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Similar articles for PubMed (Select 14679365)

1.

Daily moderate amounts of red wine or alcohol have no effect on the immune system of healthy men.

Watzl B, Bub A, Pretzer G, Roser S, Barth SW, Rechkemmer G.

Eur J Clin Nutr. 2004 Jan;58(1):40-5.

PMID:
14679365
2.

Acute intake of moderate amounts of red wine or alcohol has no effect on the immune system of healthy men.

Watzl B, Bub A, Briviba K, Rechkemmer G.

Eur J Nutr. 2002 Dec;41(6):264-70.

PMID:
12474070
3.

Bolus ingestion but not regular consumption of native or dealcoholized red wine modulates selected immunological functions of leukocytes in healthy volunteers.

Ellinger S, Arendt BM, Fimmers R, Stehle P, Spengler U, Goerlich R.

Ann Nutr Metab. 2008;52(4):288-95. doi: 10.1159/000146275. Epub 2008 Jul 22.

PMID:
18645246
5.

Decreased tumor necrosis factor-induced adhesion of human monocytes to endothelial cells after moderate alcohol consumption.

Badía E, Sacanella E, Fernández-Solá J, Nicolás JM, Antúnez E, Rotilio D, de Gaetano G, Urbano-Márquez A, Estruch R.

Am J Clin Nutr. 2004 Jul;80(1):225-30.

6.

Moderate alcohol consumption and the immune system: a review.

Romeo J, Wärnberg J, Nova E, Díaz LE, Gómez-Martinez S, Marcos A.

Br J Nutr. 2007 Oct;98 Suppl 1:S111-5. Review.

PMID:
17922947
7.

Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice.

Bub A, Watzl B, Heeb D, Rechkemmer G, Briviba K.

Eur J Nutr. 2001 Jun;40(3):113-20.

PMID:
11697443
8.

Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged men.

van der Gaag MS, van den Berg R, van den Berg H, Schaafsma G, Hendriks HF.

Eur J Clin Nutr. 2000 Jul;54(7):586-91.

PMID:
10918470
9.

Red wine polyphenols, in the absence of alcohol, reduce lipid peroxidative stress in smoking subjects.

Abu-Amsha Caccetta R, Burke V, Mori TA, Beilin LJ, Puddey IB, Croft KD.

Free Radic Biol Med. 2001 Mar 15;30(6):636-42.

PMID:
11295361
10.

Down-regulation of adhesion molecules and other inflammatory biomarkers after moderate wine consumption in healthy women: a randomized trial.

Sacanella E, Vázquez-Agell M, Mena MP, Antúnez E, Fernández-Solá J, Nicolás JM, Lamuela-Raventós RM, Ros E, Estruch R.

Am J Clin Nutr. 2007 Nov;86(5):1463-9.

11.

Effect of red wine and red grape extract on blood lipids, haemostatic factors, and other risk factors for cardiovascular disease.

Hansen AS, Marckmann P, Dragsted LO, Finné Nielsen IL, Nielsen SE, Grønbaek M.

Eur J Clin Nutr. 2005 Mar;59(3):449-55.

PMID:
15674304
12.

Fruit juice consumption modulates antioxidative status, immune status and DNA damage.

Bub A, Watzl B, Blockhaus M, Briviba K, Liegibel U, Müller H, Pool-Zobel BL, Rechkemmer G.

J Nutr Biochem. 2003 Feb;14(2):90-8.

PMID:
12667600
13.

Grape polyphenols do not affect vascular function in healthy men.

van Mierlo LA, Zock PL, van der Knaap HC, Draijer R.

J Nutr. 2010 Oct;140(10):1769-73. doi: 10.3945/jn.110.125518. Epub 2010 Aug 11.

14.

Differential effects of polyphenols and alcohol of red wine on the expression of adhesion molecules and inflammatory cytokines related to atherosclerosis: a randomized clinical trial.

Chiva-Blanch G, Urpi-Sarda M, Llorach R, Rotches-Ribalta M, Guillén M, Casas R, Arranz S, Valderas-Martinez P, Portoles O, Corella D, Tinahones F, Lamuela-Raventos RM, Andres-Lacueva C, Estruch R.

Am J Clin Nutr. 2012 Feb;95(2):326-34. doi: 10.3945/ajcn.111.022889. Epub 2011 Dec 28. Erratum in: Am J Clin Nutr. 2012 Jun;95(6):1506.

15.

Influence of alcohol consumption on immunological status: a review.

Díaz LE, Montero A, González-Gross M, Vallejo AI, Romeo J, Marcos A.

Eur J Clin Nutr. 2002 Aug;56 Suppl 3:S50-3. Review.

16.

Supplementation of a low-carotenoid diet with tomato or carrot juice modulates immune functions in healthy men.

Watzl B, Bub A, Briviba K, Rechkemmer G.

Ann Nutr Metab. 2003;47(6):255-61.

PMID:
14520020
17.

Effects of moderate consumption of red wine on platelet aggregation and haemostatic variables in healthy volunteers.

Pellegrini N, Pareti FI, Stabile F, Brusamolino A, Simonetti P.

Eur J Clin Nutr. 1996 Apr;50(4):209-13.

PMID:
8730606
18.

Effect of drinking on adiponectin in healthy men and women: a randomized intervention study of water, ethanol, red wine, and beer with or without alcohol.

Imhof A, Plamper I, Maier S, Trischler G, Koenig W.

Diabetes Care. 2009 Jun;32(6):1101-3. doi: 10.2337/dc08-1723. Epub 2009 Feb 24.

19.

The effect of chronic consumption of red wine polyphenols on vascular function in postmenopausal women.

Naissides M, Pal S, Mamo JC, James AP, Dhaliwal S.

Eur J Clin Nutr. 2006 Jun;60(6):740-5. Epub 2006 Feb 1.

PMID:
16452919
20.

The effect of red wine on plasma leptin levels and vasoactive factors from adipose tissue: a randomized crossover trial.

Djurovic S, Berge KE, Birkenes B, Braaten Ø, Retterstøl L.

Alcohol Alcohol. 2007 Nov-Dec;42(6):525-8. Epub 2007 Aug 1.

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