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Items: 1 to 20 of 188

1.

Effect of dietary medium- and long-chain triacylglycerols (MLCT) on accumulation of body fat in healthy humans.

Kasai M, Nosaka N, Maki H, Negishi S, Aoyama T, Nakamura M, Suzuki Y, Tsuji H, Uto H, Okazaki M, Kondo K.

Asia Pac J Clin Nutr. 2003;12(2):151-60.

2.

[Medium- and long-chain fatty acid triacylglycerol reduce body fat and serum triglyceride in overweight and hypertriglyceridemic subjects].

Zhang YH, Liu YH, Zheng ZX, Wang J, Zhang Y, Zhang RX, Yu XM, Jing HJ, Xue CY, Wu J.

Zhonghua Yu Fang Yi Xue Za Zhi. 2009 Sep;43(9):765-71. Chinese.

PMID:
20137557
3.

Consumption of medium- and long-chain triacylglycerols decreases body fat and blood triglyceride in Chinese hypertriglyceridemic subjects.

Xue C, Liu Y, Wang J, Zhang R, Zhang Y, Zhang J, Zhang Y, Zheng Z, Yu X, Jing H, Nosaka N, Arai C, Kasai M, Aoyama T, Wu J.

Eur J Clin Nutr. 2009 Jul;63(7):879-86. doi: 10.1038/ejcn.2008.76. Epub 2009 Jan 21.

PMID:
19156155
4.

Dietary medium-chain triacylglycerols suppress accumulation of body fat in a double-blind, controlled trial in healthy men and women.

Tsuji H, Kasai M, Takeuchi H, Nakamura M, Okazaki M, Kondo K.

J Nutr. 2001 Nov;131(11):2853-9.

6.

Medium- and long-chain triacylglycerols reduce body fat and blood triacylglycerols in hypertriacylglycerolemic, overweight but not obese, Chinese individuals.

Zhang Y, Liu Y, Wang J, Zhang R, Jing H, Yu X, Zhang Y, Xu Q, Zhang J, Zheng Z, Nosaka N, Arai C, Kasai M, Aoyama T, Wu J, Xue C.

Lipids. 2010 Jun;45(6):501-10. doi: 10.1007/s11745-010-3418-z. Epub 2010 May 15.

PMID:
20473577
8.

A good response to oil with medium- and long-chain fatty acids in body fat and blood lipid profiles of male hypertriglyceridemic subjects.

Liu Y, Wang J, Zhang R, Zhang Y, Xu Q, Zhang J, Zhang Y, Zheng Z, Yu X, Jing H, Nosaka N, Kasai M, Aoyama T, Wu J, Xue C.

Asia Pac J Clin Nutr. 2009;18(3):351-8.

9.

Dietary diacylglycerol suppresses accumulation of body fat compared to triacylglycerol in men in a double-blind controlled trial.

Nagao T, Watanabe H, Goto N, Onizawa K, Taguchi H, Matsuo N, Yasukawa T, Tsushima R, Shimasaki H, Itakura H.

J Nutr. 2000 Apr;130(4):792-7.

10.

Structured medium and long chain triglycerides show short-term increases in fat oxidation, but no changes in adiposity in men.

Roynette CE, Rudkowska I, Nakhasi DK, Jones PJ.

Nutr Metab Cardiovasc Dis. 2008 May;18(4):298-305. Epub 2007 Mar 26.

PMID:
17368874
11.

Larger diet-induced thermogenesis and less body fat accumulation in rats fed medium-chain triacylglycerols than in those fed long-chain triacylglycerols.

Noguchi O, Takeuchi H, Kubota F, Tsuji H, Aoyama T.

J Nutr Sci Vitaminol (Tokyo). 2002 Dec;48(6):524-9.

PMID:
12775120
12.

Effects of margarine containing medium-chain triacylglycerols on body fat reduction in humans.

Nosaka N, Maki H, Suzuki Y, Haruna H, Ohara A, Kasai M, Tsuji H, Aoyama T, Okazaki M, Igarashi O, Kondo K.

J Atheroscler Thromb. 2003;10(5):290-8.

13.

Safety evaluation of a medium- and long-chain triacylglycerol oil produced from medium-chain triacylglycerols and edible vegetable oil.

Matulka RA, Noguchi O, Nosaka N.

Food Chem Toxicol. 2006 Sep;44(9):1530-8. Epub 2006 Apr 25.

PMID:
16753249
14.

Effect of triacylglycerols containing medium- and long-chain fatty acids on serum triacylglycerol levels and body fat in college athletes.

Takeuchi H, Kasai M, Taguchi N, Tsuji H, Suzuki M.

J Nutr Sci Vitaminol (Tokyo). 2002 Apr;48(2):109-14.

PMID:
12171430
15.

Medium-chain triglycerides increase energy expenditure and decrease adiposity in overweight men.

St-Onge MP, Ross R, Parsons WD, Jones PJ.

Obes Res. 2003 Mar;11(3):395-402.

16.

Chinese hypertriglycerideamic subjects of different ages responded differently to consuming oil with medium- and long-chain fatty acids.

Xue C, Liu Y, Wang J, Zheng Z, Zhang Y, Zhang Y, Zhang R, Yu X, Jin H, Nosaka N, Arai C, Kasai M, Aoyama T, Wu J.

Biosci Biotechnol Biochem. 2009 Aug;73(8):1711-7. Epub 2009 Aug 7.

17.

Dietary medium- and long-chain triacylglycerols accelerate diet-induced thermogenesis in humans.

Ogawa A, Nosaka N, Kasai M, Aoyama T, Okazaki M, Igarashi O, Kondo K.

J Oleo Sci. 2007;56(6):283-7.

18.

Effects of dietary medium-chain triacylglycerols on serum lipoproteins and biochemical parameters in healthy men.

Nosaka N, Kasai M, Nakamura M, Takahashi I, Itakura M, Takeuchi H, Aoyama T, Tsuji H, Okazaki M, Kondo K.

Biosci Biotechnol Biochem. 2002 Aug;66(8):1713-8.

19.

An ad libitum, very low-fat diet results in weight loss and changes in nutrient intakes in postmenopausal women.

Mueller-Cunningham WM, Quintana R, Kasim-Karakas SE.

J Am Diet Assoc. 2003 Dec;103(12):1600-6.

PMID:
14647085
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