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Items: 1 to 20 of 239

1.

The application of medium-chain fatty acids: edible oil with a suppressing effect on body fat accumulation.

Takeuchi H, Sekine S, Kojima K, Aoyama T.

Asia Pac J Clin Nutr. 2008;17 Suppl 1:320-3. Review.

2.

Research on the nutritional characteristics of medium-chain fatty acids.

Aoyama T, Nosaka N, Kasai M.

J Med Invest. 2007 Aug;54(3-4):385-8. Review.

3.

Safety evaluation of a medium- and long-chain triacylglycerol oil produced from medium-chain triacylglycerols and edible vegetable oil.

Matulka RA, Noguchi O, Nosaka N.

Food Chem Toxicol. 2006 Sep;44(9):1530-8. Epub 2006 Apr 25.

PMID:
16753249
4.

Effect of dietary medium- and long-chain triacylglycerols (MLCT) on accumulation of body fat in healthy humans.

Kasai M, Nosaka N, Maki H, Negishi S, Aoyama T, Nakamura M, Suzuki Y, Tsuji H, Uto H, Okazaki M, Kondo K.

Asia Pac J Clin Nutr. 2003;12(2):151-60.

5.

Larger diet-induced thermogenesis and less body fat accumulation in rats fed medium-chain triacylglycerols than in those fed long-chain triacylglycerols.

Noguchi O, Takeuchi H, Kubota F, Tsuji H, Aoyama T.

J Nutr Sci Vitaminol (Tokyo). 2002 Dec;48(6):524-9.

PMID:
12775120
6.

Medium chain fatty acid metabolism and energy expenditure: obesity treatment implications.

Papamandjaris AA, MacDougall DE, Jones PJ.

Life Sci. 1998;62(14):1203-15. Review.

PMID:
9570335
7.

Digestion and deposition of individual fatty acids in growing-finishing pigs fed diets containing either beef tallow or sunflower oil.

Mitchaothai J, Everts H, Yuangklang C, Wittayakun S, Vasupen K, Wongsuthavas S, Srenanul P, Hovenier R, Beynen AC.

J Anim Physiol Anim Nutr (Berl). 2008 Aug;92(4):502-10. doi: 10.1111/j.1439-0396.2007.00741.x. Epub 2007 Nov 8.

PMID:
18662360
8.

Fatty acid digestion and deposition in broiler chickens fed diets containing either native or randomized palm oil.

Smink W, Gerrits WJ, Hovenier R, Geelen MJ, Lobee HW, Verstegen MW, Beynen AC.

Poult Sci. 2008 Mar;87(3):506-13. doi: 10.3382/ps.2007-00354.

PMID:
18281577
9.

Dietary medium- and long-chain triacylglycerols accelerate diet-induced thermogenesis in humans.

Ogawa A, Nosaka N, Kasai M, Aoyama T, Okazaki M, Igarashi O, Kondo K.

J Oleo Sci. 2007;56(6):283-7.

10.

Effect of triacylglycerols containing medium- and long-chain fatty acids on body fat accumulation in rats.

Takeuchi H, Kubota F, Itakura M, Taguchi N.

J Nutr Sci Vitaminol (Tokyo). 2001 Jun;47(3):267-9.

PMID:
11575585
11.

Medium-chain fatty acids ameliorate insulin resistance caused by high-fat diets in rats.

Wein S, Wolffram S, Schrezenmeir J, Gasperiková D, Klimes I, Seböková E.

Diabetes Metab Res Rev. 2009 Feb;25(2):185-94. doi: 10.1002/dmrr.925.

PMID:
19219861
12.
13.

Short term and dosage influences of palm based medium- and long-chain triacylglycerols on body fat and blood parameters in C57BL/6J mice.

Lee YY, Tang TK, Ab Karim NA, Alitheen NB, Lai OM.

Food Funct. 2014 Jan;5(1):57-64. doi: 10.1039/c3fo60358j.

PMID:
24247642
14.

Energy value and digestibility of dietary oil containing mainly 1,3-diacylglycerol are similar to those of triacylglycerol.

Taguchi H, Nagao T, Watanabe H, Onizawa K, Matsuo N, Tokimitsu I, Itakura H.

Lipids. 2001 Apr;36(4):379-82. Erratum in: Lipids. 2003 Aug;38(8):893.

PMID:
11383689
15.

Effect of cyclic fatty acid monomers on fat absorption and transport depends on their positioning within the ingested triacylglycerols.

Martin JC, Caselli C, Broquet S, Juanéda P, Nour M, Sébédio JL, Bernard A.

J Lipid Res. 1997 Aug;38(8):1666-79.

16.

Consumption of medium- and long-chain triacylglycerols decreases body fat and blood triglyceride in Chinese hypertriglyceridemic subjects.

Xue C, Liu Y, Wang J, Zhang R, Zhang Y, Zhang J, Zhang Y, Zheng Z, Yu X, Jing H, Nosaka N, Arai C, Kasai M, Aoyama T, Wu J.

Eur J Clin Nutr. 2009 Jul;63(7):879-86. doi: 10.1038/ejcn.2008.76. Epub 2009 Jan 21.

PMID:
19156155
17.
18.

Intestinal absorption of specific structured triacylglycerols.

Mu H, Høy CE.

J Lipid Res. 2001 May;42(5):792-8.

20.

Molecular species-specific differences in composition of triacylglycerols of mouse adipose tissue and diet.

Suzuki S, Ishikawa S, Arihara K, Itoh M.

Nutr Res. 2008 Apr;28(4):258-62. doi: 10.1016/j.nutres.2008.02.007.

PMID:
19083417
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