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Results: 1 to 20 of 227

Similar articles for PubMed (Select 15563228)

1.

Activity, cloning, and expression of an isoamylase-type starch-debranching enzyme from banana fruit.

Bierhals JD, Lajolo FM, Cordenunsi BR, Oliveira do Nascimento JR.

J Agric Food Chem. 2004 Dec 1;52(24):7412-8.

PMID:
15563228
2.

Assessment of banana fruit maturity by image processing technique.

Surya Prabha D, Satheesh Kumar J.

J Food Sci Technol. 2015 Mar;52(3):1316-27. doi: 10.1007/s13197-013-1188-3. Epub 2013 Oct 11.

PMID:
25745200
3.

Molecular characterization of an isoamylase 1-type starch debranching enzyme (DBEI) in grain amaranth (Amaranthus cruentus L.).

Park YJ, Nishikawa T, Tomooka N, Nemoto K.

Mol Biol Rep. 2014 Dec;41(12):7857-64. doi: 10.1007/s11033-014-3679-3. Epub 2014 Aug 29.

PMID:
25167854
4.

Analysis of isoamylase debranched starches with size exclusion chromatography utilizing PFG columns.

Ciric J, Woortman AJ, Loos K.

Carbohydr Polym. 2014 Nov 4;112:458-61. doi: 10.1016/j.carbpol.2014.05.093. Epub 2014 Jun 7.

PMID:
25129767
5.

Crystal structure of the Chlamydomonas starch debranching enzyme isoamylase ISA1 reveals insights into the mechanism of branch trimming and complex assembly.

Sim L, Beeren SR, Findinier J, Dauvillée D, Ball SG, Henriksen A, Palcic MM.

J Biol Chem. 2014 Aug 15;289(33):22991-3003. doi: 10.1074/jbc.M114.565044. Epub 2014 Jul 3.

PMID:
24993830
6.

New perspectives on the role of α- and β-amylases in transient starch synthesis.

Wu AC, Ral JP, Morell MK, Gilbert RG.

PLoS One. 2014 Jun 27;9(6):e100498. doi: 10.1371/journal.pone.0100498. eCollection 2014.

7.

Prediction of textural attributes using color values of banana (Musa sapientum) during ripening.

Jaiswal P, Jha SN, Kaur PP, Bhardwaj R, Singh AK, Wadhawan V.

J Food Sci Technol. 2014 Jun;51(6):1179-84. doi: 10.1007/s13197-012-0614-2. Epub 2012 Jan 21.

8.

Remote quality monitoring in the banana chain.

Jedermann R, Praeger U, Geyer M, Lang W.

Philos Trans A Math Phys Eng Sci. 2014 May 5;372(2017):20130303. doi: 10.1098/rsta.2013.0303. Print 2014 Jun 13.

9.
10.

Changes in resistant starch from two banana cultivars during postharvest storage.

Wang J, Tang XJ, Chen PS, Huang HH.

Food Chem. 2014 Aug 1;156:319-25. doi: 10.1016/j.foodchem.2014.02.012. Epub 2014 Feb 12.

PMID:
24629975
11.

Cycloamylose production from amylomaize by isoamylase and Thermus aquaticus 4-α-glucanotransferase.

Xu Y, Zhou X, Bai Y, Wang J, Wu C, Xu X, Jin Z.

Carbohydr Polym. 2014 Feb 15;102:66-73. doi: 10.1016/j.carbpol.2013.10.065. Epub 2013 Nov 22.

PMID:
24507256
12.

Identification of genes encoding granule-bound starch synthase involved in amylose metabolism in banana fruit.

Miao H, Sun P, Liu W, Xu B, Jin Z.

PLoS One. 2014 Feb 4;9(2):e88077. doi: 10.1371/journal.pone.0088077. eCollection 2014.

13.

Purification and some properties of a starch debranching enzyme ofHendersonula toruloidea.

Odibo FJ, Okafor N, Tom MU, Oyeka CA.

World J Microbiol Biotechnol. 1992 Mar;8(2):102-5. doi: 10.1007/BF01195825.

PMID:
24425387
14.

[Advances in studying microbial GH13 starch debranching enzyme--a review].

Duan X, Wu J.

Wei Sheng Wu Xue Bao. 2013 Jul 4;53(7):648-56. Review. Chinese.

PMID:
24195371
15.

The heteromultimeric debranching enzyme involved in starch synthesis in Arabidopsis requires both isoamylase1 and isoamylase2 subunits for complex stability and activity.

Sundberg M, Pfister B, Fulton D, Bischof S, Delatte T, Eicke S, Stettler M, Smith SM, Streb S, Zeeman SC.

PLoS One. 2013 Sep 30;8(9):e75223. doi: 10.1371/journal.pone.0075223. eCollection 2013.

16.

Distinct functional properties of isoamylase-type starch debranching enzymes in monocot and dicot leaves.

Facon M, Lin Q, Azzaz AM, Hennen-Bierwagen TA, Myers AM, Putaux JL, Roussel X, D'Hulst C, Wattebled F.

Plant Physiol. 2013 Nov;163(3):1363-75. doi: 10.1104/pp.113.225565. Epub 2013 Sep 11.

17.

Function of isoamylase-type starch debranching enzymes ISA1 and ISA2 in the Zea mays leaf.

Lin Q, Facon M, Putaux JL, Dinges JR, Wattebled F, D'Hulst C, Hennen-Bierwagen TA, Myers AM.

New Phytol. 2013 Dec;200(4):1009-21. doi: 10.1111/nph.12446. Epub 2013 Aug 19.

PMID:
23952574
18.

Black leaf streak disease affects starch metabolism in banana fruit.

Saraiva Lde A, Castelan FP, Shitakubo R, Hassimotto NM, Purgatto E, Chillet M, Cordenunsi BR.

J Agric Food Chem. 2013 Jun 12;61(23):5582-9. doi: 10.1021/jf400481c. Epub 2013 Jun 3.

PMID:
23692371
19.

The cold storage of green bananas affects the starch degradation during ripening at higher temperature.

Peroni-Okita FH, Cardoso MB, Agopian RG, Louro RP, Nascimento JR, Purgatto E, Tavares MI, Lajolo FM, Cordenunsi BR.

Carbohydr Polym. 2013 Jul 1;96(1):137-47. doi: 10.1016/j.carbpol.2013.03.050. Epub 2013 Mar 22.

20.

Studies on physico-chemical changes during artificial ripening of banana (Musa sp) variety 'Robusta'.

Kulkarni SG, Kudachikar VB, Keshava Prakash MN.

J Food Sci Technol. 2011 Dec;48(6):730-4. doi: 10.1007/s13197-010-0133-y. Epub 2010 Oct 28.

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