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Items: 1 to 20 of 128

1.

Cancer is a preventable disease that requires major lifestyle changes.

Anand P, Kunnumakkara AB, Sundaram C, Harikumar KB, Tharakan ST, Lai OS, Sung B, Aggarwal BB.

Pharm Res. 2008 Sep;25(9):2097-116. doi: 10.1007/s11095-008-9661-9. Epub 2008 Jul 15. Review. Erratum in: Pharm Res. 2008 Sep;25(9):2200. Kunnumakara, Ajaikumar B [corrected to Kunnumakkara, Ajaikumar B].

2.

The causes and prevention of cancer: the role of environment.

Ames BN, Gold LS.

Biotherapy. 1998;11(2-3):205-20. Review.

PMID:
9677052
3.

Diet, nutrition and the prevention of cancer.

Key TJ, Schatzkin A, Willett WC, Allen NE, Spencer EA, Travis RC.

Public Health Nutr. 2004 Feb;7(1A):187-200. Review.

PMID:
14972060
4.

Perspectives for cancer prevention with natural compounds.

Amin AR, Kucuk O, Khuri FR, Shin DM.

J Clin Oncol. 2009 Jun 1;27(16):2712-25. doi: 10.1200/JCO.2008.20.6235. Epub 2009 May 4. Review.

5.

[Etiopathogenic factors in colorectal cancer. Nutritional and life-style aspects. 2].

Casimiro C.

Nutr Hosp. 2002 May-Jun;17(3):128-38. Review. Spanish.

PMID:
12149812
6.

Diet and lifestyle in the prevention of colorectal cancer: an overview.

Shike M.

Am J Med. 1999 Jan 25;106(1A):11S-15S; discussion 50S-51S. Review.

PMID:
10089108
7.

Vegetables, fruit and phytoestrogens as preventive agents.

Potter JD, Steinmetz K.

IARC Sci Publ. 1996;(139):61-90. Review.

PMID:
8923020
8.

Attributable causes of cancer in China.

Wang JB, Jiang Y, Liang H, Li P, Xiao HJ, Ji J, Xiang W, Shi JF, Fan YG, Li L, Wang D, Deng SS, Chen WQ, Wei WQ, Qiao YL, Boffetta P.

Ann Oncol. 2012 Nov;23(11):2983-9. doi: 10.1093/annonc/mds139. Epub 2012 Jun 11.

9.

Dietary factors and risk of colon cancer.

Giovannucci E, Willett WC.

Ann Med. 1994 Dec;26(6):443-52. Review.

PMID:
7695871
10.

1. The fraction of cancer attributable to lifestyle and environmental factors in the UK in 2010.

Parkin DM.

Br J Cancer. 2011 Dec 6;105 Suppl 2:S2-5. doi: 10.1038/bjc.2011.474.

11.

[The significance of nutrition in primary prevention of cancer].

Eichholzer M.

Ther Umsch. 1997 Aug;54(8):457-62. Review. German.

PMID:
9381416
12.

16. The fraction of cancer attributable to lifestyle and environmental factors in the UK in 2010.

Parkin DM, Boyd L, Walker LC.

Br J Cancer. 2011 Dec 6;105 Suppl 2:S77-81. doi: 10.1038/bjc.2011.489.

13.

Colorectal cancer: influence of diet and lifestyle factors.

Franco A, Sikalidis AK, Solís Herruzo JA.

Rev Esp Enferm Dig. 2005 Jun;97(6):432-48. English, Spanish. No abstract available.

14.

[Contribution of lifestyle factors to cancer: secondary analysis of Dutch data over 2010 and a projection for 2020].

Lanting CI, de Vroome EM, Elias SG, van den Brandt PA, van Leeuwen FE, Kampman E, Kiemeney LA, Peeters PH, de Vries E, Bausch-Goldbohm RA.

Ned Tijdschr Geneeskd. 2014;159:A8085. Dutch.

PMID:
25515397
15.

Primary prevention of colorectal cancer.

Chan AT, Giovannucci EL.

Gastroenterology. 2010 Jun;138(6):2029-2043.e10. doi: 10.1053/j.gastro.2010.01.057. Review.

16.

[Cancer and prevention].

Dreyer L, Winther JF.

Ugeskr Laeger. 2001 Jan 22;163(4):430-8. Danish.

PMID:
11218778
17.

[Healthy nutrition and the prevention of cancer].

Rodler I, Zajkás G.

Orv Hetil. 2003 Mar 2;144(9):413-8. Review. Hungarian.

PMID:
12688235
18.

Lifestyle, genes, and cancer.

Coyle YM.

Methods Mol Biol. 2009;472:25-56. doi: 10.1007/978-1-60327-492-0_2. Review.

PMID:
19107428
19.

Strong correlation between diet and development of colorectal cancer.

Cappellani A, Zanghì A, Di Vita M, Cavallaro A, Piccolo G, Veroux P, Lo Menzo E, Cavallaro V, de Paoli P, Veroux M, Berretta M.

Front Biosci (Landmark Ed). 2013 Jan 1;18:190-8. Review.

PMID:
23276917
20.

Lifestyle-related factors and environmental agents causing cancer: an overview.

Irigaray P, Newby JA, Clapp R, Hardell L, Howard V, Montagnier L, Epstein S, Belpomme D.

Biomed Pharmacother. 2007 Dec;61(10):640-58. Epub 2007 Nov 20. Review.

PMID:
18055160
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