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Results: 1 to 20 of 100

1.

Analysis of tocotrienols in different sample matrixes by HPLC.

Sundram K, Nor RM.

Methods Mol Biol. 2002;186:221-32. No abstract available.

PMID:
12013770
[PubMed - indexed for MEDLINE]
2.

Normal phase high-performance liquid chromatography method for the determination of tocopherols and tocotrienols in cereals.

Panfili G, Fratianni A, Irano M.

J Agric Food Chem. 2003 Jul 2;51(14):3940-4.

PMID:
12822927
[PubMed - indexed for MEDLINE]
3.

Simultaneous detection of tocopherols and tocotrienols in biological samples using HPLC-coulometric electrode array.

Roy S, Venojarvi M, Khanna S, Sen CK.

Methods Enzymol. 2002;352:326-32. No abstract available.

PMID:
12125359
[PubMed - indexed for MEDLINE]
4.

Quantification of tocopherols and tocotrienols in portuguese olive oils using HPLC with three different detection systems.

Cunha SC, Amaral JS, Fernandes JO, Oliveira MB.

J Agric Food Chem. 2006 May 3;54(9):3351-6.

PMID:
16637695
[PubMed - indexed for MEDLINE]
5.

Simultaneous determination of tocopherols and tocotrienols in hazelnuts by a normal phase liquid chromatographic method.

Amaral JS, Casal S, Torres D, Seabra RM, Oliveira BP.

Anal Sci. 2005 Dec;21(12):1545-8.

PMID:
16379404
[PubMed - indexed for MEDLINE]
Free Article
6.

Novel HPLC analysis of tocopherols, tocotrienols, and cholesterol in tissue.

Katsanidis E, Addis PB.

Free Radic Biol Med. 1999 Dec;27(11-12):1137-40.

PMID:
10641704
[PubMed - indexed for MEDLINE]
7.

Tocotrienol levels in adipose tissue of benign and malignant breast lumps in patients in Malaysia.

Nesaretnam K, Gomez PA, Selvaduray KR, Razak GA.

Asia Pac J Clin Nutr. 2007;16(3):498-504.

PMID:
17704032
[PubMed - indexed for MEDLINE]
Free Article
8.

Comprehensive analysis of vitamin E constituents in human plasma by liquid chromatography-mass spectrometry.

Nagy K, Courtet-Compondu MC, Holst B, Kussmann M.

Anal Chem. 2007 Sep 15;79(18):7087-96. Epub 2007 Aug 16.

PMID:
17696496
[PubMed - indexed for MEDLINE]
9.

[Simultaneous determination of vitamins A and E in dietetic products by high performance liquid chromatography].

Sanzini E, Bellomonte G.

Acta Vitaminol Enzymol. 1982;4(4):347-52. Italian. No abstract available.

PMID:
7158594
[PubMed - indexed for MEDLINE]
10.

Determination of vitamin E forms in tissues and diets by high-performance liquid chromatography using normal-phase diol column.

Kramer JK, Fouchard RC, Kallury KM.

Methods Enzymol. 1999;299:318-29. No abstract available.

PMID:
9916211
[PubMed - indexed for MEDLINE]
11.

Simple solutions to problems encountered in quantitative analysis of tocopherols and tocotrienols using silica columns.

Hewavitharana AK.

Anal Biochem. 2003 Feb 15;313(2):342-4. No abstract available.

PMID:
12605875
[PubMed - indexed for MEDLINE]
12.

Vitamin E in foods: determination of tocols and tocotrienols.

Slover HT, Lehmann J, Valis RJ.

J Am Oil Chem Soc. 1969 Aug;46(8):417-20. No abstract available.

PMID:
5802595
[PubMed - indexed for MEDLINE]
13.

A developmental study on the appearance of tocopherols and tocotrienols in developing palm mesocarp (Elaeis guineensis).

Choo YM, Ma AN, Chuah CH, Khor HT, Bong SC.

Lipids. 2004 Jun;39(6):561-4.

PMID:
15554155
[PubMed - indexed for MEDLINE]
14.

Effects of different origins and harvesting time on vitamin C, tocopherols, and tocotrienols in sea buckthorn (Hippophaë rhamnoides) berries.

Kallio H, Yang B, Peippo P.

J Agric Food Chem. 2002 Oct 9;50(21):6136-42.

PMID:
12358492
[PubMed - indexed for MEDLINE]
16.

A mass spectrometric validated high-performance liquid chromatography procedure for the determination of folates in foods.

Pawlosky RJ, Flanagan VP, Doherty RF.

J Agric Food Chem. 2003 Jun 18;51(13):3726-30.

PMID:
12797734
[PubMed - indexed for MEDLINE]
17.

Vitamin E content of foods: comparison of results obtained from food composition tables and HPLC analysis.

Sundl I, Murkovic M, Bandoniene D, Winklhofer-Roob BM.

Clin Nutr. 2007 Feb;26(1):145-53. Epub 2006 Oct 19.

PMID:
17055122
[PubMed - indexed for MEDLINE]
18.

[Determination of glycarbylamide residues in chicken tissues by HPLC with post-column reaction].

Mizuno Y, Horiuchi T, Sekiya T, Tazima N, Maeda M, Hamamoto K.

Shokuhin Eiseigaku Zasshi. 2006 Dec;47(6):293-5. Japanese.

PMID:
17228796
[PubMed - indexed for MEDLINE]
Free Article
19.

Contents of vitamin C, carotenoids, tocopherols, and tocotrienols in the subtropical plant species Cyphostemma digitatum as affected by processing.

Al-Duais M, Hohbein J, Werner S, Böhm V, Jetschke G.

J Agric Food Chem. 2009 Jun 24;57(12):5420-7. doi: 10.1021/jf9003626.

PMID:
19480451
[PubMed - indexed for MEDLINE]
20.

Differential distribution of tocopherols and tocotrienols in photosynthetic and non-photosynthetic tissues.

Horvath G, Wessjohann L, Bigirimana J, Jansen M, Guisez Y, Caubergs R, Horemans N.

Phytochemistry. 2006 Jun;67(12):1185-95. Epub 2006 Jun 14.

PMID:
16777157
[PubMed - indexed for MEDLINE]

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