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Items: 1 to 20 of 137

1.

A new recommended dietary allowance of vitamin C for healthy young women.

Levine M, Wang Y, Padayatty SJ, Morrow J.

Proc Natl Acad Sci U S A. 2001 Aug 14;98(17):9842-6.

2.

Vitamin C pharmacokinetics in healthy volunteers: evidence for a recommended dietary allowance.

Levine M, Conry-Cantilena C, Wang Y, Welch RW, Washko PW, Dhariwal KR, Park JB, Lazarev A, Graumlich JF, King J, Cantilena LR.

Proc Natl Acad Sci U S A. 1996 Apr 16;93(8):3704-9.

3.

Consumption of high-pressurized vegetable soup increases plasma vitamin C and decreases oxidative stress and inflammatory biomarkers in healthy humans.

Sánchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, Martín A.

J Nutr. 2004 Nov;134(11):3021-5.

4.

Pulsed electric fields-processed orange juice consumption increases plasma vitamin C and decreases F2-isoprostanes in healthy humans.

Sánchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, Elez-Martínez P, Martín-Belloso O, Martín A.

J Nutr Biochem. 2004 Oct;15(10):601-7.

PMID:
15542351
5.

Moderate antioxidant supplementation has no effect on biomarkers of oxidant damage in healthy men with low fruit and vegetable intakes.

Jacob RA, Aiello GM, Stephensen CB, Blumberg JB, Milbury PE, Wallock LM, Ames BN.

J Nutr. 2003 Mar;133(3):740-3.

6.
7.

Supplementation with vitamin E but not with vitamin C lowers lipid peroxidation in vivo in mildly hypercholesterolemic men.

Kaikkonen J, Porkkala-Sarataho E, Morrow JD, Roberts LJ 2nd, Nyyssönen K, Salonen R, Tuomainen TP, Ristonmaa U, Poulsen HE, Salonen JT.

Free Radic Res. 2001 Dec;35(6):967-78.

PMID:
11811547
8.

Use of a new vitamin C-deficient diet in a depletion/repletion clinical trial.

King J, Wang Y, Welch RW, Dhariwal KR, Conry-Cantilena C, Levine M.

Am J Clin Nutr. 1997 May;65(5):1434-40.

PMID:
9129473
9.

Vitamin C nutriture has little short-term effect on vitamin E concentrations in healthy women.

Jacob RA, Kutnink MA, Csallany AS, Daroszewska M, Burton GW.

J Nutr. 1996 Sep;126(9):2268-77.

PMID:
8814216
10.

Antioxidant supplementation decreases lipid peroxidation biomarker F(2)-isoprostanes in plasma of smokers.

Dietrich M, Block G, Hudes M, Morrow JD, Norkus EP, Traber MG, Cross CE, Packer L.

Cancer Epidemiol Biomarkers Prev. 2002 Jan;11(1):7-13. Erratum in: Cancer Epidemiol Biomarkers Prev 2002 May;11(5):501.

11.
12.

Vitamin C protective plasma value.

Krajcovicova-Kudlackova M, Babinska K, Valachovicova M, Paukova V, Dusinska M, Blazicek P.

Bratisl Lek Listy. 2007;108(6):265-8.

PMID:
17972538
13.

High-pressurized orange juice consumption affects plasma vitamin C, antioxidative status and inflammatory markers in healthy humans.

Sánchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, Martín A.

J Nutr. 2003 Jul;133(7):2204-9.

14.

Lycopene and vitamin C concentrations increase in plasma and lymphocytes after tomato intake. Effects on cellular antioxidant protection.

Riso P, Visioli F, Erba D, Testolin G, Porrini M.

Eur J Clin Nutr. 2004 Oct;58(10):1350-8.

PMID:
15054415
15.

Lack of effect of oral vitamin C on blood pressure, oxidative stress and endothelial function in Type II diabetes.

Darko D, Dornhorst A, Kelly FJ, Ritter JM, Chowienczyk PJ.

Clin Sci (Lond). 2002 Oct;103(4):339-44.

PMID:
12241530
16.

High-dose intravenous vitamin C is not associated with an increase of pro-oxidative biomarkers.

Mühlhöfer A, Mrosek S, Schlegel B, Trommer W, Rozario F, Böhles H, Schremmer D, Zoller WG, Biesalski HK.

Eur J Clin Nutr. 2004 Aug;58(8):1151-8.

PMID:
15054428
17.

Mediterranean vegetable soup consumption increases plasma vitamin C and decreases F2-isoprostanes, prostaglandin E2 and monocyte chemotactic protein-1 in healthy humans.

Sánchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, Martín A.

J Nutr Biochem. 2006 Mar;17(3):183-9. Epub 2005 Aug 15.

PMID:
16169205
18.

Effect of orange juice intake on vitamin C concentrations and biomarkers of antioxidant status in humans.

Sánchez-Moreno C, Cano MP, de Ancos B, Plaza L, Olmedilla B, Granado F, Martín A.

Am J Clin Nutr. 2003 Sep;78(3):454-60.

19.

Vitamin C function and status in chronic disease.

Jacob RA, Sotoudeh G.

Nutr Clin Care. 2002 Mar-Apr;5(2):66-74. Review.

PMID:
12134712
20.

Oxidant stress in nephrotic syndrome: comparison of F(2)-isoprostanes and plasma antioxidant potential.

Dogra G, Ward N, Croft KD, Mori TA, Barrett PH, Herrmann SE, Irish AB, Watts GF.

Nephrol Dial Transplant. 2001 Aug;16(8):1626-30.

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