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Items: 1 to 20 of 68

1.

An in-depth review of the evidence linking dietary salt intake and progression of chronic kidney disease.

Jones-Burton C, Mishra SI, Fink JC, Brown J, Gossa W, Bakris GL, Weir MR.

Am J Nephrol. 2006;26(3):268-75. Epub 2006 Jun 9. Review.

2.

Salt intake and kidney disease.

Boero R, Pignataro A, Quarello F.

J Nephrol. 2002 May-Jun;15(3):225-9. Review.

PMID:
12113591
3.
5.

Salt intake and progression of chronic kidney disease: an overlooked modifiable exposure? A commentary.

Weir MR, Fink JC.

Am J Kidney Dis. 2005 Jan;45(1):176-88. Review.

PMID:
15696458
6.

Review of risk factors for osteoporosis with particular reference to a possible aetiological role of dietary salt.

Cohen AJ, Roe FJ.

Food Chem Toxicol. 2000 Feb-Mar;38(2-3):237-53. Review.

PMID:
10717363
7.

Influence of dietary protein/calorie intake on renal morphology and function in cats with 5/6 nephrectomy.

Adams LG, Polzin DJ, Osborne CA, O'Brien TD, Hostetter TH.

Lab Invest. 1994 Mar;70(3):347-57.

PMID:
8145529
8.

Does dietary salt increase the risk for progression of kidney disease?

Mishra SI, Jones-Burton C, Fink JC, Brown J, Bakris GL, Weir MR.

Curr Hypertens Rep. 2005 Oct;7(5):385-91. Review.

PMID:
16157084
9.

Systematic review on urine albumin testing for early detection of diabetic complications.

Newman DJ, Mattock MB, Dawnay AB, Kerry S, McGuire A, Yaqoob M, Hitman GA, Hawke C.

Health Technol Assess. 2005 Aug;9(30):iii-vi, xiii-163. Review.

10.

Role of sodium intake in the progression of chronic kidney disease.

Ritz E, Koleganova N, Piecha G.

J Ren Nutr. 2009 Jan;19(1):61-2. doi: 10.1053/j.jrn.2008.10.007.

PMID:
19121773
11.

High salt intake inhibits nitric oxide synthase expression and aggravates hypertension in rats with chronic renal failure.

Campese VM, Mozayeni P, Ye S, Gumbard M.

J Nephrol. 2002 Jul-Aug;15(4):407-13.

PMID:
12243372
12.

Should we restrict chloride rather than sodium?

McCarty MF.

Med Hypotheses. 2004;63(1):138-48.

PMID:
15193367
13.

New insights into protein intake and progression of renal disease.

Lentine K, Wrone EM.

Curr Opin Nephrol Hypertens. 2004 May;13(3):333-6. Review.

PMID:
15073493
14.

Dietary salt, blood pressure, and microalbuminuria.

Weir MR.

J Clin Hypertens (Greenwich). 2004 Nov;6(11 Suppl 3):23-6. Review.

15.
16.

Diet and obstructive lung diseases.

Romieu I, Trenga C.

Epidemiol Rev. 2001;23(2):268-87. Review.

17.

Dietary salt intake and hypertension in an urban south Indian population--[CURES - 53].

Radhika G, Sathya RM, Sudha V, Ganesan A, Mohan V.

J Assoc Physicians India. 2007 Jun;55:405-11.

PMID:
17879493
18.

[Electrolyte and acid-base balance disorders in advanced chronic kidney disease].

Alcázar Arroyo R.

Nefrologia. 2008;28 Suppl 3:87-93. Spanish.

19.

Epidemiology of obesity, the metabolic syndrome, and chronic kidney disease.

Tanner RM, Brown TM, Muntner P.

Curr Hypertens Rep. 2012 Apr;14(2):152-9. doi: 10.1007/s11906-012-0254-y. Review.

PMID:
22318504
20.

[Salt intake and the progression of chronic renal diseases].

Kuriyama S, Tomonari H, Ohtsuka Y, Yamagishi H, Ohkido I, Hosoya T.

Nihon Jinzo Gakkai Shi. 2003;45(8):751-8. Japanese.

PMID:
14737992
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