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Similar articles for PubMed (Select 16860981)

1.

The potentiating and protective effects of ascorbate on oxidative stress depend upon the concentration of dietary iron fed C3H mice.

Premkumar K, Min K, Alkan Z, Hawkes WC, Ebeler S, Bowlus CL.

J Nutr Biochem. 2007 Apr;18(4):272-8. Epub 2006 Jul 24.

PMID:
16860981
2.
3.

Oxidative stress and antioxidant status in mouse liver: effects of dietary lipid, vitamin E and iron.

Ibrahim W, Lee US, Yeh CC, Szabo J, Bruckner G, Chow CK.

J Nutr. 1997 Jul;127(7):1401-6.

4.

Oxidative stress in mice: effects of dietary corn oil and iron.

Domitrović R, Tota M, Milin C.

Biol Trace Elem Res. 2006 Nov;113(2):177-91.

PMID:
17194920
5.

Effects of co-supplementation of iron with ascorbic acid on antioxidant--pro-oxidant balance in the guinea pig.

Collis CS, Yang M, Diplock AT, Hallinan T, Rice-Evans CA.

Free Radic Res. 1997 Jul;27(1):113-21.

PMID:
9269586
6.

Impact of massive ascorbic acid supplementation on alcohol induced oxidative stress in guinea pigs.

Suresh MV, Sreeranjit Kumar CV, Lal JJ, Indira M.

Toxicol Lett. 1999 Feb 22;104(3):221-9.

PMID:
10079057
8.

Combined effect of ascorbic acid and selenium supplementation on alcohol-induced oxidative stress in guinea pigs.

Sivaram AG, Suresh MV, Indira M.

Comp Biochem Physiol C Toxicol Pharmacol. 2003 Mar;134(3):397-401.

PMID:
12643986
9.

Methionine supplementation did not augment oxidative stress, atherosclerotic changes and hepatotoxicity induced by high cholesterol diet in C57BL/6J mice.

Balkan J, Dogru-Abbasoglu S, Cevikbaş U, Aykaç-Toker G, Uysal M.

J Nutr Sci Vitaminol (Tokyo). 2004 Aug;50(4):258-64.

PMID:
15527067
10.

Role of oxidative stress in the selective toxicity of dieldrin in the mouse liver.

Bachowski S, Xu Y, Stevenson DE, Walborg EF Jr, Klaunig JE.

Toxicol Appl Pharmacol. 1998 Jun;150(2):301-9.

PMID:
9653061
11.

Dietary intrinsic phytate protects colon from lipid peroxidation in pigs with a moderately high dietary iron intake.

Porres JM, Stahl CH, Cheng WH, Fu Y, Roneker KR, Pond WG, Lei XG.

Proc Soc Exp Biol Med. 1999 May;221(1):80-6.

PMID:
10320635
12.
13.
14.

Enhanced oxidative damage induced by total body irradiation in mice fed a low protein diet.

Shin SJ, Yamada K, Sugisawa A, Saito K, Miyajima T, Umegaki K.

Int J Radiat Biol. 2002 May;78(5):425-32.

PMID:
12020432
15.

A single high dose of ascorbic acid and iron is not correlated with oxidative stress in healthy volunteers.

Colpo E, de Bem AF, Pieniz S, Schettert SD, dos Santos RM, Farias IL, Bertoncello I, Moreira CM, Barbosa NV, Moretto MB, Rocha JB.

Ann Nutr Metab. 2008;53(2):79-85. doi: 10.1159/000162257. Epub 2008 Oct 14.

PMID:
18852484
16.

Dietary vitamin C decreases endogenous protein oxidative damage, malondialdehyde, and lipid peroxidation and maintains fatty acid unsaturation in the guinea pig liver.

Barja G, López-Torres M, Pérez-Campo R, Rojas C, Cadenas S, Prat J, Pamplona R.

Free Radic Biol Med. 1994 Aug;17(2):105-15.

PMID:
7959171
17.

Formation of liver microsomal MDA-protein adducts in mice with chronic dietary iron overload.

Valerio LG Jr, Petersen DR.

Toxicol Lett. 1998 Sep 1;98(1-2):31-9.

PMID:
9776559
18.

Effect of physical restraint on oxidative stress in mice fed a selenium and vitamin E deficient diet.

South PK, Smith AD, Guidry CA, Levander OA.

Biol Trace Elem Res. 2006 Mar;109(3):293-300.

PMID:
16632897
19.

Dietary iron alters liver, erythrocyte and plasma antioxidant and nitrite levels, and also sensitizes the heart to ischemia/reperfusion.

van Jaarsveld H, Schulenburg DH.

Res Commun Mol Pathol Pharmacol. 1997 Sep;97(3):347-60.

PMID:
9387194
20.

Lutein interacts with ascorbic acid more frequently than with alpha-tocopherol to alter biomarkers of oxidative stress in female zucker obese rats.

Blakely S, Herbert A, Collins M, Jenkins M, Mitchell G, Grundel E, O'Neill KR, Khachik F.

J Nutr. 2003 Sep;133(9):2838-44.

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