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Results: 1 to 20 of 206

1.

[A 52-week feeding study of genetically modified soybeans in F344 rats].

Sakamoto Y, Tada Y, Fukumori N, Tayama K, Ando H, Takahashi H, Kubo Y, Nagasawa A, Yano N, Yuzawa K, Ogata A, Kamimura H.

Shokuhin Eiseigaku Zasshi. 2007 Jun;48(3):41-50. Japanese.

PMID:
17657996
[PubMed - indexed for MEDLINE]
Free Article
2.

[A 104-week feeding study of genetically modified soybeans in F344 rats].

Sakamoto Y, Tada Y, Fukumori N, Tayama K, Ando H, Takahashi H, Kubo Y, Nagasawa A, Yano N, Yuzawa K, Ogata A.

Shokuhin Eiseigaku Zasshi. 2008 Aug;49(4):272-82. Japanese.

PMID:
18787312
[PubMed - indexed for MEDLINE]
Free Article
3.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials.

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Epub 2008 Feb 13. Review.

PMID:
18328408
[PubMed - indexed for MEDLINE]
4.

Subchronic feeding study of herbicide-tolerant soybean DP-356Ø43-5 in Sprague-Dawley rats.

Appenzeller LM, Munley SM, Hoban D, Sykes GP, Malley LA, Delaney B.

Food Chem Toxicol. 2008 Jun;46(6):2201-13. doi: 10.1016/j.fct.2008.02.017. Epub 2008 Feb 29.

PMID:
18403083
[PubMed - indexed for MEDLINE]
5.

Effect of subchronic feeding of genetically modified corn (CBH351) on immune system in BN rats and B10A mice.

Teshima R, Watanabe T, Okunuki H, Isuzugawa K, Akiyama H, Onodera H, Imai T, Toyoda M, Sawada J.

Shokuhin Eiseigaku Zasshi. 2002 Oct;43(5):273-9.

PMID:
12607925
[PubMed - indexed for MEDLINE]
6.

Subchronic feeding study of high oleic acid soybeans (Event DP-3Ø5423-1) in Sprague-Dawley rats.

Delaney B, Appenzeller LM, Munley SM, Hoban D, Sykes GP, Malley LA, Sanders C.

Food Chem Toxicol. 2008 Dec;46(12):3808-17. doi: 10.1016/j.fct.2008.10.003. Epub 2008 Oct 8.

PMID:
18952136
[PubMed - indexed for MEDLINE]
7.

Nutritional assessment and fate of DNA of soybean meal from roundup ready or conventional soybeans using rats.

Zhu Y, Li D, Wang F, Yin J, Jin H.

Arch Anim Nutr. 2004 Aug;58(4):295-310.

PMID:
15570744
[PubMed - indexed for MEDLINE]
9.

An examination of the intestinal tract of Atlantic salmon, Salmo salar L., parr fed different varieties of soy and maize.

Sanden M, Berntssen MH, Krogdahl A, Hemre GI, Bakke-McKellep AM.

J Fish Dis. 2005 Jun;28(6):317-30.

PMID:
15960655
[PubMed - indexed for MEDLINE]
10.

Safety assessment of rice genetically modified with soybean glycinin by feeding studies on rats.

Momma K, Hashimoto W, Yoon HJ, Ozawa S, Fukuda Y, Kawai S, Takaiwa F, Utsumi S, Murata K.

Biosci Biotechnol Biochem. 2000 Sep;64(9):1881-6.

PMID:
11055391
[PubMed - indexed for MEDLINE]
Free Article
11.

Effect of feeding genetically modified Bt MON810 maize to ∼40-day-old pigs for 110 days on growth and health indicators.

Buzoianu SG, Walsh MC, Rea MC, Cassidy JP, Ross RP, Gardiner GE, Lawlor PG.

Animal. 2012 Oct;6(10):1609-19. doi: 10.1017/S1751731112000249.

PMID:
23031560
[PubMed - indexed for MEDLINE]
12.

Histological, digestive, metabolic, hormonal and some immune factor responses in Atlantic salmon, Salmo salar L., fed genetically modified soybeans.

Bakke-McKellep AM, Koppang EO, Gunnes G, Sanden M, Hemre GI, Landsverk T, Krogdahl A.

J Fish Dis. 2007 Feb;30(2):65-79.

PMID:
17298562
[PubMed - indexed for MEDLINE]
13.

Subchronic feeding study of stacked trait genetically-modified soybean (3Ø5423 × 40-3-2) in Sprague-Dawley rats.

Qi X, He X, Luo Y, Li S, Zou S, Cao S, Tang M, Delaney B, Xu W, Huang K.

Food Chem Toxicol. 2012 Sep;50(9):3256-63. doi: 10.1016/j.fct.2012.06.052. Epub 2012 Jul 4.

PMID:
22771368
[PubMed - indexed for MEDLINE]
14.

Comparison of broiler performance when fed diets containing event DP-3O5423-1, nontransgenic near-isoline control, or commercial reference soybean meal, hulls, and oil.

McNaughton J, Roberts M, Smith B, Rice D, Hinds M, Sanders C, Layton R, Lamb I, Delaney B.

Poult Sci. 2008 Dec;87(12):2549-61. doi: 10.3382/ps.2007-00467.

PMID:
19038811
[PubMed - indexed for MEDLINE]
15.

Results of a 13 week safety assurance study with rats fed grain from glyphosate tolerant corn.

Hammond B, Dudek R, Lemen J, Nemeth M.

Food Chem Toxicol. 2004 Jun;42(6):1003-14.

PMID:
15110110
[PubMed - indexed for MEDLINE]
16.

Subchronic feeding study with genetically modified stacked trait lepidopteran and coleopteran resistant (DAS-Ø15Ø7-1xDAS-59122-7) maize grain in Sprague-Dawley rats.

Appenzeller LM, Malley L, Mackenzie SA, Hoban D, Delaney B.

Food Chem Toxicol. 2009 Jul;47(7):1512-20. doi: 10.1016/j.fct.2009.03.041. Epub 2009 Apr 7.

PMID:
19358870
[PubMed - indexed for MEDLINE]
17.

Pancreatic response of rats fed genetically modified soybean.

Magaña-Gómez JA, Cervantes GL, Yepiz-Plascencia G, de la Barca AM.

J Appl Toxicol. 2008 Mar;28(2):217-26.

PMID:
18041736
[PubMed - indexed for MEDLINE]
18.

Safety assessment of transgenic potatoes with soybean glycinin by feeding studies in rats.

Hashimoto W, Momma K, Yoon HJ, Ozawa S, Ohkawa Y, Ishige T, Kito M, Utsumi S, Murata K.

Biosci Biotechnol Biochem. 1999 Nov;63(11):1942-6.

PMID:
10635558
[PubMed - indexed for MEDLINE]
Free Article
19.

A 90-day feeding study of glyphosate-tolerant maize with the G2-aroA gene in Sprague-Dawley rats.

Zhu Y, He X, Luo Y, Zou S, Zhou X, Huang K, Xu W.

Food Chem Toxicol. 2013 Jan;51:280-7. doi: 10.1016/j.fct.2012.09.008. Epub 2012 Sep 18.

PMID:
23000447
[PubMed - indexed for MEDLINE]
20.

Subchronic toxicity study of dietary N-acetylglucosamine in F344 rats.

Lee KY, Shibutani M, Takagi H, Arimura T, Takigami S, Uneyama C, Kato N, Hirose M.

Food Chem Toxicol. 2004 Apr;42(4):687-95.

PMID:
15019194
[PubMed - indexed for MEDLINE]

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