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Items: 1 to 20 of 113

1.

Flaxseed and cardiovascular risk factors: results from a double blind, randomized, controlled clinical trial.

Bloedon LT, Balikai S, Chittams J, Cunnane SC, Berlin JA, Rader DJ, Szapary PO.

J Am Coll Nutr. 2008 Feb;27(1):65-74.

PMID:
18460483
2.

Reduction of hypercholesterolemic atherosclerosis by CDC-flaxseed with very low alpha-linolenic acid.

Prasad K, Mantha SV, Muir AD, Westcott ND.

Atherosclerosis. 1998 Feb;136(2):367-75.

PMID:
9543108
3.

Effects of alpha-linolenic acid versus those of EPA/DHA on cardiovascular risk markers in healthy elderly subjects.

Goyens PL, Mensink RP.

Eur J Clin Nutr. 2006 Aug;60(8):978-84. Epub 2006 Feb 15.

PMID:
16482073
4.

Substitution of vegetable oil for a partially-hydrogenated fat favorably alters cardiovascular disease risk factors in moderately hypercholesterolemic postmenopausal women.

Vega-López S, Matthan NR, Ausman LM, Ai M, Otokozawa S, Schaefer EJ, Lichtenstein AH.

Atherosclerosis. 2009 Nov;207(1):208-12. doi: 10.1016/j.atherosclerosis.2009.03.039. Epub 2009 Apr 5.

5.

Effects of flaxseed consumption on systemic inflammation and serum lipid profile in hemodialysis patients with lipid abnormalities.

Khalatbari Soltani S, Jamaluddin R, Tabibi H, Mohd Yusof BN, Atabak S, Loh SP, Rahmani L.

Hemodial Int. 2013 Apr;17(2):275-81. doi: 10.1111/j.1542-4758.2012.00754.x. Epub 2012 Sep 24.

PMID:
22998533
6.

Flaxseed reduces total and LDL cholesterol concentrations in Native American postmenopausal women.

Patade A, Devareddy L, Lucas EA, Korlagunta K, Daggy BP, Arjmandi BH.

J Womens Health (Larchmt). 2008 Apr;17(3):355-66. doi: 10.1089/jwh.2007.0359.

PMID:
18328014
7.

Flaxseed on cardiovascular disease markers in healthy menopausal women: a randomized, double-blind, placebo-controlled trial.

Dodin S, Cunnane SC, Mâsse B, Lemay A, Jacques H, Asselin G, Tremblay-Mercier J, Marc I, Lamarche B, Légaré F, Forest JC.

Nutrition. 2008 Jan;24(1):23-30. Epub 2007 Nov 5.

PMID:
17981439
8.

Mipomersen, an apolipoprotein B synthesis inhibitor, reduces atherogenic lipoproteins in patients with severe hypercholesterolemia at high cardiovascular risk: a randomized, double-blind, placebo-controlled trial.

Thomas GS, Cromwell WC, Ali S, Chin W, Flaim JD, Davidson M.

J Am Coll Cardiol. 2013 Dec 10;62(23):2178-84. doi: 10.1016/j.jacc.2013.07.081. Epub 2013 Sep 4.

9.

Meta-analysis of the effects of flaxseed interventions on blood lipids.

Pan A, Yu D, Demark-Wahnefried W, Franco OH, Lin X.

Am J Clin Nutr. 2009 Aug;90(2):288-97. doi: 10.3945/ajcn.2009.27469. Epub 2009 Jun 10.

10.

A double-blind, randomized, controlled trial of the effects of two eggs per day in moderately hypercholesterolemic and combined hyperlipidemic subjects taught the NCEP step I diet.

Knopp RH, Retzlaff BM, Walden CE, Dowdy AA, Tsunehara CH, Austin MA, Nguyen T.

J Am Coll Nutr. 1997 Dec;16(6):551-61.

PMID:
9430083
11.

Flaxseed and cardiovascular risk.

Bloedon LT, Szapary PO.

Nutr Rev. 2004 Jan;62(1):18-27. Review.

PMID:
14995053
12.

Flaxseed lignan lowers blood cholesterol and decreases liver disease risk factors in moderately hypercholesterolemic men.

Fukumitsu S, Aida K, Shimizu H, Toyoda K.

Nutr Res. 2010 Jul;30(7):441-6. doi: 10.1016/j.nutres.2010.06.004.

PMID:
20797475
13.

Flaxseed and cardiovascular health.

Prasad K.

J Cardiovasc Pharmacol. 2009 Nov;54(5):369-77. doi: 10.1097/FJC.0b013e3181af04e5. Review.

PMID:
19568181
14.

Dietary flaxseed lignan extract lowers plasma cholesterol and glucose concentrations in hypercholesterolaemic subjects.

Zhang W, Wang X, Liu Y, Tian H, Flickinger B, Empie MW, Sun SZ.

Br J Nutr. 2008 Jun;99(6):1301-9. Epub 2007 Dec 6.

PMID:
18053310
15.

Hazelnut-enriched diet improves cardiovascular risk biomarkers beyond a lipid-lowering effect in hypercholesterolemic subjects.

Orem A, Yucesan FB, Orem C, Akcan B, Kural BV, Alasalvar C, Shahidi F.

J Clin Lipidol. 2013 Mar-Apr;7(2):123-31. doi: 10.1016/j.jacl.2012.10.005. Epub 2012 Oct 26.

PMID:
23415431
16.

Dietary alpha-linolenic acid reduces inflammatory and lipid cardiovascular risk factors in hypercholesterolemic men and women.

Zhao G, Etherton TD, Martin KR, West SG, Gillies PJ, Kris-Etherton PM.

J Nutr. 2004 Nov;134(11):2991-7.

17.

Lignan content of the flaxseed influences its biological effects in healthy men and women.

Almario RU, Karakas SE.

J Am Coll Nutr. 2013;32(3):194-9. doi: 10.1080/07315724.2013.791147.

PMID:
23885993
18.

Cholesterol-lowering effect of a theaflavin-enriched green tea extract: a randomized controlled trial.

Maron DJ, Lu GP, Cai NS, Wu ZG, Li YH, Chen H, Zhu JQ, Jin XJ, Wouters BC, Zhao J.

Arch Intern Med. 2003 Jun 23;163(12):1448-53.

PMID:
12824094
19.

Flaxseed improves lipid profile without altering biomarkers of bone metabolism in postmenopausal women.

Lucas EA, Wild RD, Hammond LJ, Khalil DA, Juma S, Daggy BP, Stoecker BJ, Arjmandi BH.

J Clin Endocrinol Metab. 2002 Apr;87(4):1527-32.

PMID:
11932276
20.

Flaxseed in pediatric hyperlipidemia: a placebo-controlled, blinded, randomized clinical trial of dietary flaxseed supplementation for children and adolescents with hypercholesterolemia.

Wong H, Chahal N, Manlhiot C, Niedra E, McCrindle BW.

JAMA Pediatr. 2013 Aug 1;167(8):708-13. doi: 10.1001/jamapediatrics.2013.1442.

PMID:
23733031
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