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Results: 1 to 20 of 196

1.

Dietary intake of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest.

Siscovick DS, Raghunathan T, King I, Weinmann S, Bovbjerg VE, Kushi L, Cobb LA, Copass MK, Psaty BM, Lemaitre R, Retzlaff B, Knopp RH.

Am J Clin Nutr. 2000 Jan;71(1 Suppl):208S-12S.

PMID:
10617973
[PubMed - indexed for MEDLINE]
Free Article
2.

Dietary intake and cell membrane levels of long-chain n-3 polyunsaturated fatty acids and the risk of primary cardiac arrest.

Siscovick DS, Raghunathan TE, King I, Weinmann S, Wicklund KG, Albright J, Bovbjerg V, Arbogast P, Smith H, Kushi LH, et al.

JAMA. 1995 Nov 1;274(17):1363-7.

PMID:
7563561
[PubMed - indexed for MEDLINE]
3.

Consumption of omega-3 fatty acids and fish and risk of age-related hearing loss.

Gopinath B, Flood VM, Rochtchina E, McMahon CM, Mitchell P.

Am J Clin Nutr. 2010 Aug;92(2):416-21. doi: 10.3945/ajcn.2010.29370. Epub 2010 Jun 9.

PMID:
20534742
[PubMed - indexed for MEDLINE]
Free Article
4.

Risk of colorectal cancer is linked to erythrocyte compositions of fatty acids as biomarkers for dietary intakes of fish, fat, and fatty acids.

Kuriki K, Wakai K, Hirose K, Matsuo K, Ito H, Suzuki T, Saito T, Kanemitsu Y, Hirai T, Kato T, Tatematsu M, Tajima K.

Cancer Epidemiol Biomarkers Prev. 2006 Oct;15(10):1791-8.

PMID:
17035384
[PubMed - indexed for MEDLINE]
Free Article
5.

Interplay between different polyunsaturated fatty acids and risk of coronary heart disease in men.

Mozaffarian D, Ascherio A, Hu FB, Stampfer MJ, Willett WC, Siscovick DS, Rimm EB.

Circulation. 2005 Jan 18;111(2):157-64. Epub 2005 Jan 3.

PMID:
15630029
[PubMed - indexed for MEDLINE]
Free PMC Article
6.

Fish, omega-3 polyunsaturated fatty acids, and mortality from cardiovascular diseases in a nationwide community-based cohort of Japanese men and women the JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) Study.

Yamagishi K, Iso H, Date C, Fukui M, Wakai K, Kikuchi S, Inaba Y, Tanabe N, Tamakoshi A; Japan Collaborative Cohort Study for Evaluation of Cancer Risk Study Group.

J Am Coll Cardiol. 2008 Sep 16;52(12):988-96. doi: 10.1016/j.jacc.2008.06.018.

PMID:
18786479
[PubMed - indexed for MEDLINE]
Free Article
7.

n-3 Fatty acids and cardiovascular disease: evidence explained and mechanisms explored.

Calder PC.

Clin Sci (Lond). 2004 Jul;107(1):1-11. Review.

PMID:
15132735
[PubMed - indexed for MEDLINE]
Free Article
8.

Cell membrane trans-fatty acids and the risk of primary cardiac arrest.

Lemaitre RN, King IB, Raghunathan TE, Pearce RM, Weinmann S, Knopp RH, Copass MK, Cobb LA, Siscovick DS.

Circulation. 2002 Feb 12;105(6):697-701.

PMID:
11839624
[PubMed - indexed for MEDLINE]
Free Article
9.

n-3 fatty acids and the risk of sudden cardiac death. Emphasis on heart rate variability.

Christensen JH.

Dan Med Bull. 2003 Nov;50(4):347-67. Review.

PMID:
14694851
[PubMed - indexed for MEDLINE]
10.

Marine n-3 fatty acids, wine intake, and heart rate variability in patients referred for coronary angiography.

Christensen JH, Skou HA, Fog L, Hansen V, Vesterlund T, Dyerberg J, Toft E, Schmidt EB.

Circulation. 2001 Feb 6;103(5):651-7.

PMID:
11156875
[PubMed - indexed for MEDLINE]
Free Article
11.

Dietary long-chain n-3 fatty acids of marine origin and serum C-reactive protein concentrations are associated in a population with a diet rich in marine products.

Niu K, Hozawa A, Kuriyama S, Ohmori-Matsuda K, Shimazu T, Nakaya N, Fujita K, Tsuji I, Nagatomi R.

Am J Clin Nutr. 2006 Jul;84(1):223-9.

PMID:
16825699
[PubMed - indexed for MEDLINE]
Free Article
12.

Relationship between dietary fat and fish intake and the prevalence of atopic eczema in pregnant Japanese females: baseline data from the Osaka Maternal and Child Health Study.

Miyake Y, Sasaki S, Tanaka K, Ohya Y, Matsunaga I, Yoshida T, Hirota Y, Oda H.

Asia Pac J Clin Nutr. 2008;17(4):612-9.

PMID:
19114399
[PubMed - indexed for MEDLINE]
Free Article
13.

Intake of fish and n-3 fatty acids and future risk of metabolic syndrome.

Baik I, Abbott RD, Curb JD, Shin C.

J Am Diet Assoc. 2010 Jul;110(7):1018-26. doi: 10.1016/j.jada.2010.04.013.

PMID:
20630158
[PubMed - indexed for MEDLINE]
14.

Intake of fish and long-chain n-3 fatty acids and the risk of coronary heart mortality in men and women.

Järvinen R, Knekt P, Rissanen H, Reunanen A.

Br J Nutr. 2006 Apr;95(4):824-9.

PMID:
16571163
[PubMed - indexed for MEDLINE]
15.

The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish.

Weaver KL, Ivester P, Chilton JA, Wilson MD, Pandey P, Chilton FH.

J Am Diet Assoc. 2008 Jul;108(7):1178-85. doi: 10.1016/j.jada.2008.04.023. Erratum in: J Am Diet Assoc. 2008 Oct;108(10):1785.

PMID:
18589026
[PubMed - indexed for MEDLINE]
16.

Association of fish and long-chain n-3 polyunsaturated fatty acid intakes with the occurrence of depressive episodes in middle-aged French men and women.

Astorg P, Couthouis A, Bertrais S, Arnault N, Meneton P, Guesnet P, Alessandri JM, Galan P, Hercberg S.

Prostaglandins Leukot Essent Fatty Acids. 2008 Mar;78(3):171-82. doi: 10.1016/j.plefa.2008.01.003. Epub 2008 Mar 7.

PMID:
18329261
[PubMed - indexed for MEDLINE]
17.

A case-control study of dietary and erythrocyte membrane fatty acids in asthma.

Broadfield EC, McKeever TM, Whitehurst A, Lewis SA, Lawson N, Britton J, Fogarty A.

Clin Exp Allergy. 2004 Aug;34(8):1232-6.

PMID:
15298563
[PubMed - indexed for MEDLINE]
18.

Serum long-chain n-3 polyunsaturated fatty acids and risk of hospital diagnosis of atrial fibrillation in men.

Virtanen JK, Mursu J, Voutilainen S, Tuomainen TP.

Circulation. 2009 Dec 8;120(23):2315-21. doi: 10.1161/CIRCULATIONAHA.109.852657. Epub 2009 Nov 23.

PMID:
19933935
[PubMed - indexed for MEDLINE]
Free Article
19.

n-3 Fatty acids, cardiac arrhythmia and fatal coronary heart disease.

Brouwer IA, Geelen A, Katan MB.

Prog Lipid Res. 2006 Jul;45(4):357-67. Epub 2006 Apr 18. Review.

PMID:
16678270
[PubMed - indexed for MEDLINE]
20.

Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study.

Brouwer IA, Heeringa J, Geleijnse JM, Zock PL, Witteman JC.

Am Heart J. 2006 Apr;151(4):857-62.

PMID:
16569549
[PubMed - indexed for MEDLINE]

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