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Similar articles for PubMed (Select 17366736)

1.

Antioxidant flavone glycosides from the leaves of Sasa borealis.

Park HS, Lim JH, Kim HJ, Choi HJ, Lee IS.

Arch Pharm Res. 2007 Feb;30(2):161-6.

PMID:
17366736
2.

Antioxidant C-glycosyl flavones from the leaves of Sasa kurilensis var. gigantea.

Hasegawa T, Tanaka A, Hosoda A, Takano F, Ohta T.

Phytochemistry. 2008 Apr;69(6):1419-24. doi: 10.1016/j.phytochem.2007.12.003. Epub 2008 Feb 11.

PMID:
18262577
3.

Phenolic constituents and antioxidant activity of an extract of Anthuriumversicolor leaves.

Aquino R, Morelli S, Lauro MR, Abdo S, Saija A, Tomaino A.

J Nat Prod. 2001 Aug;64(8):1019-23.

PMID:
11520218
4.

Acylated quercetagetin glycosides with antioxidant activity from Tagetes maxima.

Parejo I, Bastida J, Viladomat F, Codina C.

Phytochemistry. 2005 Oct;66(19):2356-62.

PMID:
16168446
5.

A new flavonoid glycoside from the leaf of Cephalotaxus koreana.

Bae K, Jin W, Thuong PT, Min BS, Na M, Lee YM, Kang SS.

Fitoterapia. 2007 Sep;78(6):409-13. Epub 2007 Apr 11.

PMID:
17616262
6.

Antioxidant constituents and a new triterpenoid glycoside from Flos Lonicerae.

Choi CW, Jung HA, Kang SS, Choi JS.

Arch Pharm Res. 2007 Jan;30(1):1-7.

PMID:
17328234
7.

Antioxidant flavone glycosides from the leaves of Fargesia robusta.

Van Hoyweghen L, Karalic I, Van Calenbergh S, Deforce D, Heyerick A.

J Nat Prod. 2010 Sep 24;73(9):1573-7. doi: 10.1021/np100220g.

PMID:
20863141
8.

A dimeric triterpenoid glycoside and flavonoid glycosides with free radical-scavenging activity isolated from Rubus rigidus var. camerunensis.

Nguelefack TB, Mbakam FH, Tapondjou LA, Watcho P, Nguelefack-Mbuyo EP, Ponou BK, Kamanyi A, Park HJ.

Arch Pharm Res. 2011 Apr;34(4):543-50. doi: 10.1007/s12272-011-0404-9. Epub 2011 May 5.

PMID:
21544719
9.

Kaempferol glycosides with antioxidant activity from Brassica juncea.

Jung HA, Woo JJ, Jung MJ, Hwang GS, Choi JS.

Arch Pharm Res. 2009 Oct;32(10):1379-84. doi: 10.1007/s12272-009-2006-3. Epub 2009 Nov 8.

PMID:
19898800
10.

Phenylpropanoid glycosides from Heterosmilax erythrantha and their antioxidant activity.

Nhiem NX, Van Kiem P, Minh CV, Ban NK, Cuong NX, Tai BH, Kim YH.

Arch Pharm Res. 2009 Oct;32(10):1373-7. doi: 10.1007/s12272-009-2005-4. Epub 2009 Nov 8.

PMID:
19898799
11.

Polyphenolic compounds isolated from the leaves of Myrtus communis.

Yoshimura M, Amakura Y, Tokuhara M, Yoshida T.

J Nat Med. 2008 Jul;62(3):366-8. doi: 10.1007/s11418-008-0251-2. Epub 2008 Apr 16.

PMID:
18415040
12.

New phenylethanoid glycosides from Veronica pectinata var. glandulosa and their free radical scavenging activities.

Saracoglu I, Harput US, Inoue M, Ogihara Y.

Chem Pharm Bull (Tokyo). 2002 May;50(5):665-8.

13.

Flavonoids from the flower of Rhododendron yedoense var. poukhanense and their antioxidant activities.

Jung SJ, Kim DH, Hong YH, Lee JH, Song HN, Rho YD, Baek NI.

Arch Pharm Res. 2007 Feb;30(2):146-50.

PMID:
17366733
14.

Identification and antioxidant activity of novel chlorogenic acid derivatives from bamboo (Phyllostachys edulis).

Kweon MH, Hwang HJ, Sung HC.

J Agric Food Chem. 2001 Oct;49(10):4646-55.

PMID:
11600002
15.

A new flavone C-glycoside from Clematis rehderiana.

Du ZZ, Yang XW, Han H, Cai XH, Luo XD.

Molecules. 2010 Jan 29;15(2):672-9. doi: 10.3390/molecules15020672.

16.

Three new phenylethanoid glycosides from Caryopteris incana and their antioxidative activity.

Gao J, Igarashi K, Nukina M.

Chem Pharm Bull (Tokyo). 2000 Jul;48(7):1075-8.

PMID:
10923843
17.

Phenolic constituents and antioxidant properties of Xanthosoma violaceum leaves.

Picerno P, Mencherini T, Lauro MR, Barbato F, Aquino R.

J Agric Food Chem. 2003 Oct 22;51(22):6423-8.

PMID:
14558757
18.

Prostaglandin inhibitory and antioxidant components of Cistus laurifolius, a Turkish medicinal plant.

Sadhu SK, Okuyama E, Fujimoto H, Ishibashi M, Yesilada E.

J Ethnopharmacol. 2006 Dec 6;108(3):371-8. Epub 2006 Jun 2.

PMID:
16814498
19.

Ellagic acid glycosides from Turpinia ternata.

Matthew S, Kao KC, Chang YS, Abreu P.

Nat Prod Res. 2007 Jan;21(1):83-8.

PMID:
17365693
20.

Antioxidant and free-radical scavenging activity of constituents of the leaves of Tachigalia paniculata.

Cioffi G, D'Auria M, Braca A, Mendez J, Castillo A, Morelli I, De Simone F, De Tommasi N.

J Nat Prod. 2002 Nov;65(11):1526-9.

PMID:
12444671
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