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Food sources of added sweeteners in the diets of Americans.

Guthrie JF, Morton JF.

J Am Diet Assoc. 2000 Jan;100(1):43-51, quiz 49-50.

PMID:
10646004
5.

Let the pyramid guide your food choices: capturing the total diet concept.

Dixon LB, Cronin FJ, Krebs-Smith SM.

J Nutr. 2001 Feb;131(2S-1):461S-472S.

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Consumption of sugars.

Gibney M, Sigman-Grant M, Stanton JL Jr, Keast DR.

Am J Clin Nutr. 1995 Jul;62(1 Suppl):178S-193S; discussion 194S. Erratum in: Am J Clin Nutr 1997 May;65(5):1572-4.

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The scientific basis of recent US guidance on sugars intake.

Murphy SP, Johnson RK.

Am J Clin Nutr. 2003 Oct;78(4):827S-833S. Review.

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Sources of food group intakes among the US population, 2001-2002.

Bachman JL, Reedy J, Subar AF, Krebs-Smith SM.

J Am Diet Assoc. 2008 May;108(5):804-14. doi: 10.1016/j.jada.2008.02.026.

PMID:
18442504
10.

Development of the Healthy Eating Index-2005.

Guenther PM, Reedy J, Krebs-Smith SM.

J Am Diet Assoc. 2008 Nov;108(11):1896-901. doi: 10.1016/j.jada.2008.08.016.

PMID:
18954580
11.

Choose and prepare foods with less salt: dietary advice for all Americans.

Loria CM, Obarzanek E, Ernst ND.

J Nutr. 2001 Feb;131(2S-1):536S-551S.

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Choose a variety of fruits and vegetables daily: understanding the complexities.

Krebs-Smith SM, Kantor LS.

J Nutr. 2001 Feb;131(2S-1):487S-501S.

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Consumption of 'extra' foods by Australian children: types, quantities and contribution to energy and nutrient intakes.

Rangan AM, Randall D, Hector DJ, Gill TP, Webb KL.

Eur J Clin Nutr. 2008 Mar;62(3):356-64. Epub 2007 Mar 14.

PMID:
17356553
14.

Beverage intake among preschool children and its effect on weight status.

O'Connor TM, Yang SJ, Nicklas TA.

Pediatrics. 2006 Oct;118(4):e1010-8.

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Consumption of bakery products, sweetened soft drinks and yogurt among children aged 6-7 years: association with nutrient intake and overall diet quality.

Rodríguez-Artalejo F, García EL, Gorgojo L, Garcés C, Royo MA, Martín Moreno JM, Benavente M, Macías A, De Oya M; Investigators of the Four Provinces Study.

Br J Nutr. 2003 Mar;89(3):419-29.

PMID:
12628036
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Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association.

Johnson RK, Appel LJ, Brands M, Howard BV, Lefevre M, Lustig RH, Sacks F, Steffen LM, Wylie-Rosett J; American Heart Association Nutrition Committee of the Council on Nutrition, Physical Activity, and Metabolism and the Council on Epidemiology and Prevention.

Circulation. 2009 Sep 15;120(11):1011-20. doi: 10.1161/CIRCULATIONAHA.109.192627. Epub 2009 Aug 24.

17.

Exploring the relationship between sugars and obesity.

Parnell W, Wilson N, Alexander D, Wohlers M, Williden M, Mann J, Gray A.

Public Health Nutr. 2008 Aug;11(8):860-6. Epub 2007 Sep 21.

PMID:
17888201
18.

Method for assessing food intakes in terms of servings based on food guidance.

Cleveland LE, Cook DA, Krebs-Smith SM, Friday J.

Am J Clin Nutr. 1997 Apr;65(4 Suppl):1254S-1263S.

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