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Results: 1 to 20 of 164

Related Citations for PubMed (Select 12791626)

1.

Low vitamin B-12 concentrations in patients without anemia: the effect of folic acid fortification of grain.

Mills JL, Von Kohorn I, Conley MR, Zeller JA, Cox C, Williamson RE, Dufour DR.

Am J Clin Nutr. 2003 Jun;77(6):1474-7.

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Persistence of vitamin B12 insufficiency among elderly women after folic acid food fortification.

Ray JG, Vermeulen MJ, Langman LJ, Boss SC, Cole DE.

Clin Biochem. 2003 Jul;36(5):387-91.

PMID:
12849871
5.

The prevalence of low serum vitamin B-12 status in the absence of anemia or macrocytosis did not increase among older U.S. adults after mandatory folic acid fortification.

Qi YP, Do AN, Hamner HC, Pfeiffer CM, Berry RJ.

J Nutr. 2014 Feb;144(2):170-6. doi: 10.3945/jn.113.183095. Epub 2013 Dec 4.

6.

Folate, vitamin B12 and homocysteine status in women of childbearing age: baseline data of folic acid wheat flour fortification in Iran.

Abdollahi Z, Elmadfa I, Djazayeri A, Sadeghian S, Freisling H, Mazandarani FS, Mohamed K.

Ann Nutr Metab. 2008;53(2):143-50. doi: 10.1159/000170890. Epub 2008 Nov 10.

PMID:
18997463
7.
9.

The impact of folic acid fortification of enriched grains on an elderly population: the New Mexico Aging Process Study.

Sisk ER, Lockner DW, Wold R, Waters DL, Baumgartner RN.

J Nutr Health Aging. 2004;8(3):140-3.

PMID:
15129298
10.

Trends in blood folate and vitamin B-12 concentrations in the United States, 1988 2004.

Pfeiffer CM, Johnson CL, Jain RB, Yetley EA, Picciano MF, Rader JI, Fisher KD, Mulinare J, Osterloh JD.

Am J Clin Nutr. 2007 Sep;86(3):718-27.

11.

Folic acid fortification of the food supply. Potential benefits and risks for the elderly population.

Tucker KL, Mahnken B, Wilson PW, Jacques P, Selhub J.

JAMA. 1996 Dec 18;276(23):1879-85. Erratum in: JAMA 1997 Mar 5;277(9):714.

PMID:
8968013
12.
13.

More folic acid for everyone, now.

Oakley GP Jr, Adams MJ, Dickinson CM.

J Nutr. 1996 Mar;126(3):751S-755S. Review.

PMID:
8598560
14.

Folic acid fortification increases red blood cell folate concentrations in the Framingham study.

Choumenkovitch SF, Jacques PF, Nadeau MR, Wilson PW, Rosenberg IH, Selhub J.

J Nutr. 2001 Dec;131(12):3277-80.

15.

Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults.

Hoey L, McNulty H, Askin N, Dunne A, Ward M, Pentieva K, Strain J, Molloy AM, Flynn CA, Scott JM.

Am J Clin Nutr. 2007 Nov;86(5):1405-13.

16.

Vitamin B12, homocysteine and carotid plaque in the era of folic acid fortification of enriched cereal grain products.

Robertson J, Iemolo F, Stabler SP, Allen RH, Spence JD.

CMAJ. 2005 Jun 7;172(12):1569-73.

17.

Folate and vitamin B12: friendly or enemy nutrients for the elderly.

Cuskelly GJ, Mooney KM, Young IS.

Proc Nutr Soc. 2007 Nov;66(4):548-58. Review.

PMID:
17961276
18.

Unmetabolized folic acid in serum: acute studies in subjects consuming fortified food and supplements.

Kelly P, McPartlin J, Goggins M, Weir DG, Scott JM.

Am J Clin Nutr. 1997 Jun;65(6):1790-5.

19.

Effect of folic acid fortification of foods on folate intake in female smokers with cervical dysplasia.

Shikany JM, Heimburger DC, Piyathilake CJ, Desmond RA, Greene PG.

Nutrition. 2004 May;20(5):409-14.

PMID:
15105026
20.

Unmetabolized folic acid prevalence is widespread in the older Irish population despite the lack of a mandatory fortification program.

Boilson A, Staines A, Kelleher CC, Daly L, Shirley I, Shrivastava A, Bailey SW, Alverson PB, Ayling JE, McDermott AP, MacCooey A, Scott JM, Sweeney MR.

Am J Clin Nutr. 2012 Sep;96(3):613-21. doi: 10.3945/ajcn.111.026633. Epub 2012 Aug 1.

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