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Items: 1 to 20 of 729

1.

Btn2p is involved in ethanol tolerance and biofilm formation in flor yeast.

Espinazo-Romeu M, Cantoral JM, Matallana E, Aranda A.

FEMS Yeast Res. 2008 Nov;8(7):1127-36. doi: 10.1111/j.1567-1364.2008.00397.x. Epub 2008 Jun 12.

2.
4.

FLO11 is the primary factor in flor formation caused by cell surface hydrophobicity in wild-type flor yeast.

Ishigami M, Nakagawa Y, Hayakawa M, Iimura Y.

Biosci Biotechnol Biochem. 2006 Mar;70(3):660-6.

5.

FLO11 is essential for flor formation caused by the C-terminal deletion of NRG1 in Saccharomyces cerevisiae.

Ishigami M, Nakagawa Y, Hayakawa M, Iimura Y.

FEMS Microbiol Lett. 2004 Aug 15;237(2):425-30.

6.

Flor yeasts of Saccharomyces cerevisiae--their ecology, genetics and metabolism.

Alexandre H.

Int J Food Microbiol. 2013 Oct 15;167(2):269-75. doi: 10.1016/j.ijfoodmicro.2013.08.021. Epub 2013 Sep 10. Review.

PMID:
24141073
7.

Characterization of Ccw7p cell wall proteins and the encoding genes of Saccharomyces cerevisiae wine yeast strains: relevance for flor formation.

Kovács M, Stuparevic I, Mrsa V, Maráz A.

FEMS Yeast Res. 2008 Nov;8(7):1115-26. doi: 10.1111/j.1567-1364.2008.00413.x. Epub 2008 Jul 23.

8.

FLO11-based model for air-liquid interfacial biofilm formation by Saccharomyces cerevisiae.

Zara S, Bakalinsky AT, Zara G, Pirino G, Demontis MA, Budroni M.

Appl Environ Microbiol. 2005 Jun;71(6):2934-9.

9.

FLO11 Gene Is Involved in the Interaction of Flor Strains of Saccharomyces cerevisiae with a Biofilm-Promoting Synthetic Hexapeptide.

Bou Zeidan M, Carmona L, Zara S, Marcos JF.

Appl Environ Microbiol. 2013 Oct;79(19):6023-32. doi: 10.1128/AEM.01647-13. Epub 2013 Jul 26.

10.

Air-liquid biofilm formation is dependent on ammonium depletion in a Saccharomyces cerevisiae flor strain.

Zara G, Budroni M, Mannazzu I, Zara S.

Yeast. 2011 Dec;28(12):809-14. doi: 10.1002/yea.1907. Epub 2011 Oct 4.

11.

Identification of target genes conferring ethanol stress tolerance to Saccharomyces cerevisiae based on DNA microarray data analysis.

Hirasawa T, Yoshikawa K, Nakakura Y, Nagahisa K, Furusawa C, Katakura Y, Shimizu H, Shioya S.

J Biotechnol. 2007 Aug 1;131(1):34-44. Epub 2007 May 24.

PMID:
17604866
12.

Ethanol-independent biofilm formation by a flor wine yeast strain of Saccharomyces cerevisiae.

Zara S, Gross MK, Zara G, Budroni M, Bakalinsky AT.

Appl Environ Microbiol. 2010 Jun;76(12):4089-91. doi: 10.1128/AEM.00111-10. Epub 2010 Apr 30.

14.

Comparative analysis of transcriptional responses to saline stress in the laboratory and brewing strains of Saccharomyces cerevisiae with DNA microarray.

Hirasawa T, Nakakura Y, Yoshikawa K, Ashitani K, Nagahisa K, Furusawa C, Katakura Y, Shimizu H, Shioya S.

Appl Microbiol Biotechnol. 2006 Apr;70(3):346-57. Epub 2005 Nov 11.

PMID:
16283296
15.

FLO11 expression and lipid biosynthesis are required for air-liquid biofilm formation in a Saccharomyces cerevisiae flor strain.

Zara G, Goffrini P, Lodi T, Zara S, Mannazzu I, Budroni M.

FEMS Yeast Res. 2012 Nov;12(7):864-6. doi: 10.1111/j.1567-1364.2012.00831.x. Epub 2012 Aug 6.

16.

Analysis of the stress resistance of commercial wine yeast strains.

Carrasco P, Querol A, del Olmo M.

Arch Microbiol. 2001 Jun;175(6):450-7.

PMID:
11491086
17.

Genome-wide identification of Saccharomyces cerevisiae genes required for maximal tolerance to ethanol.

Teixeira MC, Raposo LR, Mira NP, Lourenço AB, Sá-Correia I.

Appl Environ Microbiol. 2009 Sep;75(18):5761-72. doi: 10.1128/AEM.00845-09. Epub 2009 Jul 24.

18.

HSP12 is essential for biofilm formation by a Sardinian wine strain of S. cerevisiae.

Zara S, Antonio Farris G, Budroni M, Bakalinsky AT.

Yeast. 2002 Feb;19(3):269-76.

19.

ETP1/YHL010c is a novel gene needed for the adaptation of Saccharomyces cerevisiae to ethanol.

Snowdon C, Schierholtz R, Poliszczuk P, Hughes S, van der Merwe G.

FEMS Yeast Res. 2009 May;9(3):372-80. doi: 10.1111/j.1567-1364.2009.00497.x.

20.

FLO11 gene length and transcriptional level affect biofilm-forming ability of wild flor strains of Saccharomyces cerevisiae.

Zara G, Zara S, Pinna C, Marceddu S, Budroni M.

Microbiology. 2009 Dec;155(Pt 12):3838-46. doi: 10.1099/mic.0.028738-0. Epub 2009 Sep 3.

PMID:
19729408
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