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Results: 1 to 20 of 92

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1.

Deer meat as the source for a sporadic case of Escherichia coli O157:H7 infection, Connecticut.

Rabatsky-Ehr T, Dingman D, Marcus R, Howard R, Kinney A, Mshar P.

Emerg Infect Dis. 2002 May;8(5):525-7.

2.

Prevalence of Escherichia coli O157:H7 in white-tailed deer sharing rangeland with cattle.

Sargeant JM, Hafer DJ, Gillespie JR, Oberst RD, Flood SJ.

J Am Vet Med Assoc. 1999 Sep 15;215(6):792-4.

PMID:
10496130
3.

Escherichia coli O157:H7 in free-ranging deer in Nebraska.

Renter DG, Sargeant JM, Hygnstorm SE, Hoffman JD, Gillespie JR.

J Wildl Dis. 2001 Oct;37(4):755-60.

PMID:
11763739
4.

An outbreak of Escherichia coli O157:H7 infections traced to jerky made from deer meat.

Keene WE, Sazie E, Kok J, Rice DH, Hancock DD, Balan VK, Zhao T, Doyle MP.

JAMA. 1997 Apr 16;277(15):1229-31.

PMID:
9103348
5.

Prevalence of Escherichia coli O157:H7 in white-tailed deer from Louisiana.

Dunn JR, Keen JE, Moreland D, Alex T.

J Wildl Dis. 2004 Apr;40(2):361-5.

PMID:
15362843
6.

Escherichia coli O157:H7 infections associated with consumption of locally grown strawberries contaminated by deer.

Laidler MR, Tourdjman M, Buser GL, Hostetler T, Repp KK, Leman R, Samadpour M, Keene WE.

Clin Infect Dis. 2013 Oct;57(8):1129-34. doi: 10.1093/cid/cit468. Epub 2013 Jul 21.

7.

Deer sausage: a newly identified vehicle of transmission of Escherichia coli O157:H7.

Ahn CK, Russo AJ, Howell KR, Holt NJ, Sellenriek PL, Rothbaum RJ, Beck AM, Luebbering LJ, Tarr PI.

J Pediatr. 2009 Oct;155(4):587-9. doi: 10.1016/j.jpeds.2009.02.051.

PMID:
19773004
8.

E. coli O157 and Salmonella spp. in white-tailed deer and livestock.

Branham LA, Carr MA, Scott CB, Callaway TR.

Curr Issues Intest Microbiol. 2005 Sep;6(2):25-9.

PMID:
16107036
9.

Farmed deer as a potential source of verocytotoxin-producing Escherichia coli O157.

Chapman PA, Ackroyd HJ.

Vet Rec. 1997 Sep 20;141(12):314-5. No abstract available.

PMID:
9330481
10.

Where's the beef? The role of cross-contamination in 4 chain restaurant-associated outbreaks of Escherichia coli O157:H7 in the Pacific Northwest.

Jackson LA, Keene WE, McAnulty JM, Alexander ER, Diermayer M, Davis MA, Hedberg K, Boase J, Barrett TJ, Samadpour M, Fleming DW.

Arch Intern Med. 2000 Aug 14-28;160(15):2380-5.

PMID:
10927738
11.
12.

A multistate outbreak of Escherichia coli O157:H7 infections associated with consumption of mesclun lettuce.

Hilborn ED, Mermin JH, Mshar PA, Hadler JL, Voetsch A, Wojtkunski C, Swartz M, Mshar R, Lambert-Fair MA, Farrar JA, Glynn MK, Slutsker L.

Arch Intern Med. 1999 Aug 9-23;159(15):1758-64.

PMID:
10448779
13.

Prevalence and characterization of Escherichia coli O157:H7 isolates from meat and meat products sold in Amathole District, Eastern Cape Province of South Africa.

Abong'o BO, Momba MN.

Food Microbiol. 2009 Apr;26(2):173-6. doi: 10.1016/j.fm.2008.10.001. Epub 2008 Nov 1.

PMID:
19171259
14.

Experimental use of a gas sensor-based instrument for differentiation of Escherichia coli O157:H7 from non-O157:H7 Escherichia coli field isolates.

Younts S, Alocilja E, Osburn W, Marquie S, Gray J, Grooms D.

J Food Prot. 2003 Aug;66(8):1455-8.

PMID:
12929835
15.

Escherichia coli O157:H7 and non-O157 Shiga toxin-producing E. coli in healthy cattle, sheep and swine herds in Northern Spain.

Oporto B, Esteban JI, Aduriz G, Juste RA, Hurtado A.

Zoonoses Public Health. 2008;55(2):73-81. doi: 10.1111/j.1863-2378.2007.01080.x.

PMID:
18234025
17.

Four laboratory-associated cases of infection with Escherichia coli O157:H7.

Spina N, Zansky S, Dumas N, Kondracki S.

J Clin Microbiol. 2005 Jun;43(6):2938-9.

18.
19.

Prevalence and characteristics of Escherichia coli O157 from major food animals in Korea.

Jo MY, Kim JH, Lim JH, Kang MY, Koh HB, Park YH, Yoon DY, Chae JS, Eo SK, Lee JH.

Int J Food Microbiol. 2004 Aug 15;95(1):41-9.

PMID:
15240073
20.

Pheno-genotypic characterisation of Escherichia coli O157:H7 isolates from domestic and wild ruminants.

Sánchez S, Martínez R, Rey J, García A, Blanco J, Blanco M, Blanco JE, Mora A, Herrera-León S, Echeita A, Alonso JM.

Vet Microbiol. 2010 May 19;142(3-4):445-9. doi: 10.1016/j.vetmic.2009.10.009. Epub 2009 Oct 23.

PMID:
19914011
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