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Items: 1 to 20 of 125

1.

Genotoxicity study of reaction products of sorbic acid.

Ferrand C, Marc F, Fritsch P, Cassand P, de Saint Blanquat G.

J Agric Food Chem. 2000 Aug;48(8):3605-10.

PMID:
10956157
2.

Mutagenicity and genotoxicity of sorbic acid-amine reaction products.

Ferrand C, Marc F, Fritsch P, Cassand P, de Saint Blanquat G.

Food Addit Contam. 2000 Nov;17(11):895-901.

PMID:
11271702
3.

Mutagenicity and genotoxicity of sorbic acid-amine reaction products.

Ferrand C, Marc F, Fritsch P, Cassand P, de Saint Blanquat G.

Toxicol In Vitro. 2000 Oct;14(5):423-8.

PMID:
10963958
4.

Chemical and toxicological studies of products resulting from sorbic acid and methylamine interaction in food conditions.

Ferrand C, Marc F, Fritsch P, Cassand P, de Saint Blanquat G.

Amino Acids. 2000;18(3):251-63.

PMID:
10901622
5.

Sorbic acid-amine function interactions.

Ferrand C, Marc F, Fritsch P, de Saint-Blanquat G.

Food Addit Contam. 1998 May-Jun;15(4):487-93.

PMID:
9764220
6.

Food applications of sorbic acid and its salts.

Lück E.

Food Addit Contam. 1990 Sep-Oct;7(5):711-5.

PMID:
2253815
7.

Mutagenicity and DNA-damaging activity caused by decomposed products of potassium sorbate reacting with ascorbic acid in the presence of Fe salt.

Kitano K, Fukukawa T, Ohtsuji Y, Masuda T, Yamaguchi H.

Food Chem Toxicol. 2002 Nov;40(11):1589-94.

PMID:
12176085
8.

Evaluation of the genotoxic potential of sorbic acid and potassium sorbate.

Jung R, Cojocel C, Müller W, Böttger D, Lück E.

Food Chem Toxicol. 1992 Jan;30(1):1-7.

PMID:
1544601
9.

Re-examination of potassium sorbate and sodium sorbate for possible genotoxic potential.

Münzner R, Guigas C, Renner HW.

Food Chem Toxicol. 1990 Jun;28(6):397-401.

PMID:
2210512
10.

Nucleophilic reactions of sorbic acid.

Khandelwal GD, Wedzicha BL.

Food Addit Contam. 1990 Sep-Oct;7(5):685-94. Review.

PMID:
2253813
11.

Genotoxicity and cell transformation studies with sorbates in Syrian hamster embryo fibroblasts.

Schiffmann D, Schlatter J.

Food Chem Toxicol. 1992 Aug;30(8):669-72.

PMID:
1398347
12.

Toxicological evaluation of potassium sorbate added to cigarette tobacco.

Gaworski CL, Lemus-Olalde R, Carmines EL.

Food Chem Toxicol. 2008 Jan;46(1):339-51. Epub 2007 Aug 19.

PMID:
17905505
13.

Cytogenetic study in cultured human lymphocytes treated with three commonly used preservatives.

Mpountoukas P, Vantarakis A, Sivridis E, Lialiaris T.

Food Chem Toxicol. 2008 Jul;46(7):2390-3. doi: 10.1016/j.fct.2008.03.021. Epub 2008 Mar 30.

PMID:
18467014
14.

Influence of various parameters on the browning of potassium sorbate in the presence of amines.

Ferrand C, Marc F, Fritsch P, de Saint Blanquat G.

Food Addit Contam. 2000 Dec;17(12):947-56.

PMID:
11271840
15.

The genotoxicity status of sorbic acid, potassium sorbate and sodium sorbate.

Würgler FE, Schlatter J, Maier P.

Mutat Res. 1992 Oct;283(2):107-11. Review. No abstract available.

PMID:
1381486
16.

Toxicology of sorbic acid and sorbates.

Walker R.

Food Addit Contam. 1990 Sep-Oct;7(5):671-6. Review.

PMID:
2253811
17.

The potential genotoxicity of sorbates: effects on cell cycle in vitro in V79 cells and somatic mutations in Drosophila.

Schlatter J, Würgler FE, Kränzlin R, Maier P, Holliger E, Graf U.

Food Chem Toxicol. 1992 Oct;30(10):843-51.

PMID:
1427506
18.

Evaluation of the mutagenicity of sorbic acid-sodium nitrite reaction products produced in bacon-curing brines.

Robach MC, DiFate VG, Adam K, Kier LD.

Food Cosmet Toxicol. 1980 Jun;18(3):237-40. No abstract available.

PMID:
6998844
19.

Alkylating potential of potassium sorbate.

Pérez-Prior MT, Manso JA, García-Santos Mdel P, Calle E, Casado J.

J Agric Food Chem. 2005 Dec 28;53(26):10244-7.

PMID:
16366722
20.
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