Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Results: 1 to 20 of 139

1.

POP exposure from fish liver consumption and risk of cancer--the Norwegian Women and Cancer Study.

Brustad M, Sandanger TM, Andersen V, Lund E.

J Environ Monit. 2007 Jul;9(7):682-6. Epub 2007 May 18.

PMID:
17607388
[PubMed - indexed for MEDLINE]
2.

Consumption of fish and risk of colon cancer in the Norwegian Women and Cancer (NOWAC) study.

Engeset D, Andersen V, Hjartåker A, Lund E.

Br J Nutr. 2007 Sep;98(3):576-82. Epub 2007 Apr 10. Erratum in: Br J Nutr. 2008 Mar;99(3):696.

PMID:
17419892
[PubMed - indexed for MEDLINE]
3.

Potential exposure to PCBs, DDT, and PBDEs from sport-caught fish consumption in relation to breast cancer risk in Wisconsin.

McElroy JA, Kanarek MS, Trentham-Dietz A, Robert SA, Hampton JM, Newcomb PA, Anderson HA, Remington PL.

Environ Health Perspect. 2004 Feb;112(2):156-62.

PMID:
14754569
[PubMed - indexed for MEDLINE]
Free PMC Article
4.

Dietary factors and risk of colon cancer: a prospective study of 50,535 young Norwegian men and women.

Gaard M, Tretli S, Løken EB.

Eur J Cancer Prev. 1996 Dec;5(6):445-54.

PMID:
9061275
[PubMed - indexed for MEDLINE]
5.

Dietary patterns and risk of cancer of various sites in the Norwegian European Prospective Investigation into Cancer and Nutrition cohort: the Norwegian Women and Cancer study.

Engeset D, Dyachenko A, Ciampi A, Lund E.

Eur J Cancer Prev. 2009 Feb;18(1):69-75. doi: 10.1097/CEJ.0b013e328305a091.

PMID:
19077568
[PubMed - indexed for MEDLINE]
6.

Associations between marine food consumption and plasma concentrations of POPs in a Norwegian coastal population.

Rylander C, Sandanger TM, Brustad M.

J Environ Monit. 2009 Feb;11(2):370-6. doi: 10.1039/b811868j. Epub 2008 Nov 28.

PMID:
19212595
[PubMed - indexed for MEDLINE]
7.

Levels of persistent organic pollutants (POPs) in a coastal northern Norwegian population with high fish-liver intake.

Sandanger TM, Brustad M, Sandau CD, Lund E.

J Environ Monit. 2006 May;8(5):552-7. Epub 2006 Apr 19.

PMID:
16688357
[PubMed - indexed for MEDLINE]
8.

Reduced breast cancer mortality among fishermen's wives in Norway.

Lund E, Bønaa KH.

Cancer Causes Control. 1993 May;4(3):283-7.

PMID:
8318644
[PubMed - indexed for MEDLINE]
9.

Frequency of meat and fish intake and risk of breast cancer in a prospective study of 14,500 Norwegian women.

Vatten LJ, Solvoll K, Løken EB.

Int J Cancer. 1990 Jul 15;46(1):12-5.

PMID:
2365494
[PubMed - indexed for MEDLINE]
10.

Fatty fish and fish omega-3 fatty acid intakes decrease the breast cancer risk: a case-control study.

Kim J, Lim SY, Shin A, Sung MK, Ro J, Kang HS, Lee KS, Kim SW, Lee ES.

BMC Cancer. 2009 Jun 30;9:216. doi: 10.1186/1471-2407-9-216.

PMID:
19566923
[PubMed - indexed for MEDLINE]
Free PMC Article
11.

Identification of a dietary pattern characterized by high-fat food choices associated with increased risk of breast cancer: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Potsdam Study.

Schulz M, Hoffmann K, Weikert C, Nöthlings U, Schulze MB, Boeing H.

Br J Nutr. 2008 Nov;100(5):942-6. doi: 10.1017/S0007114508966149.

PMID:
18377685
[PubMed - indexed for MEDLINE]
12.

Explaining the socioeconomic variation in cancer risk in the Norwegian Women and Cancer Study.

Braaten T, Weiderpass E, Kumle M, Lund E.

Cancer Epidemiol Biomarkers Prev. 2005 Nov;14(11 Pt 1):2591-7. Erratum in: Cancer Epidemiol Biomarkers Prev. 2006 Jan;15(1):187.

PMID:
16284383
[PubMed - indexed for MEDLINE]
Free Article
13.

Breast cancer and specific types of oral contraceptives: a large Norwegian cohort study.

Dumeaux V, Alsaker E, Lund E.

Int J Cancer. 2003 Jul 20;105(6):844-50.

PMID:
12767072
[PubMed - indexed for MEDLINE]
14.

Effects of long-term exposure to traffic-related air pollution on respiratory and cardiovascular mortality in the Netherlands: the NLCS-AIR study.

Brunekreef B, Beelen R, Hoek G, Schouten L, Bausch-Goldbohm S, Fischer P, Armstrong B, Hughes E, Jerrett M, van den Brandt P.

Res Rep Health Eff Inst. 2009 Mar;(139):5-71; discussion 73-89.

PMID:
19554969
[PubMed - indexed for MEDLINE]
15.

Meat and fish consumption, APC gene mutations and hMLH1 expression in colon and rectal cancer: a prospective cohort study (The Netherlands).

Lüchtenborg M, Weijenberg MP, de Goeij AF, Wark PA, Brink M, Roemen GM, Lentjes MH, de Bruïne AP, Goldbohm RA, van 't Veer P, van den Brandt PA.

Cancer Causes Control. 2005 Nov;16(9):1041-54.

PMID:
16184469
[PubMed - indexed for MEDLINE]
16.

Gene expression analyses in breast cancer epidemiology: the Norwegian Women and Cancer postgenome cohort study.

Dumeaux V, Børresen-Dale AL, Frantzen JO, Kumle M, Kristensen VN, Lund E.

Breast Cancer Res. 2008;10(1):R13. doi: 10.1186/bcr1859. Epub 2008 Feb 13.

PMID:
18271962
[PubMed - indexed for MEDLINE]
Free PMC Article
17.

Long-term fatty fish consumption and renal cell carcinoma incidence in women.

Wolk A, Larsson SC, Johansson JE, Ekman P.

JAMA. 2006 Sep 20;296(11):1371-6.

PMID:
16985229
[PubMed - indexed for MEDLINE]
18.

Fish intake and the risk of fatal prostate cancer: findings from a cohort study in Japan.

Pham TM, Fujino Y, Kubo T, Ide R, Tokui N, Mizoue T, Ogimoto I, Matsuda S, Yoshimura T.

Public Health Nutr. 2009 May;12(5):609-13. doi: 10.1017/S1368980008003182. Epub 2008 Jul 29.

PMID:
18664313
[PubMed - indexed for MEDLINE]
19.

Changes in risk of death from breast cancer with season and latitude: sun exposure and breast cancer survival in Norway.

Porojnicu AC, Lagunova Z, Robsahm TE, Berg JP, Dahlback A, Moan J.

Breast Cancer Res Treat. 2007 May;102(3):323-8. Epub 2006 Sep 21.

PMID:
17028983
[PubMed - indexed for MEDLINE]
20.

Solid cancer incidence in atomic bomb survivors: 1958-1998.

Preston DL, Ron E, Tokuoka S, Funamoto S, Nishi N, Soda M, Mabuchi K, Kodama K.

Radiat Res. 2007 Jul;168(1):1-64.

PMID:
17722996
[PubMed - indexed for MEDLINE]

Display Settings:

Format
Items per page
Sort by

Send to:

Choose Destination

Supplemental Content

Write to the Help Desk