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Results: 1 to 20 of 260

1.

Safety assessment of genetically modified organisms of plant origin in the Russian Federation.

Tyshko NV, Aksyuk IN, Tutelyan VA.

Biotechnol J. 2007 Jul;2(7):826-32. Review.

PMID:
17526054
[PubMed - indexed for MEDLINE]
2.

Safety and nutritional assessment of GM plants and derived food and feed: the role of animal feeding trials.

EFSA GMO Panel Working Group on Animal Feeding Trials.

Food Chem Toxicol. 2008 Mar;46 Suppl 1:S2-70. doi: 10.1016/j.fct.2008.02.008. Epub 2008 Feb 13. Review.

PMID:
18328408
[PubMed - indexed for MEDLINE]
3.

Assessment of the safety of foods derived from genetically modified (GM) crops.

König A, Cockburn A, Crevel RW, Debruyne E, Grafstroem R, Hammerling U, Kimber I, Knudsen I, Kuiper HA, Peijnenburg AA, Penninks AH, Poulsen M, Schauzu M, Wal JM.

Food Chem Toxicol. 2004 Jul;42(7):1047-88. Review.

PMID:
15123382
[PubMed - indexed for MEDLINE]
4.

Detection and traceability of genetically modified organisms in the food production chain.

Miraglia M, Berdal KG, Brera C, Corbisier P, Holst-Jensen A, Kok EJ, Marvin HJ, Schimmel H, Rentsch J, van Rie JP, Zagon J.

Food Chem Toxicol. 2004 Jul;42(7):1157-80. Review.

PMID:
15123385
[PubMed - indexed for MEDLINE]
5.

Genetically modified foods, science, consumers and the media.

Rowland IR.

Proc Nutr Soc. 2002 Feb;61(1):25-9. Review.

PMID:
12002791
[PubMed - indexed for MEDLINE]
6.

[Genetically modified plants and food safety. State of the art and discussion in the European Union].

Schauzu M.

Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2004 Sep;47(9):826-33. Review. German.

PMID:
15378169
[PubMed - indexed for MEDLINE]
7.

[Investigation of genetically modified soybean biosafety in the center of the origin and diversity of Russian Far East].

Nedoluzhko AV, Dorokhov DB.

Tsitol Genet. 2007 May-Jun;41(3):72-81. Russian.

PMID:
17649627
[PubMed - indexed for MEDLINE]
8.
9.

[Supervision of foods containing components of genetically modified organisms and the problems of labeling this type of products].

Onishchenko GG.

Gig Sanit. 2010 Jul-Aug;(4):4-8. Russian.

PMID:
20873382
[PubMed - indexed for MEDLINE]
10.

Exploitation of molecular profiling techniques for GM food safety assessment.

Kuiper HA, Kok EJ, Engel KH.

Curr Opin Biotechnol. 2003 Apr;14(2):238-43. Review.

PMID:
12732328
[PubMed - indexed for MEDLINE]
12.

[Genetically modified food and allergy].

Wiackowski SK.

Przegl Lek. 2004;61 Suppl 3:22-4. Review. Polish.

PMID:
15682936
[PubMed - indexed for MEDLINE]
13.

[Requirements to a medical and biologic assessment and the hygienic control of the food production received from recombinant-DNA microorganisms].

Sheveleva SA, Efimmochkina NR, Nesterenko LN, Zigangirova NA, Khovaev AA, Naroditskiĭ BS, Ivanov GE, Tutel'ian VA, Gintsburg AL.

Vopr Pitan. 2008;77(3):49-57. Review. Russian.

PMID:
18669332
[PubMed - indexed for MEDLINE]
14.

Biological and biomedical aspects of genetically modified food.

Celec P, Kukucková M, Renczésová V, Natarajan S, Pálffy R, Gardlík R, Hodosy J, Behuliak M, Vlková B, Minárik G, Szemes T, Stuchlík S, Turna J.

Biomed Pharmacother. 2005 Dec;59(10):531-40. Epub 2005 Oct 21. Review.

PMID:
16298508
[PubMed - indexed for MEDLINE]
15.

Unintended effects and their detection in genetically modified crops.

Cellini F, Chesson A, Colquhoun I, Constable A, Davies HV, Engel KH, Gatehouse AM, Kärenlampi S, Kok EJ, Leguay JJ, Lehesranta S, Noteborn HP, Pedersen J, Smith M.

Food Chem Toxicol. 2004 Jul;42(7):1089-125. Review.

PMID:
15123383
[PubMed - indexed for MEDLINE]
16.

[Safety assessment of foods derived from genetically modified plants].

Pöting A, Schauzu M.

Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz. 2010 Jun;53(6):583-8. doi: 10.1007/s00103-010-1062-7. German.

PMID:
20449554
[PubMed - indexed for MEDLINE]
17.

Safety evaluation of genetically modified foods.

Martens MA.

Int Arch Occup Environ Health. 2000 Jun;73 Suppl:S14-8. Review.

PMID:
10968554
[PubMed - indexed for MEDLINE]
18.

Unintended effects in genetically modified crops: revealed by metabolomics?

Rischer H, Oksman-Caldentey KM.

Trends Biotechnol. 2006 Mar;24(3):102-4. Epub 2006 Feb 7. Review.

PMID:
16460820
[PubMed - indexed for MEDLINE]
19.

GM labeling in China beset by problems.

Jia H.

Nat Biotechnol. 2003 Aug;21(8):835-6. No abstract available.

PMID:
12894183
[PubMed - indexed for MEDLINE]
20.

[Methods of identification and assessment of safety of genetically modified microorganisms in manufacture food production].

Khovaev AA, Nesterenko LN, Naroditskiĭ BS.

Zh Mikrobiol Epidemiol Immunobiol. 2011 Jan-Feb;(1):108-13. Review. Russian.

PMID:
21446177
[PubMed - indexed for MEDLINE]

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