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Results: 1 to 20 of 93

Similar articles for PubMed (Select 11493041)

1.

EatSmart: efficacy of a multifaceted preventive nutrition intervention in clinical practice.

Delichatsios HK, Hunt MK, Lobb R, Emmons K, Gillman MW.

Prev Med. 2001 Aug;33(2 Pt 1):91-8.

PMID:
11493041
2.

Tailoring a fruit and vegetable intervention on novel motivational constructs: results of a randomized study.

Resnicow K, Davis RE, Zhang G, Konkel J, Strecher VJ, Shaikh AR, Tolsma D, Calvi J, Alexander G, Anderson JP, Wiese C.

Ann Behav Med. 2008 Apr;35(2):159-69. doi: 10.1007/s12160-008-9028-9.

PMID:
18401673
3.

A home-based nutrition intervention to increase consumption of fruits, vegetables, and calcium-rich foods in community dwelling elders.

Bernstein A, Nelson ME, Tucker KL, Layne J, Johnson E, Nuernberger A, Castaneda C, Judge JO, Buchner D, Singh MF.

J Am Diet Assoc. 2002 Oct;102(10):1421-7.

PMID:
12396159
4.

The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.

Lin PH, Appel LJ, Funk K, Craddick S, Chen C, Elmer P, McBurnie MA, Champagne C.

J Am Diet Assoc. 2007 Sep;107(9):1541-51.

PMID:
17761231
5.

Process evaluation of a clinical preventive nutrition intervention.

Hunt MK, Lobb R, Delichatsios HK, Stone C, Emmons K, Gillman MW.

Prev Med. 2001 Aug;33(2 Pt 1):82-90.

PMID:
11493040
6.

Motivating 18- to 24-year-olds to increase their fruit and vegetable consumption.

Richards A, Kattelmann KK, Ren C.

J Am Diet Assoc. 2006 Sep;106(9):1405-11.

PMID:
16963345
7.

Children's adaptations to a fat-reduced diet: the Dietary Intervention Study in Children (DISC).

Van Horn L, Obarzanek E, Friedman LA, Gernhofer N, Barton B.

Pediatrics. 2005 Jun;115(6):1723-33.

PMID:
15930237
8.

Randomized controlled trial: effect of nutritional counselling in general practice.

Sacerdote C, Fiorini L, Rosato R, Audenino M, Valpreda M, Vineis P.

Int J Epidemiol. 2006 Apr;35(2):409-15. Epub 2005 Sep 12.

9.

Effects of social approval bias on self-reported fruit and vegetable consumption: a randomized controlled trial.

Miller TM, Abdel-Maksoud MF, Crane LA, Marcus AC, Byers TE.

Nutr J. 2008 Jun 27;7:18. doi: 10.1186/1475-2891-7-18.

10.

Telephone counseling promotes dietary change in healthy adults: results of a pilot trial.

Newman VA, Flatt SW, Pierce JP.

J Am Diet Assoc. 2008 Aug;108(8):1350-4. doi: 10.1016/j.jada.2008.05.007.

PMID:
18656575
11.

Baseline fat-related dietary behaviors of white, Hispanic, and black participants in a cholesterol screening and education project in New England.

Gans KM, Burkholder GJ, Risica PM, Lasater TM.

J Am Diet Assoc. 2003 Jun;103(6):699-706; discussion 706.

PMID:
12778040
12.

School-based internet-tailored fruit and vegetable education combined with brief counselling increases children's awareness of intake levels.

Mangunkusumo RT, Brug J, de Koning HJ, van der Lei J, Raat H.

Public Health Nutr. 2007 Mar;10(3):273-9.

PMID:
17288625
13.

Randomized trial of a "talking computer" to improve adults' eating habits.

Delichatsios HK, Friedman RH, Glanz K, Tennstedt S, Smigelski C, Pinto BM, Kelley H, Gillman MW.

Am J Health Promot. 2001 Mar-Apr;15(4):215-24.

PMID:
11349340
14.

Randomized controlled trial of a primary care and home-based intervention for physical activity and nutrition behaviors: PACE+ for adolescents.

Patrick K, Calfas KJ, Norman GJ, Zabinski MF, Sallis JF, Rupp J, Covin J, Cella J.

Arch Pediatr Adolesc Med. 2006 Feb;160(2):128-36.

PMID:
16461867
15.

Innovative newsletter interventions improve fruit and vegetable consumption in healthy adults.

Lutz SF, Ammerman AS, Atwood JR, Campbell MK, DeVellis RF, Rosamond WD.

J Am Diet Assoc. 1999 Jun;99(6):705-9.

PMID:
10361533
16.

A randomized trial of a tailored, self-help dietary intervention: the Puget Sound Eating Patterns study.

Kristal AR, Curry SJ, Shattuck AL, Feng Z, Li S.

Prev Med. 2000 Oct;31(4):380-9.

PMID:
11006063
17.

Nutrition counseling increases fruit and vegetable intake in the edentulous.

Bradbury J, Thomason JM, Jepson NJ, Walls AW, Allen PF, Moynihan PJ.

J Dent Res. 2006 May;85(5):463-8.

PMID:
16632762
18.

Achieving substantial changes in eating behavior among women previously treated for breast cancer--an overview of the intervention.

Newman VA, Thomson CA, Rock CL, Flatt SW, Kealey S, Bardwell WA, Caan BJ, Pierce JP; Women's Healthy Eating and Living (WHEL) Study Group.

J Am Diet Assoc. 2005 Mar;105(3):382-91; quiz 488.

PMID:
15746825
19.

A stage-tailored multi-modal intervention increases fruit and vegetable intakes of low-income young adults.

Nitzke S, Kritsch K, Boeckner L, Greene G, Hoerr S, Horacek T, Kattelmann K, Lohse B, Oakland MJ, Beatrice P, White A.

Am J Health Promot. 2007 Sep-Oct;22(1):6-14.

PMID:
17894257
20.

Fruit and vegetable dietary behavior in response to a low-intensity dietary intervention: the rural physician cancer prevention project.

Carcaise-Edinboro P, McClish D, Kracen AC, Bowen D, Fries E.

J Rural Health. 2008 Summer;24(3):299-305. doi: 10.1111/j.1748-0361.2008.00172.x.

PMID:
18643808
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