to 20 of 153

Similar articles for PubMed (Select 18638687)

1.

Dietary omega-3 fats for treatment of inflammatory joint disease: efficacy and utility.

Proudman SM, Cleland LG, James MJ.

Rheum Dis Clin North Am. 2008 May;34(2):469-79. doi: 10.1016/j.rdc.2008.03.003.

PMID:
18638687
2.

Dietary n-3 fatty acids and therapy for rheumatoid arthritis.

James MJ, Cleland LG.

Semin Arthritis Rheum. 1997 Oct;27(2):85-97. Review.

PMID:
9355207
3.

Dietary n-3 fats as adjunctive therapy in a prototypic inflammatory disease: issues and obstacles for use in rheumatoid arthritis.

James MJ, Proudman SM, Cleland LG.

Prostaglandins Leukot Essent Fatty Acids. 2003 Jun;68(6):399-405. Review.

PMID:
12798660
4.

Fish oil and rheumatoid arthritis: past, present and future.

James M, Proudman S, Cleland L.

Proc Nutr Soc. 2010 Aug;69(3):316-23. doi: 10.1017/S0029665110001564. Epub 2010 May 28. Review.

PMID:
20509981
5.

The role of fish oils in the treatment of rheumatoid arthritis.

Cleland LG, James MJ, Proudman SM.

Drugs. 2003;63(9):845-53. Review.

PMID:
12678571
6.

Omega-3 fatty acids in rheumatoid arthritis: an overview.

Ariza-Ariza R, Mestanza-Peralta M, Cardiel MH.

Semin Arthritis Rheum. 1998 Jun;27(6):366-70. Review.

PMID:
9662755
7.

Fish oil and rheumatoid arthritis: antiinflammatory and collateral health benefits.

Cleland LG, James MJ.

J Rheumatol. 2000 Oct;27(10):2305-7. Review. No abstract available.

PMID:
11036821
8.

[Clinical application of omega-3-fatty acids (cod-liver oil)].

Vermel' AE.

Klin Med (Mosk). 2005;83(10):51-7. Review. Russian.

PMID:
16320848
9.

Dietary omega-3 fatty acids: effects on lipid mediators of inflammation and rheumatoid arthritis.

Sperling RI.

Rheum Dis Clin North Am. 1991 May;17(2):373-89. Review.

PMID:
1862246
10.

Clinical studies of omega-3 fatty acid supplementation in patients who have rheumatoid arthritis.

Kremer JM.

Rheum Dis Clin North Am. 1991 May;17(2):391-402. Review.

PMID:
1862247
11.

Practical applications of fish oil (Omega-3 fatty acids) in primary care.

Oh R.

J Am Board Fam Pract. 2005 Jan-Feb;18(1):28-36. Review.

12.
13.

[Active rheumatoid arthritis: effect of dietary supplementation with omega-3 oils. A controlled double-blind trial].

Astorga G, Cubillos A, Masson L, Silva JJ.

Rev Med Chil. 1991 Mar;119(3):267-72. Spanish.

PMID:
1842119
14.

n-3 polyunsaturated fatty acids: update 1995.

Endres S, De Caterina R, Schmidt EB, Kristensen SD.

Eur J Clin Invest. 1995 Sep;25(9):629-38. Review.

PMID:
7498235
15.

Diet and rheumatoid arthritis: a review of the literature.

Stamp LK, James MJ, Cleland LG.

Semin Arthritis Rheum. 2005 Oct;35(2):77-94. Review.

PMID:
16194694
17.

Effects of omega-3 fatty acids on lipids and glycemic control in type II diabetes and the metabolic syndrome and on inflammatory bowel disease, rheumatoid arthritis, renal disease, systemic lupus erythematosus, and osteoporosis.

MacLean CH, Mojica WA, Morton SC, Pencharz J, Hasenfeld Garland R, Tu W, Newberry SJ, Jungvig LK, Grossman J, Khanna P, Rhodes S, Shekelle P.

Evid Rep Technol Assess (Summ). 2004 Mar;(89):1-4. No abstract available.

18.

[Omega-3 fatty acids (fish oil) in the clinical use].

Uhlig T.

Dtsch Med Wochenschr. 1995 Sep 15;120(37):1262-3. German. No abstract available.

PMID:
7671791
19.

Studies of dietary supplementation with omega 3 fatty acids in patients with rheumatoid arthritis.

Kremer JM, Robinson DR.

World Rev Nutr Diet. 1991;66:367-82. Review. No abstract available.

PMID:
2053351
20.

Omega-6/omega-3 fatty acids and arthritis.

Cleland LG, James MJ, Proudman SM.

World Rev Nutr Diet. 2003;92:152-68. Review. No abstract available.

PMID:
14579689
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